Three Monks and a Duck

Great spot but brunch service was underwhelming. Three Monks Banana Split was the best dish (lived up to the hype). Loved their drink “Hibiscus Kiss”. Friend loved her white slushie. Their regular menu looked more appealing so I would come back for that during their evening service.

My friend and I decided to try this place on a Friday night and made a reservation for 7pm. Really love the vibe of the restaurant, it’s small and probably seats around 15-18 people comfortably. The only issue I had was that the seats were extremely uncomfortable. So for the food, we got the Edamame, Lumpia (Filipino Spring Rolls), Pork Inihaw (Filipino BBQ) and Mama’s Roasted Chicken Rice. My friend and I initially wanted to try Crispy Lechon Rice, but apparently they had sold the last one to table who had ordered before us. Everything tasted pretty good, the rice and spring rolls were a bit oily for my liking, but overall flavourful. For the drinks, my friend got the California (asked for it to be in the cat mug) and I got the A Rainy Day in New York. Drinks were okay, I definitely preferred my friends drink over mine. Service here was alright, it was only one server making drinks and taking orders. I had a good time with my friend, but I think this would be a one time experience for me.

So first off the bartender there was so sweet and lovely! Very helpful. Drinks were nice, favourites were hibiscus kiss and malibu barbie. Favourites for food were the tuna tartar and the pineapple in a pineapple bun. Really nice balanced flavours. Was really excited for the kimchi fries and the lumpia but was a little disappointed. Kimchi fries were a little sweet for my liking, would’ve liked more kimchi and cheese! and the lumpia were delicious but not what i was expecting. was expecting more pork than shrimp. that being said they are very juicy and flavourful! the interior is also really cute and once it gets warmer can’t wait to sit on their patio! will be back for sure

If you’re looking for a brunch spot with unique menu items, definitely check out this spot. 😍✨ It’s an Asian-inspired restaurant with 70% of it’s menu being plant based. Their brunch menu is only offered on weekends but there is something for everyone whether you’re vegan, vegetarian or love meat! It has the cutest little patio in the back with 💜 purple flowers hanging from the top. Their brunch menu is quite small and it was definitely hard to pick what to order but we went with the popular Three Monks 🍌 Banana Split and the Hangover Hakka 🍜 Noodles to try something new. From the photos I’ve seen, I thought the Three Monks Banana Split would be a lot bigger but it was the perfect size as it’s quite filling. It’s such a unique combination with pineapple-bun breading pudding, caramelized bananas, tapiocas, coconut ube sauce and ube ice cream from iHaloKrunch. As for the Hakka Noodles, it was honestly really tasty. It was a bit spicy from the hot chilli sauce but it definitely had a nice creaminess to it! 🤤 We also got some drinks including the 🐱 Cat Collins and a Pina Colada Slush. I’m not a cat person but my drink came in a cute cat cup. I couldn’t even taste the alcohol in this, I loved the combination of kindred pineapple kombucha, lime and gin! 😍

Hosted a private event here and it was amazing! The space was stunning (we got to spend time in the newly renovated patio), the food was delicious and well portioned. They also helped us set up karaoke and gave us complimentary ice cream. Mark, the head chef, was a delight to work with and went above and beyond to provide us with a great experience. Would highly recommend and look forward to hosting another event there!

Came here for dinner tonight with a friend. Got seated quickly but waited a while for our order to be taken and for food to come considering there were few tables on the patio. We received our first dish, the oysters but didn't get any cutlery or side plates. We waited a while and no one came back so I had to go ask for it inside the restaurant. Other than that the rest of the service was fine and food was amazing! We ordered: Oysters 1/2 dozen Crispy Calamari Ktown Supreme Fries Send Noods Pitcher of Mojito The Crispy Calamari was very unique, the batter was super crispy and flavor unlike anywhere else I've tried - and I order Calamari every time I see it on a menu! On top of that, if smelled amazing too! The Ktown Supreme Fries flavors are to die for and the fries were still crispy considering the toppings looked very wet. Send Noods came last and we were pretty full by then but also tasted amazing, noodle texture similar to Shanghai noodles but thinner! I don't think I've ever enjoyed a vegetarian noodle so much 😂 Overall food was amazing, would definitely come back and prices are so decent! The portions looked a bit small as they arrive but you get to order a bunch of things to try.

Really cute restaurant with a strong vegetarian menu. The food is all very social media friendly and delicious! In terms of carnivore food we had the Pineapple in the Pineapple Bun, which is a twist on the old classic Chinese bakery pineapple buns - very delicious. For veggies, we had the Send Noods - not too saucy and salty and quite satisfying as well. We also had this cool fried veggie dish in a taro basket. Overall the food and drinks are quite excellent although the restaurant is small so make reservations and support local!

So happy TikTok had advertised this restaurant. Such great food, easy going service staff- all in all a great experience. Not to mention the drinks were ADORABLE. Must have menu item would be the Lumpia (Filipino spring rolls) and Send Noods dishes, although the pineapple in a pineapple bun was just as amazing. So good. Will 100% be back.