"Created by Philo Chua upon returning to the Philippines, this maker focuses on Davao cacao to craft locally inspired chocolates that feature flavors like coffee and calamansi." - Tom Stuart
I tried their chocolates once as a gift, and I ended up loving them myself. The flavors are unique and very Filipino-inspired. The packaging also looks classy, which makes it perfect for pasalubong. It feels premium and proudly local at the same time.
Jayson De G.
Google
Theo and Philo Chocolate Factory truly showcases the quality of Filipino cacao. The chocolate has a deep, rich flavor that tastes premium and thoughtfully crafted. You can tell they take pride in sourcing and production. A great representation of local chocolate excellence.
Yizhou W.
Google
Delicious, it's got great complexity and lots of notes and depth, the aroma of the kalamansi comes through but not the sourness and sweetness
Ann_oth C.
Google
Their Chocolate and its variety is perfect! not too sweet nor bitter for the dark choco. Love the, green mango, turon and the pinipig flavour
Dale D.
Google
Their chocolates are very good flavor wise! Although, as a picky chocilate lover, i with the chocolates were tempered better for that nice snap. But overall, they're great artisan chocolates.
Christoffer C.
Google
Wow just wow. Doing tasting of over 200 bars from around the world and these were exceptional. Theo and Philo, keep up the good work. I need to get my hands on more
kaintayocravings
Google
grabeeee this is so good! super love the banana adventure
Kars G.
Google
Very very friendly man, and even more beaurifull is his chocolat!