Jenny N.
Yelp
Thumbling is the best kind of hidden gem--Din Tai Fung-level quality without the insane wait. If you love perfectly executed dumplings, wok-fired flavors, and warm, attentive service, this spot needs to be on your list.
We went all in on our order, and every single dish delivered. The beef roll was crispy, flaky, and packed with tender, flavorful beef. The dry scallop and egg white fried rice was delicate yet deeply satisfying, with just the right balance of umami. The sautéed string beans with garlic had that perfect wok-charred crispness, and the shrimp fried rice cake was chewy, rich, and so addictive.
Of course, we couldn't pass up the crab roe and pork xiao long bao--silky, soupy, and bursting with flavor. The Shanghai spicy shrimp and pork wontons were pure comfort, swimming in a sauce that had the perfect balance of heat and savoriness. And to end on a sweet note, the salted egg custard buns were absolute perfection--soft, fluffy, and oozing with that rich, sweet-salty filling.
For drinks, the royal milk tea with boba was perfectly balanced--not too sweet, with chewy, fresh boba--and the hot jasmine green tea was fragrant and soothing.
Service was excellent--fast, friendly, and genuinely attentive. The team made sure we were taken care of without being intrusive. The ambiance is clean, modern, and inviting, making it a perfect spot for anything from a casual meal to a special night out.
If you love Din Tai Fung but hate the wait, Thumbling is your new go-to. We'll definitely be back.