Nestled in a charming 15th-century gastropub, this inviting spot serves seasonal fare and fine wines beneath rustic beams and a lovely terrace.
"There’s a lot to love about this imposing 15C chantry house. There’s the three-storey, vaulted dining room for starters, joined by a cosy open-fired bar and a minstrels’ gallery, while outside you’ll find a terrace, a vegetable garden and an outdoor kitchen with wood-fired oven. The cooking is guided by their own seasonal produce, with both British and Mediterranean influences on the flavoursome, carefully prepared dishes. The friendly service team run the restaurant well." - Michelin Inspector
Rita Bem-Haja
Ajay Parekh
Isabella Clarke
Kelly Drewett
Owain Llwyd Jones
Richard Holt
Olle Hammarström
Grant Chatterton