The Treasury: Indian & Greek Kitchen

Me and my wife went for a quick lunch and the ambiance was really good. The wait time was minimal and the food was really great. I ordered paneer taco and malai kofta bowl and both of them had really good taste. The server was really nice and had a really great experience.

Absolutely loved this place! The food was flavorful, authentic, and beautifully balanced with spices that felt both comforting and exciting. Every dish tasted fresh and thoughtfully prepared, and the aromas alone set the mood before the first bite. The staff was welcoming and attentive, making the experience even more enjoyable. Whether you’re craving classic Indian comfort food or looking to explore new flavors, this restaurant delivers on all fronts. Definitely a spot I’ll be returning to!

I recently had the pleasure of dining at Chef Harpal’s restaurant, and it was an outstanding experience from start to finish. The food was absolutely fantastic—each dish was bursting with great taste, expertly prepared, and beautifully presented especially “Yoghurt Eclairs” was awesome. The vibes at the restaurant were warm and lively, making it an ideal spot for both family dinners and friendly gatherings. What truly set my visit apart was the excellent staff—everyone was courteous, attentive, and genuinely seemed to enjoy what they do. Chef Harpal and his team have created a wonderful dining environment that I’ll be recommending to everyone. Looking forward to my next visit!

Amazing experience! The crunchy yogurt éclairs were unique and delicious, Hare Masale ka Bhuna Paneer was rich and flavorful, and the Masala Fanta added a fun twist. The Veg Dum Biryani was absolutely the best, aromatic and perfectly cooked. Can’t wait to go back!

Visited Treasury Kitchen yesterday and had a really disappointing experience. We had booked our reservation in advance for 9:35 PM and placed our order within 5 minutes, well before their 9:45 PM last order time. We ordered three chicken varieties, Mutton Ghee Roast, drinks, and Faluda ice cream. While the drinks were good, the rest of the food was below average. When we asked for improvements or help, the staff simply said the chef had already left, which was quite unprofessional, especially since we had reserved ahead. Service was poor, food quality was bad, and overall experience was not worth it. Not recommended.

The food here is top notch. The chef, Slayden, prepared beautiful and tasty dishes. I enjoyed the gyro platter and my sister loved the Butter Chicken. I would highly recommend you visit and enjoy this wonderful food. Thank you Slayden for a delicious lunch!

I recently placed a catering order with Treasury, and everything was absolutely perfect! The food was fresh, flavorful, and beautifully packed. The service was top-notch — they were attentive and made sure every detail was right. Special thanks to Manish for his excellent coordination and warm hospitality. Highly recommend Treasury for both dining in and catering!

The place is quiet and not as occupied during weekday lunch hours. We had lunch here on a Friday. Ordered lamb chops, which were delicious! Got a paneer kofta dish and ghee based chicken dish. Both were delicious! Only the wheat roti was a bit too stiff, but the garlic naan is soft and tears easy.

Fantastic!! I ordered from the Treasury via a catering app for lunch. Because of this I can't speak to the ambiance of the actual restaurant or the service. I can speak to the food which was outstanding! The lemon oregano chicken bowl was delicious. The perfect amount of food that was packed with flavor and quality ingredients. 10/10 would recommend!

This was our third time eating here. In the past we had decent experiences, and the food is better than Indian restaurants in our area. We traveled an hour to eat here. Our experience yesterday was less than ideal. We had 2:15 reservations. Seated right away. It was about 10 minutes before someone came to take our drink order. Another 10 for the food. The food was not as good as it had been in the past. Much of it was really dry (rice and chicken) and overly salty. I would have said something about this, but no one came back to check on us until it was almost three, and then things got strange. They must close down between lunch and dinner because two different waitstaff came by a few times to ask if we were finishing up and started clearing the table. It felt very rushed and uncomfortable. The bill was almost $200 for two of us!

A bit too pricey. Pleasant decor. Service tried to be helpful, but did not understand - we would not cut the lamb with our knife so he brought a sharper knife. The point was it would not be eatable. But they solved this. Beer glass 3/4 full which irks me, maybe not others. The bread and chicken was excellent. The volume is poor at best.

