Crispy, thin-crust pizza plus salads, sandwiches & nightly drink specials in a casual setting.
"Theo’s allows diners to substitute gluten-free pizza crust on any 10-inch pizza for $4.50. With build-your-own or specialty pizzas with options for red sauce or olive oil, it’s hard not to find a pie that suits the mood. The crust tends to be thinner and crispier than most. Locations in Uptown, Mid City, Elmwood, and Metairie." - Clair Lorell, Stephanie Carter
Shannon (NOLA Gent)
Suzanne Felber (Lifestylist)
James Duty
Albert Levet
Christopher Walker
Ellen Comiskey
J P
Candace
Dana L.
Bridget T.
Sue B.
Vegan C.
Angie D.
Jonathan T.
David G.
Amber C.
Barry F.
Jill B.
Franda T.
Kyle C.
Corrie P.
Lester P.
Arnesto S.
Jason H.
Ron S.
John B.
Cody E.
Mari G.
Brandon B.
Mike K.
Beth A.
Mary Anne M.
Mely M.
Sandra G.
Darrell M.
Alexander W.
Rick F.
Kevin R.
Sarah S.
CJ M.
Evan G.
John L. H.
Shannon S.
Charles H.
Lin F.
Meaghan S.
Eddie C.
Kirsten B.
Mmm B.
Charlotte H.
Michael B.
Maurice A.
jenn m.
Rob C.
Karen S.
Jen L.
Kevin S.
Velour P.