The Vig

We would like to express our gratitude to Yelp for organizing another enjoyable event. We had a delightful experience with the "Adult Happy Meal" at The Vig Parkwest. This expansive restaurant concept, which originated with The Vig Arcadia in 2006, now boasts several locations throughout the Valley. Initially, we were impressed by the friendly demeanor of the staff. Our server, Dusty, was both helpful and attentive. The adult happy meal, priced at $19.00, was truly delicious. My wife opted for the Skyy espresso martini, which was accompanied by a small Caesar salad and delectable truffle fries. I chose one of their summer lunch specials, priced at $14.00, which featured a grilled chicken sandwich topped with fresh brie, a basil aioli, arugula, and a Calabrian chili jam. I selected the house salad as a side, and it also came with a soft drink. The lunch specials are available from Monday to Friday, between 11 AM and 3 PM. Their happy hour takes place from 3 to 6 PM, offering discounted appetizers and signature cocktails. They also have a spacious, dog-friendly patio and a weekend bottomless brunch for $25.00. Thanks again Bailey for organizing another fun Elite week event.

What a great atmosphere just sitting at the counter bar. The place was alive with activity on a Friday evening. The restaurant, bar and patio was electric. Nice easy music in the background all made for an enjoyable evening. The prime rib was the thicket I have ever had. What a creamy Mac and Cheese, The broccolini had a nice grilled taste. I recommend it highly. The Naked and (almost)Famous cocktail has an enjoyable smokey and citrus flavor. My husband had the carnitas tacos and black beans but he was salivating at my plate.

I parked at the bar as soon as they opened and enjoyed the quiet peacefulness to myself. The Adult Happy Meal special includes a small Caesar salad, truffle fries, and a coffee of two martinis. When I couldn't decide between the Tito's or espresso martini the bartender gave me a shot of their housemade nitro espresso. It was sweet and smooth, but I decided to opt for savory with a dirty martini. It was definitely dirty and strong...exactly what it should be. The salad dressing had really good flavor and was the perfect size. A rich and tasty truffle goat cheese dip is served alongside the truffle fries...yum. I truly think this is a great deal for $19 with perfect portions. All locations are serving this special and I've never been to a Vig that wasn't a nice atmosphere. Thank you Yelp and The Vig.

The happy hour is pretty good. Love the bbq pork sliders, chicken street tacos, and the prime rib was seasoned so well, was surprisingly very flavorful. The drinks are decent especially for the happy hour price. Ambience is routine quality with a cute outdoor patio. The quality of food and service is always consistent.

Wife had been there before wanted to take me for lunch. Nice open and relaxing atmosphere. Wife had Vig burger I had the genuine burger, both were absolutely delicious. Hers was spicy and I should have gotten that but still mine was outstanding. Fries were delicious and the service was outstanding. Nice little lunch menu $5 off genuine burger during lunch and free soda. She also got the creme brulee cheesecake said it was very good. Highly satisfied.

This place was great. Food was delicious. Unbelievably fast service. Mellow guitarist enhanced the atmosphere. Worth the trip, especially with a Handel’s ice cream in the same plaza area.

Cisco was an excellent server but the meal was the star. The pungent truffle fries boasted garlic and Parmesan which paired perfectly with the truffle goat cheese sauce. The burger meat was flavorful and was complimented by a few jalapeños which demanded your attention, and the bun was so pillowy, light and fluffy, yet still held up to the burger. As Mark Weins would say... "oh, wow"

I enjoy going to the Vig, they have several gluten-free options but one dish that really surprised me because I did not expect it to be so good is the Pozole. It was delicious! I also tried flourless chocolate cake that is gluten -free and it was more of a brownie than a cake but it was so good!, The restaurant's ambiance is always great. I sat at the bar and the bartender was very accommodating and friendly.

Came to The Vig for a date night, and the food was great and service was even better! Our server, Derrick, was friendly, attentive, and genuinely welcoming from start to finish. Derrick also made great recommendations and ensured everything was perfect. Can't wait to go back!

My first time eating at this restaurant was a very nice experience . Food was good, the environment was great but best of all the service was amazing . I sat at the bar and the bartender Dustie was awesome very nice , very helpful , and very attentive.