Came here for late night dinner. Parking was really easy, as they have a parking lot. The inside was very aesthetic and hip. It was a great ambiance and very spacious. It also felt very clean and comfortable inside. I ordered a mango lassi, garlic naan, and the white butter chicken. I like that the white butter chicken was not spicy, as I can't tolerate spicy foods. Also the portions are reasonable! All of them were delicious and I would definitely come back again!

This was our second time. I like Indian food here. Starters were great and so was main course. Chicken starter was tender and juicy. Paneer was ok. We had malai kofta and ghee roast mutton in main course with tawa paratha. These were top notch. Service was good, parking is just outside and free of cost. It has nice ambience. Definitely recommending.

FIRST time around! Food/Drink: Entrees were amazing, everything tasted fantastic. The flavors and the smells were intoxicating! I had the Curry Goat, glass of wine, basmati rice, garlic naan, and Samosas. Bread and Apps: The garlic naan mmmm mmmm! Dinning Area: Pretty Small, and cramped. A little drafty. Prices: Expensive. Small appetizer, entree, bread, wine, and a side of rice. I got away for $73. Parking: Plenty of space, strip mall lot. Bathrooms: Bathrooms were clean and smaller in size. Atmosphere: During the weekday Dinner rush, pretty busy, but not unmanageable. I did not wait long. Staff/Attendants: Staff overall was Great, family owned and operated I presume. Extremely authentic, deep accent. Awesome experience. 8/10

This has to be a Burlington Gem! At first I was skeptical about a Greek Indian restaurant but I cannot believe the bold flavors and elegantly plated dishes that came out. The ambiance is absolutely stunning and service is superb. I'm still mesmerizing over this restaurant after 2 weeks. This is a MUST TRY!

**Treasury Kitchen Review in Burlington, MA** Recently ventured into Treasury Kitchen, nestled at 4A Wayside Rd, Burlington, MA, for an unforgettable Indian cuisine journey. Here's the lowdown on our foodie experience: **Appetizers Galore:** - **Pinwheel Samosas:** A delightful spin on the classic, packed with spinach and exotic seasonings for a savory burst of flavor. Rating: 9/10 - **Crunchy Yogurt Eclairs:** A unique masterpiece! Yogurt nestled in crispy vermicelli, offering a unique texture and taste that surprisingly works wonders. Rating: 7/10 - **Beetroot Tikki:** Our top pick! Imagine a bite-sized charcuterie experience with beetroot patties and goat cheese - an absolute must-try. Rating: 10/10 - **Pinwheel Samosa Chaat:** A flavor explosion featuring chickpea masala, cranberry and spicy green chutneys, and flavored yogurt. Unforgettably good. Rating: 10/10 **Chicken Tenders Trio:** Tried Hariyali, Reshmi, and Achar flavors. Charred to perfection but left us wishing for more sauce indulgence. Rating: 6/10 **Mains to Remember:** - **Duet of Mushroom Curry:** A heavenly mix of Portobello and button mushrooms in a spicy cream gravy. A mushroom lover's dream! Rating: 10/10 - **Paneer Curry with Corn:** A refreshing twist on the classic saag paneer. Corn adds an unexpected but delightful element. Rating: 8/10 **Dessert Delight:** Ended our evening on a high note with an Indian version of bread pudding, complemented by apricot jam. A perfect sweet finale. Rating: 8/10 **Thoughts:** While Treasury Kitchen markets itself as Greek and Indian, I did not try any greek dishes....very curious if they are rebranding? Or maybe just stick to Indian food? Regardless I will definitely return for the indian dishes. **Overall Scores:** - Food: 9/10 - Affordability: 5/10 - Ambiance: 7/10

The food was very average for the price. I have had much better Greek food. The zucchini feta fritters were very tasty but 3 small pieces for $8 is ridiculously pricey. The fatteh bowl was okay, the fritters were very dry, the salad did not have enough dressing and rice was just plain rice. The sauce they mentioned was barely there, making the dish overall very very dry. In the DoorDash listing they mentioned the dish comes with fries, but there were no fries. The roasted lamb gyro was meh too, the lamb was dry and overcooked and did not taste very fresh. Tried the food twice as I always like to give restaurants multiple chance, but both the times it was not good. Going to pass eating here unfortunately.

