Thìa Gỗ Restaurant Da Nang

★★★★★ Had a great dining experience at Thiago! The ambiance is cozy and relaxing, surrounded by greenery which gives it a very chill vibe. Perfect spot to just sit back and enjoy your meal. The fresh shrimp spring rolls were absolutely delicious super fresh, nicely wrapped, and paired perfectly with the dipping sauce. You can really taste the quality of the ingredients. The salted coffee was rich, creamy, and not overly sweet just the way I like it. Service was friendly and the overall atmosphere made the experience even better. Definitely a place I would come back to again. Highly recommended if you’re looking for good food and a comfortable dining spot!

This restaurant offers a wide variety of local dishes, all prepared with great care and attention to detail. The food is served quite quickly, and the staff is incredibly friendly and enthusiastic. Their bánh xèo (Vietnamese sizzling crepe) is large and crispy; they also serve fried spring rolls, Mì Quảng, and many other regional specialties. Although tucked away in a small alley, the place is very popular with foreigners. I often bring international tourists here, and everyone gives positive feedback regarding both the price and the service. I’m delighted to recommend this local gem to my guests. I’m John- a local driver Follow me for more interesting updates.

Maybe the best meal I have so far in Da Nang! 🥗 authentic Southern Vietnamese dishes at excellent value. I ordered bánh xèo (crispy pancakes), phở Nam (rich beef broth pho), and fried rice. All are outstanding. 🥲 first come first serve rule. You have to wait for numbers if tables are full. Accept no reservations. Most are foreigners. 🥲 credit cards extra fee 2.5% 💸 3 people for around 600k 🏅 Michelin checked

We had a wonderful meal here and left feeling completely full! We tried a variety of dishes including the fried spring rolls, which were perfectly crispy, and the fresh spring rolls for a lighter, refreshing bite. The vegetable pancake (Banh Xeo) was also a highlight—great texture and very flavorful. We also shared a noodle soup which was the perfect comfort food to round out the meal. Everything tasted authentic and fresh. If you're looking for a solid 8/10 meal in Da Nang where you definitely won't leave hungry, this is the place! Highly recommend for a casual but delicious dinner.

This place really deserves more recent reviews — I noticed there hasn’t been much feedback in the last year, so I wanted to leave one. First of all, the English-speaking service is excellent. Everyone communicates clearly in English, and the overall service level is genuinely very good. Second, the speed — the food was prepared and served very quickly, without compromising quality. And of course, the most important part: quality and taste. The quality speaks for itself, but the taste is truly outstanding. I’m already here for the third time, even though during my short stay in Vietnam I have many restaurant options. I keep coming back because I really love their spring rolls and they no noodles with beef — consistently delicious. Highly recommended.

The staff were friendly and welcoming. Among the dishes we ordered, the spicy sour hot pot was the one we enjoyed the most. The other dishes may be more suited to international or tourist preferences. As someone from southern Vietnam, I’m more accustomed to different regional flavors, so some of the dishes didn’t quite match my personal taste.

Did some research and found this real Vietnamese pho in Da Nang which delivers it exactly the way it should be. The broth is clear yet deeply flavourful, simmered long enough to bring out a natural sweetness without being heavy or oily. The rice noodles are soft with a nice bite, paired generously with tender slices of beef that cook perfectly in the hot soup. Fresh herbs, lime, and chillies are served on the side, letting you customise each bowl to your liking while keeping the base flavours beautifully balanced. I think it is popular with locals, affordable, and consistently good. A must-visit when i revisit Da Nang.

We ordered the pho and spring rolls, but to be honest, they tasted like standard fare you could find anywhere, even back home. It was a bit of a generic experience—I wish I’d gone with the Bun Bo instead. That said, the food was still good and the experience was pleasant. Plus, the coconut they served was a cute touch!