We LOVE the Vig, we decided to stop and try their Holiday Drinks. Unfortunately this year they didn't offer any Holiday Drinks, but we decided to have a few appetizers and a couple drinks they offered on their Happy Hour Menu and everything was delicious!!! !! We had Marissa as our waitress and her suggestions were GREAT. Food was delicious, drinks were delicious and the Bar is really nice!!!! Thank you for all your suggestions and great service Marissa!! Highly recommend the STEAMED EDAMAME sea salt or chili-garlic-soy. Please bring back Holiday Drinks!!

My husband and I was in the area after doing a little shopping and we decided to place an order for carryout to try their chicken chop salad and their Pozole soup. The salad consist of: Grilled Chicken Chopped Romaine lettuce, black beans, roasted corn, watermelon radish, cherry tomatoes, cotija cheese, pepitas, tortilla strips, avocado, avocado ranch $22. And the soup: Red chili spiced Mexican soup with pork, hominy, cilantro, avocado, radish, red onions, cabbage $18 And we decided that we would like to sit out on their patio instead of taking it home so the hostess was very kind and found us a table out on the patio and brought our food out to us so we can enjoy. Everything was packaged very nicely and their own separate containers the soup we didn't notice it could've been filled a little bit more and enough to go cups just a tip to make sure the soup is filled up more. Overall, we did enjoy our food and we also ordered two fly and high margaritas which was made to perfection. The only thing that was missing was the little dry garnish that's on the drink.. Everything was delicious for us. The salad and the soup was a little overpriced, but overall everything was good.. We know they do offer happy hour during the week and lunch specials. We will love if they will have happy hour on the weekend and also a late night happy hour.

Great food and service! If noise is your thing it's definitely not a quiet sit down spot inside. Food was fresh, tasty and served promptly before the 6 pm crowd showed up. Our waiter Greg was attentive, respectful and helpful! Drinks were yummy! Would def recommend this place as a date night spot or a fun hangout. Local musician played in the background and was a truly lively little spot

Super-fun evening on the beautiful patio at The Vig. I now have a new favorite cocktail (which is dangerous): The lavender lemon drop. We snacked on the chips and onion dip, which we both thought was a little salty. And there weren't enough chips for the serving of dip. We also tried the Brussels sprouts which were shaved, roasted (I think) Brussels combined with enough goodness (bacon, goat cheese, etc,!) you had no idea you were eating a vegetable! Very filling. Our server, Tarek, was on point and available when we needed him. All in all a pleasant evening and I can't wait to bring more gal pals to experience the lovely outdoor surroundings they've created here.

Well this was a great experience through Yelp. I have been to Vig in downtown near my office for multiple business events. Got this opportunity to visit a fairly new location in Peoria & it was a well arranged event for yelp elite members. Overall I would highly recommend this place for the quality of food you get here and at a very reasonably priced for an upscale restaurant. Here are my takes: Food/Drinks: In the event - truffle fries, caesar salad and a martini was included. They have 2 variant of Martini to choose from (Dirty Titos or expresso). Everything has elevated taste and loved the food. Drinks had good amount of alcohol as well and very flavorful. Service: Staff was superb during my visit. They were so friendly. Checked in me multiple times. Interacted with 3 of the staff so can say it should be their restaurant ethics for sure and can assure a great experience during your visit. Ambiance: Ambiance is the first impression you would love this place about. New location so everything looks classy and they have multiple booths and areas to sit indoor outdoors. This has a great vibe overall and an upscale restaurant. Hygiene: One of the most cleaned restaurant you can even go to. No complaint during my visit. Everything (table, cutleries, dishes) was clean slate like anything. Price: For the upscale experience they offer and the quality of food that you can feel difference, their menu items are very reasonably priced. If this place was near my home, this may have been my to go place.

There was 4 in our party and I ordered the Chilean Salmon with the veggies that come with it normally. Delicious! The flavors popped in your mouth and were amazing. My friend had the drink called the Coug Cup which she thoroughly enjoyed. All our meals were served correctly.

Back to the Vig this weekend for brunch. The Park West location seems much more reliable since it's been open for a while now. The brunch menu has some great options. The chorizo burrito is good and spicy. Chilaquiles have a really rich flavor. Probably my favorite over the burrito. Both are big enough to share, especially with a shared cinnamon roll. And the drink specials are the best!