Interesting place. This is an Indian restaurant that also serves Greek food! We had a business meeting nearby so I broke my rule never to dine at the same place in a row :). The service is a bit slow but polite. The ambiance is interesting. The gyro was okay. Not bad not good either. Some of the Indian dishes -- especially the fried fish in the appetizer menu was excellent. Their mutton Korma was delicious as well. The lamb shank was fall of the bone tender but unfortunately, the gravy that came with it was not particularly flavorful.

I had an errand I had to run in this area and I wanted something different and I found this restaurant. The staff was pleasant and over accommodating with the exception of our waiter, awful listening skills when I told him what my needs and wants were or what I can and cannot eat. He completely ignored it or didn't relate it to anything. It was like talking to a bowl of cornflakes. But what turned me off the most was on his way over to tell me that this Greek restaurant ran out of Greek salad, it's like a barbecue restaurant saying it doesn't have barbecue sauce or sweet tea. Then on the way over to tell me that delightful tidbit, he diddled himself.( in case there's a language barrier he took the head of his member and moved it through his pants & didn't wash his hands.) Yuck! That being said the waitress that filled in for him was super sweet and I gave her more than a 20% tip. I didn't eat much today. I had to send everything back because nobody was listening to me. They did serve baklava, which was good except they microwaved it. It was way too hot and I never had hot baklava before . They took everything off the bill that I didn't want, and the crackers were delightful. I've been to my Indian restaurants even a top chefs, I think it's fair to give 3 stars. Seriously work w/that waiter. The one w/no name. I think he would be better off working for a company that distributes mechanical parts.

2.5 stars Torn because food and drinks were very good but service was a headache . Overall would probably try the other Indian swanky looking place in Burlington if in the area again . It seems like it's a fairly new establishment so hopefully they will work out their service issues so the food can truly shine . Party of five. They were having a special prix fixe menu because of Father's day. It's wasn't very busy when we arrived but there was a party starting in the next door party room which was extremely loud as the rooms have a big open air partition . Needs sound proofing for sure. First off when you enter there are 2 doors, one leading to restaurant and other to party room but neither part is labeled. When you enter restaurant there was nooone to greet for a bit . The restaurant room feels more like an event space someone stuck a restaurant in though . I don't know if they were short staffed or this is regular staffing but there were 3 people on the floor who appeared to be waiting , bussing and seating and one bartender. It's not a huge space for restaurant maybe 10-15 tables. The space is cute enough modern kitschy decor . Once seated we got menus immediately and water. First glass water had something orange (? shredded carrot?) swimming inside which was replaced.We were approached once after 10- 15 minutes for drinks and food order and as we were waiting for the rest of our party declined. Afterwards since rest of party severely delayed we ordered .Throughout our main waitress whenever we asked her for anything always looked like she was half paying attention and would zip away before we were completely done speaking . She seemed extremely stressed and was not very attentive to our party for the entire meal so not sure if she was brand new or just chronically overwhelmed . I spent a large part of my entire night attempting to hail down her or anyone's else's attention for service . Very slow cleaning plates off, refilling water nonexistent ,checking if we were satisfied . Barely apologetic for the TWO dirty glasses or delay of every wind pairing except for first . Anyways we both did the prix fixe menu and I did mine with wine pairing . With the exception of first course which came speedy out the rest of the courses and wine pairing came painfully slow. Second glass of sparkling wine was dirty -had red stuff stuck on. I literally had to remind at every pairing to bring the wine and had to let my food get cold waiting for the accompaniment . The wine selected were nice and generous pour. Food portions generous as well. The food was truly creative nicely spiced and fresh. not greasy.A la carte pricing was very expensive imo but prix fixe was great value and opportunity to sample many dishes. Unfortunately it did not come with rice or naan which was odd.I am not an indian food expert but it seemed to have wide variety of dishes not typically found on other indian us menus which I appreciated . Loads of well identified vegetarian vegan etc. the greek menu was standard but no one sampled anything from that menu .Not greasy.

