Andrew Land
Google
After having more than one friend recommend this spot, I decided to head down here for dinner on Sunday evening. We had a reservation for 4:15, which was just around the time the Nuggets playoff game was ending. The restaurant was fairly loud and it was hard to have a conversation with the person across from me. After a little bit of time the spot eventually cleared out and it became a little more manageable.
We were seated quickly, however it took our server a few minutes to get to us. We started with the spicy fried chicken sliders, which were good, not very spicy. A small chicken tender on a piece of bread but had good flavor, 6.5/10. We decided to split a southwest smoked chicken salad, which for $20 was a fairly smaller salad. I found the chicken to tasted like it had been made a day or two before. All in all a 7/10. For entrees we had the cheeseburger, this was very good, great amount of flavor and cooked well 8.5/10. The fries were pretty good, I found that some were cooked better than others, but an 8.1/10 on the fries. I don't know why I decided to get it but I went for the grilled ribeye steak, it claimed to be 12oz and seasoned with their rub, but there was no seasoning or garlic butter as they claim. The steak was a very thin piece of steak and it was overcooked and tasteless 1.9/10. I had the server talk me into adding shrimp to this, this was another mistake, 4 over cooked, tasteless shrimp, no seasoning, all you could taste was the charcoal from the grill 1/10. The asparagus turned out to be one of the better items on the plate 6/10.
It was hard to find any street parking. We ended up in the parking garage behind the restaurant, which was $15. I would say for our $130 meal (including tip) for two of us, there are a lot better option in town. If you are going to eat here, try some of the other dishes. A lot of the food that passed us looked pretty good. I may come back for a burger, but not any time soon.