Waiter gave us Shirley's large cups, which was amazing. Someone got locked in the dumpster, which scared me cool influencer outside and there's a rat crawling around, turkey club had no tomatoes on it, but I ordered tomatoes on it, tiny croc in the parking lot and Friend got a burnt burger

Had dinner at The Vig after my cousin's graduation back in May. I made the reservation for a party of seven while sitting in the graduation ceremony and was pleasantly surprised to find they had availability, especially on a Friday. We arrived a few minutes early and were able to easily find parking for our party's two vehicles. The staff greeted and seated us right away. The space is stylish yet laid back, and the patio is beautiful especially with the mood lighting and plants. The restaurant was buzzing as again, it was a Friday night. Our party was seated at a high top near the bar, and the bartender took care of us most of the night. Every staff member we encountered was warm and welcoming. We started with drinks then shared a few apps. For my entree, I went with the shrimp tacos, which came with two tacos and your choice of side. I opted for black beans as my side. The tacos were good, not great, but it came with a decent amount of shrimp which I really appreciated. Everyone was pleased with their entrees with some even leaving with leftovers. The Vig offers a wide variety of options from different cuisines, which is kinda nice. I do feel there is something for everyone!

We've always liked The Vig, so after catching a movie, my hubby and I decided to stop in for a quick nightcap. As we walked in, we noticed they were already cleaning up. The bartender let us know they were closing in about 9 minutes but was still super cool about it and happy to make us a drink as long as we weren't ordering food because the kitchen was closed. I was honestly surprised.... they close at 9 PM on a Thursday? This is AZ and this spot usually feels pretty busy, so that really caught us off guard. We each ordered one drink, and didn't hang around too long.... we didn't want to be "those people" keeping the staff from heading home.

Brunch at The Vig Park West was absolutely perfect from start to finish. The atmosphere was beautiful--bright, stylish, and welcoming, the kind of place that makes you want to linger just a little longer. The service was excellent: attentive without being too overbearing. And the food? Truly outstanding. We tried the Aperol Spritz and Espresso Martini to kick things off, both crafted flawlessly. The breakfast enchiladas were hearty and full of flavor, the avocado toast was fresh and elevated, and the truffle fries were an indulgent must. Every single dish was delicious and beautifully presented. The Vig delivers the full package--gorgeous ambiance, top-notch service, and food that makes you want to come back immediately. It's easily one of the best brunch spots around!

We love coming here for happy hour now. They have really good deals. The espresso martini is only eight dollars... Which is half price. We enjoy the fries and the barbecue pork sliders. Service is hit or miss. But it didn't affect our overall experience. The ambience is amazing. I love the whole vibe. It reminds me of Tulum.

Had an absolute blast , the appetizers were delicious and the "VIGNATURE" cocktails were very enjoyable . Prices were great drinks were tasty but Jessie was just an absolute stud and made the experience just so much better .

Stopped over for a happy hour drink on Saturday afternoon. They had house margaritas for $6 and who says no to that?!? I ordered 2 and they both were really delicious. The bartender was really nice and checked on us an appropriate amount of times. The restaurant is also very beautiful inside. The patio was filled and it was a great aesthetic. Will definitely be back again.

We came here in the early afternoon on a Friday. We got the lunch special with a burger and truffle parmesan fries. The server forgot to bring the sauce for the fries and we had to remind him. We ate that and our lunch ran into happy hour. We waited about 25 minutes after happy hour started to order a snack off the happy hour menu. He wasn't a bad waiter, just wasn't as attentive as I expected. This is a wonderful location though and is so beautiful. The food was great. The service left a little to be desired though.

This place has some awesome happy hour specials. I decided to try the sea salt edamame and chicken tacos. Everything was delicious and I especially liked the sauce that came with the tacos. The service was fast and friendly, as usual. And the vibes here are always great. I love this place and highly recommend stopping here for a meal (especially during happy hour)

Good happy hour spot! Ate here with my sister before a baseball game tonight. The menu had many drink and snack options, plus they had happy hour from 3-6. It was a good thing we had plenty of time before the game because it was a busy Friday night. We got the Happy Hour Marg and Strawberry Vodka drink. The mar is spicy, so be warned! We also got the happy hour chicken tacos (yum) and nachos. The nachos were just beans cheese and meat (we added this) , granted we said no jalapeño- but they were pretty plain for nachos. Not sure we would come back, but happy we tried it!