I wanted to give The Treasury a try for Thanksgiving. Their website accepted reservations for Thanksgiving. I thought that I had plan until the restaurant called me (11/26) the day before Thanksgiving to inform me that they are not open for the holiday. I think that it is a bad way to operate a business. If you know that you are not going to open for Thanksgiving, then don't accept reservation on your restaurant website. I think that I know why they did it. They want to guage how many reservations they are getting before deciding, but it is a crappy way to attract new customers or retain returning customers such as myself. Because of this, I am giving them a 2 star for this poor business practice. Note: I had lunch at the Treasury before and loved their food. My vote is for their poor businness practice. Do better next year. Either advertise that you are open or don't accept reservation. Luckily, TASHAN opens for Thanksgiving. Disaster averted.

Excellent Indian food, lovely flavors, great service, great atmosphere. We will definitely go back again

This place was packed until the closing hours when we went on a Friday night. Their menu is quite innovative and I saw some Indian delicacies that are not commonly served in restaurants. I was pleasantly surprised to find Boondi on the dessert menu. The base of the dessert tasted like Ras Malai (another favorite of mine) and even though the combination is unusual, it worked quite well. Another unusual menu item was the Paneer Thecha! I have only had thecha made by my boyfriend - who is from Bombay. Although this was another variant of it (the one I have had is made with green chillies and this one clearly had red chilli paste) I still loved it. Their drinks were delicious as well - not too sweet and they make it spicy and flavorful - just like good Indian food! Highly recommend if you are looking for good Indian food in Boston.

Wonderful food and presentation! Great calm atmosphere for lunch with husband and baby

Great service, beautiful space, and tasty food; what's not to love?!?! Before arriving, I wasn't sure if the Treasury was an Indian-Greek fusion restaurant or something else... it's something else. They simply have two separate menus to match whatever you're craving that night. We started with the beetroot tikki and samosas. Both were excellent and beautifully presented. I enjoyed the mushroom curry, especially coupled with a piece of fresh naan, as my main dish. I also splurged with a mango lassi, which was thick and full of mango goodness. I'd happily go back to try a number of their other tempting options!

Great food in a quiet place. We had the butter chicken and white butter chicken. Both were delicious. The white butter chicken we a great take on the traditional. Would definitely recommend and come again.

Amazing Plain lassi & Dum Veg Briyani as it is made the traditional way. Samosa chat was good. The serving dishes have changed, so be aware that both presentation and taste may change from when you last visited. The falooda is now served in a white bowl instead of a glass with a long spoon. I really enjoyed the prior way, current way meh amd I would never order it again. Menu is all Indian now, too.

Had a lamb gyro for dinner as takeout. Fantastic! Fries were nicely condimentes and the lamb portion was very generous. Will be back for a sit down dinner to try other dishes.

I placed an online order for pick up. Apparently the restaurant missed it, so they did not start preparing my food until I arrived. Instead of telling me that they hadn't gotten the order though, they just had me sit there without any information or explanation as to what had happened. After waiting a half an hour after the scheduled pick up time, They handed me the food with no apology or acknowledgment of what had happened. I won't be going back.

I've been here about 3 times now and have had a fabulous experience each time. The food is always phenomenally presented, consistently delicious, and unfortunately overpriced. The service is very attentive and the food comes out fast. The ambiance is beautiful and the restrooms are clean. I always refer friends that ask where to go for upscale Indian food to this restaurant because it's just really good and the menu chances adding variety and zest (yes I just wrote zest). I recommend coming here with friends and family. Having a big group allows you to try multiple dishes and eat a good amount of food without wasting. I hope they bring the pinwheel paneer rolls back to the menu because they were amazing! I should mention I am not a fan of the Greek food and only the Indian food here!

My whole family agrees that this is our favorite Indian food in the area. They serve the best mango lassi I've had in my life. The servers also go above and beyond for our son, bringing him toys and a kid friendly place setting, and giving wonderful food recommendations.

Food here continues to be first rate and seems to have gotten even better over the last year. Have not yet tried the Greek side of the menu yet since each new dish on the Indian side becomes a new favorite. Service is still friendly and knowledgeable and the modern atmosphere is relaxing.

