The Window at The Joyce

I stumbled upon The Window at The Joyce and I’m so glad I did. The burger was absolutely fantastic! Juicy, flavorful, and cooked to perfection with a soft, buttery bun that tied it all together. The fries were crispy, golden, and addictively good. The dipping sauce was surprisingly tasty and elevated the whole meal. On top of all that, the service was excellent! Our server was friendly, attentive, and made the experience even better. You can tell they care about the details here. Simple, satisfying, and seriously delicious. Definitely a must-try spot in Miami if you’re craving a top-tier burger and fry combo.

Joyce CheeseBurger and LCB beer was so good! Great skinny fries. Nice sauces. Really unpretentious and delicious 👌🏼

Had a great time, so we came back again. Flo was our waitress, she made the experience even better. Funny, smiling, friendly, the service was great, unlike most places around. We will be back again, hopefully to see Flo working inside.

I been there for Valentines day and I had the best experience of my Life! The food is outstanding and Tyler was awesome!! Im absolutely coming again 🫶

I had a fantastic experience at The Window! Our server, Tyler, was friendly and attentive, making excellent recommendations that enhanced our meal. I ordered the signature Snapper burger, and it was absolutely delicious—juicy, flavorful, and cooked to perfection. Pairing it with a cold beer made for the perfect evening. I can’t wait to return!

Delicious food! We ordered the Cesar, fish sandwich and fries

The food was delicious and very nice priced. The service was incredible and Florencia was very polite and attentive to us. We will definitely be back!

Very salty food. Good service, definitely don’t get the cauliflower. Burger was fresh but lacked flavour.

Hidden behind a discreet entrance on Española Way, The Joyce is easily one of the most unforgettable dining experiences I've had in Miami Beach. From the moment you walk in, the space feels like an art gallery-meets-supper club--think moody lighting, emerald velvet, walnut finishes, and yes, actual Basquiats and Picassos on the walls. The food? Incredible. We started with the latkes topped with Ossetra caviar--crispy, rich, and perfectly balanced. The Shanghai firecracker chicken had just the right kick, and the tagliolini pomodoro was pure comfort with depth. But the star was the steak: their Chicago Cut ribeye was perfectly charred on the outside and melt-in-your-mouth tender inside. If you're a steak person, this place is non-negotiable. Cocktails were equally on point. The "Liquid A5" was as luxurious as it sounds, and the service throughout was genuinely warm and attentive. Price-wise, it's definitely a splurge--around $200+ per person with drinks--but 100% worth it for a special night. Pro tip: dress up a bit--this place has a stylish crowd and a no-shorts policy.

Superb experience all around. Food, service, ambiance. Three of us - two locals and one visitor - made our first visit on a Friday night, and everyone left saying it was one of the best meals and experiences we've had in Miami in a while. We were seated at the curve of the bar, which worked perfectly for the three of us, and helped facilitate some great interaction with the staff throughout the night. We were hungry, and our order ran the gamut: Himachi, Avocado Salad, Brick Chicken, Grilled Fish, and A5 Wagyu Picanah. Everything was excellent. I'll also note that the A5 Picahah was the real thing - melt-in-your-mouth and explosive in flavor (I only mention this since the terms "A5" and "Wagyu" are misused so many times these days). Additionally, the cocktails were perfect, from a couple of their signature drinks to an absolutely perfect Manhattan that I had to order twice. A couple of bonuses: My companions were curious about the burger, which is somewhat off-menu and based on the burger sold at the Espanola Way street window. The GM brought us one out on the house, and it was terrific. And for dessert, the ice cream sundae was called out as very good, but an off-menu version laced with their homemade Dubai-style pistachio chocolate bars was exceptional.

Having eaten at Bavette's in Chicago few times and knowing Chef Taylor's history there, I was very excited to try The Joyce in Miami Beach. From start to finish, this experience was bespoke, elegant, sexy, and completely enjoyed on every level. The attentive welcome that was received was individual and intentional. It began upon my approach to The Joyce and was pulled through the experience until I left. I was greeted initially by the GM and escorted to the hostess, who had my reservation ready and promptly seated me. The space is intimate and well decorated for the vibe the staff and menu have achieved. I travel quite a bit for work and, as a party of 1, usually try to get a table because I get tired of sitting at bars. On this occasion, however, I decided to roll with it and see how it would go. I was so glad I did. I was greeted within 30 seconds of sitting down by JP, an engaging bartender who provided personal and customer-based insights throughout my experience. During my meal, not only did JP do a great job of providing attentive service without being smothering, LeeAnn and Cecil--two other team members also stopped by to ensure that everything was wonderful and make sure the experience as a whole was perfect. The conversational intention of their visits was welcomed and appreciated. I enjoyed the stories behind a couple of the dishes, particularly the Sour Orange Pie. The food was perfectly prepared. Hamachi, wings, steak, brussels, creamed kale...impossible to pick a favorite. I couldnt have gone wrong with any of them. The cocktails pair well with the dishes, too. Fantastic job, LeeAnn and team. I'm already looking forward to my next visit to Miami Beach and The Joyce.

Not sure why Yelp isn't blowing The Joyce up? Google reviews are lively but only one unhappy review before this? Shameful. We weren't super hungry but wanted a bite for dinner that was close to the hotel and The Window at The Joyce fit the bill for a nice outdoor dinner. Gabriella was a lovely hostess who sat us. I asked about their IG story of an insanely delicious looking sundae and graciously inquired about the inside menus for us. Leonardo was a wonderful server and was very attentive. I wish we were hungrier so we could explore more of the menu but I will say the Cheeseburger, Brussels Sprouts and Midwest Sundae did NOT disappoint. If you're looking to dress up and dine inside or have a more casual al fresco meal, check out The Joyce!

This place is going to be fully booked forever in a few weeks so go before it pops off. I almost didn't want to write this review selfishly so it stayed under the radar for longer but I have to because it was so good. From the moment we got there the experience was perfect. Hostess from the jump knew our party name which is an extra check mark for me. Justine was our waiter and she was iconic. Perfect waiteress. So kind. Timed every dish amazingly. Truly the best you could ask for. We ordered the cobb salad + ceaser shnitzel + latkes to start. all amazing. The perfect version of both salads. Then we had the burgers + fries. Again amazing. I loved how the burger was thin and maybe 2 patty's/smash burger style but also not?? Fantastic. We dined there on a Sunday and on Sunday's they offer Chinese food too. Literally how could the meal get any more perfect but somehow it did. For dessert we had dubai chocolate sundae + strawberry shortcake sundae and to no surprise both were amazing again. If youve been to NYC before it has a 4 charles feel but with no jazz + slightly bigger. Loved and will def be back. Probs best burger in Miami.

Worst service ever don't ever go! Rude servers rushed service Wouldn't let me go to the restroom

That picanha changed my life. JP was a magician behind the bar. This is a truly unique restaurant and we felt. Rey taken care of.

Try the burger from the window. It could be the best one in Miami Beach at the moment. Definitely a step above the usual options in the area.