My spouse and I have been coming here for a while. We've found foreign objects in our food and it seems that the cooks aren't as aware or cautious of how the food is being handled. First time it was large metal object which is pretty hard to miss and I don't understand how they brought it out like that. The second time it was a plastic piece of packaging. This could be a huge hazard for small children or the elderly. They need to pay better attention to the food they're serving.

The Vig is a new restaurant and it is beautifully set up. Our group decided to sit at the outdoor patio and it was just so pretty. We sat on the outdoor chaise patio and the seats are so low that it was giving me knee pain. I wish the chairs were higher but we made due by sitting on their pillows. The food was great. I had the Vig burger with truffle Parmesan fries and black bean patty. I practically devoured it. I also tried the cinnamon roll and pancakes. Delicious. The food was excellent. Service was okay. It wasn't fantastic, but our drinks were refilled and waitress was able to split our checks. I highly recommend visiting.

We came on a Friday afternoon for a group lunch. On appearance it did not look like it was a busy day, but the attentiveness of the staff was lacking. We had to ask many times for refills on ice tea, etc.. At one point a fire alarm went off over our table and they had to come in and move our tables around in the middle of our meal to make it stop. It took them a bit of time to figure out where the alarm was coming from and what they had to do to fix it. I would've expected an apology for the inconvenience. I did have the posole and it was good. A very large portion and the flourless cake was also good.

Upscale and nice, contemporary look and atmosphere located within an outdoor retail center. Parking seemed easy enough and the place mid-day on a Monday was nearly empty. The menu is OK, a lot not that inspiring, although I latched on immediately to the Thai Noodle dish, and got it with shrimp which is extra. We had a comfortable booth and could survey most of the place which has an ample amount of indoor and outdoor seating, including a variety of types. Service was competent and the food came out in an eexpected amount of time. The Thai Noodle dish was disappointing, bland, tasteless and not very aappealing. It had a good enough peanut sauce but the flavor was just not there. I eat a lot of Thai dishes and this definitely missed the mark. It was similar to a watered down Pad Thai, without any vegetables all. The shrimp were OK but there weren't many at all, perhaps four or five small to medium sized. I probably selected the wrong menu item and should have stuck to a burger. The experience wasn't awful, just the dish didn't satisfy at all, and pricey. I really wanted to love this place, for the look alone. Maybe next time will be better.

Tareg our Server was super nice and very attentive with great recommendations. To all the Yelpers out there believe nothing negative about this restaurant, we made reservations and were greeted by a polite young adult as we entered the restaurant, it was during Happy Hour was very busy on a Saturday night. We were seated immediately, Tareq brought us water and took our Drink order as soon as we were ready and they were delivered in a timely manner! The Old Fashion 2.0 was "Marvelous" the Tropical Fizz was average. We ordered the Edamame-SUPERB, nice and hot and seasoned to perfection. The Hot Honey Chicken sandwich was done perfectly, nice and chicken was nicely done and moist on the inside, it was very tasty! Caesar Salad was excellent as well. Very enjoyable experience, love the energy and ambience. We will come back! The only suggestion I have is they get someone to periodically clean or maintain the Rest Rooms especially during their busy times, it wasn't filthy, very modern but needed some attention to detail. Don't pass up a great meal, drinks and vibes. Tareq made our experience memorable, thank you.

Loved the vibe here. The drinks were very tasty, food was also really good. Will return!

Went for brunch -- have been for dinner before but never brunch. Excited! The cinnamon roll was underwhelming -- I LOVE a cinnamon roll. I looked forward to a ooey-gooey cinnamon roll -- not what we got. The "roll" was hard and the cream cheese topping was greasy! The flavor was a thin layer at the bottom -- could have been. 3-4 times more than it was. It had good flavor but I expected better quality for $10. Moved in to food, food. My cousin got the avocado toast. Overall good she said but the eggs were not as ordered. I got the breakfast sandwich. This was good but there was so much bun!! It fell apart when trying to eat. Just an average sandwich. The server was nice, but I asked for a recommendation and he couldn't give one. Disappointing. He keeps drinks full and was good , just not as friendly as some. Overall decent. Lots of brunch places nearby so I would come back possibly....