All I can say is wow. This place exceeded my expectations. The food here was amazing. I wasn't expecting such a tasty Greek meal at an Indian and Greek fusion restaurant and I was pleased. I'd highly suggest this bowl if you're vegetarian and can't make up your mind on what to order. The staff were super friendly and very professionally dressed which I appreciate. And the decor was very elegant and upscale. If they keep up these standards I'll definitely be returning.

It made me sick...beware Think the chicken should have been served cooked instead of rare Or maybe it was a bad mussel

Several of us went to the treasury recently - most of us ordered Indian food, although two did order the gyros and fries. They commented that they were very good. The Indian dishes we ordered were an assortment of curries and birnyani, and the food was quite good. One biryani was extremely spicy and the person who ordered it had difficulty eating it. I ordered the yellow curry with chicken, garlic naan, and a side of jasmine rice. All were delicious and with leftovers take. Home, I actually got about four meals out of it. I returned about two weeks later and ordered a lamb Gyro with Greek fries to go, and while the fries were fantastic, I found the lamb meat in the Gyro fairly bland.

3 Entree came out cold after waiting a significant amount of time. We were a party of six and the food came out at all different times. We went on a Tuesday and if waiting was like this, I can't imagine on the weekends how it would be. Server was trying to clean up table when we trying to sort out the bill and asking us to pass the dishes to her. It was not a good experience. I have to say the waitstaff were polite and did ask about our experience. The bathroom smell was horrible, straight up sewer. First and last time here.

We had an amazing vegetarian Indian dinner here shortly after it opened--everything was delicious: Aloo Tikki Chaat, the Paneer Tikka (to die for!!), Dal Makhani, Makai Ka Saag (so tasty with corn!), garlic naan and Jeera rice. I have been dreaming about it ever since. The presentation of everything was top notch. We were dressed casually, but this was a date-worthy meal and location.

Great food. We ordered takeout Malai chicken - so-so Goat biryani - great Butter chicken - very good Daal makhani - great. The quantity was perfect for 4 people. We ordered the dinner for 4 option. Would go back in a heartbeat

I stopped in for lunch with a colleague today. Service was quick and friendly, and oh my the food, let's get to it! The lemon oregano chicken gyro was fabulous! The pita was soft and warm, there was so much flavor! It was packed in there so much, I had to start eating with a fork and knife to make sure I didn't miss a drop. The fries were just right and tasty as well. Another great perk it was also very affordable! It's an interesting combo having Greek and Indian food together, I'm looking forward to returning to try some of the Indian food as they nailed the greek food! This is a place I will definitely be returning to!

11/11/22 This is the high bar benchmark for Indian food: better than anything I have found in Boston, New York, Philadelphia, or Chicago. The food: mango lassi, chicken soup 'for sinus', pot pie goat vindaloo, chutney platter, and garlic naan. All tens, all the exquisitely seasoned. I told the waiter if I lived in the area, I would come weekly for the chicken soup. The service: prompt, attentive, helpful. A team approach, which moved things along. The ambiance: upscale, uptown, very "New York." Don't miss this place when in the area.

Food is mediocre here. The ambiance and service is very good. We went there for dinner twice and ordered from the Indian menu. Both times the dishes were ok. They need to improve the taste of the dishes. The menu choices are a nice collection of cuisines of the various regions of the subcontinent. However, the dishes are just ok. Not terrible either.

Incredible experience here. This place deserves all the praise for their outstanding 5-star service and atmosphere. Now to the stuff that matters: the food is all so nicely garnished and tastes amazing! Especially the garlic naan and the presentation of each item we ordered. Wonderful place. Thank you for an amazing lunch

This is a great place for a celebratory dinner or lunch. It's expensive, but worth it for a special occasion. I wish the rates were more reasonable so we could go on weekends, not just for special events. However, the service and food are excellent, and the cocktails are amazing.

Ordered chilly chicken, old Delhi butter chicken. Both were sweet, no way near authentic, chilly chicken was red in color, with red peppers and no green chilly, biggest disgrace was to call butter chicken as old Delhi butter chicken, recommend chef to go old Delhi and try. Do yourself a favor to not order these dishes.

The vegetarian choices at The Treasury are excellent! We loved the beetroot tikkis and paneer cigar. Service was great, very smooth and attentive.