This is a great place to come have brunch, enjoy a margarita, some mimosas and just relax and enjoy the environment. I must say the chilaquiles were much better than anticipated, highly recommended. Indoor and outdoor seating make this place that much more enjoyable on a sunny afternoon. Definitely recommend this place if you're in the Glendale AZ area.

I have enjoyed a really nice, quick lunch here a while back, and a delicious dinner here last night with Hubs. We decided to sit on the patio, instead of waiting for a spot inside, and enjoyed the heated patio, now that the temperature has dropped in Arizona. I was really craving a nice piece of fish all day and my craving was satisfied tonight. We ordered: - Blackberry Smash Mocktail - POZOLE - red chili spiced Mexican soup with pork, hominy, cilantro, avocado, radish, red onions, cabbage (to share. This has some heat to it. Fresh diced avocado as well) - FISH & CHIPS - beer battered rockfish, crispy fries, creamy slaw, jalapeno tartar sauce - GRILLED SALMON - roasted fingerling potatoes, cremini mushrooms, baby spinach, onions, lemon butter (delicious meal! Perfectly cooked salmon. The mushrooms, potatoes and sautéed spinach very good. Loved the lemon butter sauce drizzled along the inner edge of the plate) - PIE SNOB APPLE PIE with vanilla gelato (exactly how I wanted it to taste! So yummy!! Flaky, buttery crust, soft delicate layers of apple slices, warm spices, and an enjoyable scoop of vanilla gelato on top. It arrives in a small warm skillet. A perfect dessert to share after dinner, especially on a fall night) Our waiter, Cisco, brought us fresh water and took our order. They don't have mocktails on the menu so he asked what my mood was (fruity, sweet, bitter, dry, etc). I said fruity berry or lavender citrusy. He returned with a fizzy, sweet blackberry creation from the bartender. Yum. Our dishes were brought out by the chef each time, not long after the order was put in. Our pozole was brought out first with an extra bowl so we could share. Extra napkins and spoon were given before dessert arrived. It was such an enjoyable meal. There's bar seating inside, and a few large rooms for table and booth sitting, as well as a private room with round tables that can provide privacy when curtains are drawn, besides the patio area out front that gives a view of the park west outdoor shopping area. Men's and women's restrooms are located inside near the kitchen for customers.

There is limited parking out in front with a large amount of parking in the back of the building. Oddly enough, the entrance is on the side of the building which is nice considering that most of the parking is in the back. Even though I got there right as they opened, there was already a line. The whole place looked like it was "waking up" as in, they weren't ready for the influx of guests and were still getting things set up despite it being already opened. After 10 minutes of waiting, I was able to be seated. I didn't want to sit at the bar and was surprised when they said the only table available was one of their largest booths. Service was relatively slow. I had a steak & eggs which cost me $32.38 (includes tax and tip). The steak quality was not that great, but at least the other items on there such as the eggs, toast, and potatoes were pretty good. The whole interior decoration was well done. One of the rooms is made to look like the inside of a mansion. The whole place was also quite clean. One thing I found odd is that you're not allowed to enter decimals (cents) in their electronic system when leaving a tip.

The Vig has very comfortable indoor and outdoor seatings. Service was excellent. We tried their Vig burger. It was moist and delicious. Came with fries or salad so we opted for sweet potato fries. They were so good! The blackened rockfish tacos were good too. It came with some refried beans and they were as expected. Will return to try few more entrees. Enjoy! Highly recommend!!

This restaurant is in a cute little area that is surrounded with other shopping, ice cream and activities. The menu seems to range in variety. Our service was lengthy as our waiter was busy with a larger party. Baby let me tell you... if you enjoy your drinks on the sweeter side. You have to get the strawberry Fields. Hands-down sweet just how I like it and I mean, sweet with that hint of a liquor. The flavor is on point with this drink!! For the main course, I got the New York State freit as it seemed to be a popular option on yelp. It did not disappoint. The steak was medium Well as I requested, and the chimichurri gives it that nice salty flavor with a hint of spicy. Pairs well when dipped fries with the ketchup and the broccolini. Even better reheated in the air fryer with some white rice. Yum. As a group we did share the queso dip with chorizo and the calamari. Those were not my top favorites, but they did what they were meant to do and kept the hunger at bay until the main course.