We have been going to Treasury for a while now... Prices have been lil higher than usual but nothing that makes you eyes pop out like it did last night when we went where you could see they just copy pasted the prices of TASHAN a new high end indian rest that opened in bedford and decided that they are at that level which for reasons below are not.... (Btw we are frequent at North end italian rest, seaport rest, travel to white mountains just for breakfast so pricing in a way is not so much of a problem to pay when it justifies it ) - when customers come they are coming for good food and not coming to get wisdom from over smart hostess. A casual statement on how we reserved for 4 but are 6 if we can walkin which she was likelucky we have table for 6 and i mentioned thats great .. that why we like to come Sunday night when lil slow and she gave a nice toneful grin and was like well not all indian rest are not busy on sunday night like others.. i am like ok why the attitude... Not like u own it ... - if you are high end rest. Your staff needs to be as such as well a little high end with mild manner, smile and better etiquette... - granted you price ur self as high end then dont feed 2 chicken tenderloins for $18.. serve some good unique food that make worth the price ... Kasturi chicken kebab was literally nothing that you cant find anywhere else in more qty where ppl can actually share...(pic shared for ref for all ) - when you are 4 adults with a 3 year old and 5 year old for this rest it becomes a table of 6 and hence gratuity is charge automatically at 18%.. are you really that greedy...shame on you... - oh on top of the price hikes you dont get rice anymore with curries since for that you fork another min $4 on top of the $23-32 you pay for curries. - Naan were cold ... Curries were good so def wont complain there and the qty were decent... Safe to say that wont be returning there since if i really want high end experience i will def check out TASHAN and see what they hospitality looks like...

My husband and I had a great dinner here! I had a wonderful mocktail and we loved our pinwheel samosa chaat appetizer. We also loved our Navratan Korma Pot Pie! The restaurant is a little pricy but the food is very flavorful. I'd recommend the Indian menu more than the Greek menu here since they truly specialize in Indian food. The staff were all very nice and helpful and the decor was fun!

Indian: Excellent food and creative dishes. Cater to wide range of spice levels. Greek: Good, but not exceptional. Service: Truly attentive and helpful. High standard. Ambiance: Pleasant - not fancy, but not casual.

Great food and ambiance. We had the pinwheel samosa chaat (delicious) lamb chops (excellent) Batla chicken (mild but flavorful) Peshawari Naan ( a bit dry) lachcha parantha (good) masala chai ( over boiled and bitter - sent it back) rasmalai tiramisu (not good) A fairly expensive restaurant but definitely worth a visit if you enjoy Indian food.

ambiance: 5/5 - Really great music choice, decor, lights, etc service: 5/5 - Our waiter, Ranga was very nice and gave us great service food: 4/5 - Really great food, was a little slow coming out

I'm giving them a 3.25, but willing to go back because they can probably be better. Bottom line - they have two dinning rooms, and we were in the smaller one. Service was terrible. There were large stretches of time WHEN THERE WAS NOT ONE BUS BOY OR SERVER IN THE ENTIRE ROOM - no ability for more water, to order more Naan or to order more rice, so food was cold by the tame the re-orders came- disappointing Now to the food Their Greek menu is pretty standard, with all of the regular Greek/American dishes, so we went for the Indian menu because that looked more interesting The 5's - Garlic Naan - perfect Amritsari Fish Fry - delicious - must get Rest of the curry dishes we tried were solid if not spectacular- Chicken Tikka Masala, mushroom curry, and a prawn based curry However, I think the menu is unique with some interesting looking recipes So, if We get to come back and get better service, hotter food, and try some of the other dishes, I suspect the rating will go way up

Good food great service good ambience excellent creativity aD very tasty food excellent service and very professional