Had a lunch date with my husband at The Vig Peoria, and I'm so glad we went! I haven't been feeling the best lately, but I was having a good day, so we decided to give this place a try. The restaurant is super spacious and has a classy vibe, plus the outdoor seating area is really nice and open. We got there a little before 2 p.m. and tried the pretzel, avocado toast, French dip, and truffle fries. The pretzel was warm and soft, the avocado toast was fresh and tasty, and the French dip was tender and flavorful. The truffle fries were a great side and added a rich flavor to everything. All in all, The Vig Peoria is a great spot with good food and a chill vibe. Perfect place to spend an afternoon!

We would like to express our gratitude to Yelp for organizing another enjoyable event. We had a delightful experience with the "Adult Happy Meal" at The Vig Parkwest. This expansive restaurant concept, which originated with The Vig Arcadia in 2006, now boasts several locations throughout the Valley. Initially, we were impressed by the friendly demeanor of the staff. Our server, Dusty, was both helpful and attentive. The adult happy meal, priced at $19.00, was truly delicious. My wife opted for the Skyy espresso martini, which was accompanied by a small Caesar salad and delectable truffle fries. I chose one of their summer lunch specials, priced at $14.00, which featured a grilled chicken sandwich topped with fresh brie, a basil aioli, arugula, and a Calabrian chili jam. I selected the house salad as a side, and it also came with a soft drink. The lunch specials are available from Monday to Friday, between 11 am and 3 pm. Their happy hour takes place from 3 to 6 pm, offering discounted appetizers and signature cocktails. They also have a spacious, dog-friendly patio and a weekend bottomless brunch for $25.00. Thanks again Bailey for organizing another fun Elite week event.

Absolutely loved our brunch on a Saturday morning. I had the chorizo breakfast burrito which was delicious. The chorizo was perfect, medium spice, not too salty, and not greasy at all. The breakfast steak and eggs was also great. Chimichurri was well balanced. We had great service as well. Only downside of the brunch menu is that their "bottomless" brunch drinks are not mix and match - you have to commit to mimosa, marg, or modelo. Still a great deal but would be nice to be able to mix. Overall good experience.

After a quick stop getting some self care, a bite to eat was needed(the bottomless margaritas had me down for the count) And do I need to talk to y'all bout the shrimp and crispy polenta . Our server Daisy was beyond amazing. Over the course of the afternoon, we discovered that she rarely works on Sundays so it was indeed a treat to have her as our server. Daisy was very personable and made us want to come back and visit any time she's working. Finding out that she's normally bartending as that's her forte was an unexpected bonus. Can't wait to see her skills behind the bar as she dazzled us with the mention of some of her best cocktails. The Vig Park West is winning with her as a part of the team.

We spent Easter Sunday brunching at The Vig, and it was such a great experience! The atmosphere is super cool--modern, welcoming, and lively without being too loud. Our server was friendly and kept the energy light and fun the whole time, which made the experience even better. So glad we made reservations because it definitely filled up fast. The Easter brunch menu had some fun seasonal offerings. I ordered the Chilaquiles Rojo, and wow--by far the best thing we had at the table. Packed with flavor, perfectly sauced, and topped with a fried egg that brought it all together. I'd go back just for that. We also tried the Prime Rib Breakfast Tacos from the Easter feature menu. They were okay, but a little plain compared to everything else. The queso appetizer was a bit runny, but still tasty and hit the spot with those crispy chips. Drinks were on point--especially the Bloody Mary (spicy with a Tajín rim!) and their solid beer selection. Overall, it was a fun spot for a holiday brunch, and I'd definitely return to explore more of their regular menu.

This is a great place to stop and eat should you find yourself out this way. I don't know if the music was live over the speaker but it was non stop. The service was outstanding and the food was even better. The sweet potato fries were probably the best I've had. They are a must try. The chicken enchiladas were delicious as well.

This is my second time here, but first time sitting outdoor. It was a completely different experience and I loved it! Besides the leaves from the tree above us, everything else was great! I made it in time for the happy hour menu and enjoyed the small bites and shareables. The server was accommodating with a different dipping sauce option for the fries. The cocktail was delicious and the bread pudding was so yummy. I will 100% go back!

We came for a team lunch during the afternoon and it was surprisingly empty. There's plenty of seating in general and the layout is spacious. The poblano enchiladas were delicious and I will order them again in the future! I found them tastier than the ones at barrio queen.

The ambiance here at night is perfect for date nights, family affairs, corporate dinners, and birthday dinners. Indoors is low lit but not too bad to where the menu is unable to be seen (or maybe it's just my "old" eyes). I've been to this location 3 times and the food here is always good and I haven't had a bad experience yet! The service has also been a good as well. This Vig location is one that I will continue to visit! I hope if anything ever changes that it only gets better!

Service was great. Got sat within 5 minutes or so. This place is beautiful. If I could I would take all the planters and plants home with me. Saturdays and Sunday they now have brunch. I had a mocktail that was so refreshing. I got the French toast but I would not get it again. The inside was too soggy for me. The queso dip is fantastic, I highly recommend.

What a beautiful place. The decor inside and the nice outdoor patio make this a brunch haven. We came mid morning Saturday to a packed place. Luckily we found room at the car since we were just here for a few drinks. Service was great and the food coming out around us looked delicious. If we hadn't already eaten I'd of loved to try a few things. There's always next time. I did feel however beers on tap were a bit over priced. If we come again I'd probably look out for happy hour options. Be prepared it's hard to find parking nearby Saturday's with the farmers market and other places nearby.

The Vig knocked it out of the park today. From the beautifully plated food, the $6 martinis, the great service and beautiful patio. They checked all the boxes! I look forward to returning.

What a beautiful restaurant. Inside and out. We were greeted by a very nice hostess and our waiter came to the table in a timely manner and had a good sense of humor. I ordered tacos - they were kind enough to make me Tinga Chicken Tacos (they do not have those on the menu) The black beans were delicious! I want to go back Just for those My friend ordered the Mac and cheese and loved it We will be back soon.

Came in on Sunday for a date night. We had a great time! The food was outstanding and our server Derrick was fantastic! We will definitely be back soon!

This was a solid restaurant in the Downtown Phoenix area! We sat outside (though a few chairs could be cleaned as they had some bird ) and the vibe was cute! We ordered a couple drinks and some entrees and nothing stuck out as amazing but everything was just fine. The food arrived relatively fast and for a group of 6 we were in and out in an hour. The waiters were helpful and we had no complaints!

Really loved the ambience in here! It was lux but also cozy feeling, a little on the darker side, and had nice background music at a tolerable level where you can still hear everyone at your table. They had great happy hour deals and our server even let us sneak in a happy hour order a couple minutes after 6. Highly recommend the chicken pesto rigatoni, one of the most flavorful pestos I've had. All the food came out quickly and our server was very attentive to ask if we wanted it as is or wanted any modifications. Their prices are pretty on par with most chain restaurants, maybe slightly more expensive, but the quality of the food and drinks are well worth the extra dollar or two.

Arrived at 12:30 to a very sparsely attended place. girlfriend was seated and immediately was asked by a young woman if we knew what we wanted to order. i said , no, i've not looked at the menu...give us 5 minutes 45 minutes later we flagged down a gentleman who took our order... the table next to us said " hey... we need to order too!' Food came, no one checked on us until i flagged down a bus man told him we needed a to go container Little missy came with the container & tablet to run credit card tipped her very little so hopefully it goes to busser and gentleman who took our order food was meh not worth the cost or the attitude

Came here a couple of times both times the food is good, the patio sitting is perfect and super comfortable, and it is clean! So far everything I have tried has been good, but the butterscotch bread pudding is to die for I ordered it again. smoked queso con chile with warm tortilla chips - Yes please. I need to try this with chorizo genuine cheeseburger - even tho I eat my burgers plain with bread, meat, and cheese, this one it good and juicy french dip - herb roasted Angus prime rib, soft hoagie roll, with au jus dip, I forgot to add cheese. The service is hit and miss. First time the server was awesome, he was fast and friendly. Second time the server, she only came back once to check if we needed refills. Before she asked if we are ready for the bill, all our glasses where empty. Then the manager or lead bought a to go container and it was dirty both sides. When I finally got her attention, she inspected the container like I made it dirty. She bought me a new one.