I already had a review for the Indian food in this restaurant. This review is for the Greek food. Jumping right in, we got the roast lamb gyro with Greek fries. The gyro was alright. Meat was dried and spices were underwhelming in taste. It wasn't bad but I thought it would be better. Their Greek fries were alright as well. Nothing really groundbreaking. Next, the oregano chicken pizza. Look at the picture. This pizza is very small. It is kind of like flatbread style size. It wasn't bad though but felt cheated. Zucchini feta fritters were alright also. Also felt cheated here as you can see what we got compared to what we paid for it. I liked it though but not enough where I thought the price was worth it for what you get. Lastly, the souvlaki plate with lemon oregano chicken, basmati rice, and lamb. This was good but again, nothing groundbreaking and unique. Meats were a little dry as typical for these types of cooking techniques. Flavors were also underwhelming. Overall, I came for the Greek food expecting it would be in the standards of how they did Indian food. I was wrong. The Greek foods were good enough to get my stomach full but I didn't think it was worth it for what I paid. It did not satisfy my taste. If you were to come here, I only recommend the Indian food here. Hope that helps.

Excellent food amazing service beautiful restaurant. And the desserts were mind blowing delicious

A friend suggests this restaurant for fine dining. They have both, Indian and Greek food. We only tried Indian cuisine. 7/8 people found the Indian food disappointing. Except for the desserts, everything was very bland. No flavor, less salt, very average taste of all sabzis. We couldn't taste any Indian spices in any dish. Out of all the appetizers, only beetroot cutlets were good. Soft on the inside and nice flavor. Pot pie felt like it was just frozen veggies mixed in tomato gravy...very mild taste. Garlic naan was okay. Butter roti hardly had any butter, it was dry. Salan was also tasteless, again less salt. The jalfrezi was also just stir fried veggies, and it was dry. The falooda was quite good!! Same for the kashmiri mousse. 4/5 for desserts

It was supposed to be a lazy hazy day out on the boat but found ourselves land-locked due to an electrical issue with the boat and decided to make the most of the day by taking Junior out for lunch. Our thoughts went to finding a new place to try and we settled on The Treasury - a part Indian and part Greek restaurant in the Wayside shopping center. Two business partners with a passion for food hatched the idea for this restaurant. We ordered the Chicken Lollipops and Raj Kachori for Junior and the chile-braised Lamb Shank Tacos and Chicken Tikka Masala for my wife and myself. Also ordered the Garlic Naan just to see how they tasted. If you like Indian food, you are probably familiar with Chicken Lollipops. These are chicken legs that are "frenched" - they have had the meat and tendon cut from the leg to give it a clean look and to make the chicken that remains (the lollipop) more plump. The chicken lollipop is fried using the same technique that Korean wings use and this makes it extra crispy. The Indian spice applied tasted like red Chile and Tumeric and it was accompanied by a fruity Sichuan-type dipping sauce. Very tasty! The Raj Kachori is listed as a doughnut with various spices and vegetarian items stuffed into it. This is basically a street food. The Treasury's take on this was different than others that I have tried and was just okay - not bad but not a standout by any stretch. My wife loved the Chile Braised Lamb Shank Tacos and while I was pigging out on everything else, was too stuffed to try it. The Chicken Tikka Masala was very good. To be honest, I really liked the long grain Indian rice most of all. It reminded me of Daawat Traditional Bazmati Rice. (Yes, you can get a bag on Amazon). This was The Best Rice of any Indian Restaurant I have been to. I could have just eaten the rice and I would have been happy but the Chicken Tikka Masala on top of it was awesome. The Garlic Naan was freshly made and good as well. Overall, I really liked it and will come back. However, for taking a trip out for Indian food, I would still have to give the edge to Maya Indian Bar and Grill in Wakefield - location, service, accessibility put it over the top. The good news is that I now have two places to go when I am in the mood for Indian food.

First visit to this establishment and first impression is that an eclectic mix of ambience from Barbie to formal settings. Very different sets of tables and booth-like setup, a bit distracting with brighter lights and colors. Let us talk of food - I tried only the Indian cuisine and at high level it was just watered down (meaning taste) Indian food to cater to the crowd. The portions are large, food delivered quickly and with care. May be the restaurant website gives an impression of authentic and fusion kind, and as I experienced they are not authentic instead just average quality in terms of taste, and presentation. May be this is just yet another fusion restaurant (if so, add one more star). The crew - gentleman who served my table was awesome, but not all are very warm especially at the entry or at Bar. Net - okay restaurant if you expect value for money. A place to splurge $$$$ for the ambience.