Thyme

Phoned on the 26th to book a table for breakfast on the 30th. Was told they don't book breakfast and just to walk in. Arrived on the 30th was told they don't accept walk ins. When I said we were told to walk in on the 26th was told they had decided yesterday. Disappointing waste of time.

This is not a restaurant, this is were they reheat frozen food from somewhere else. The fish and chips was pretty dreadful, if you like birdseye or iceland frozen foods, you might like this. Bottom shelve food that usually costs a pounf, maybe two. The people are lovely, everything else is just pretty poor.

I ordered a Chicken Katsu for dinner. Whilst I didn’t expect it to be Michelin five star I did expect it to be edible and more of a portion than I received for £13.29. NOTE there were two other people in the restaurant when I ordered this so no excuse of ‘being under pressure’ and busy. They were not Fortunately for this ‘restaurant’ I was so hungry I ate it. The chicken goujons were black and VERY overcooked. Because I was still hungry, I ordered apple pie and custard. Custard was okay but the apple pie was soggy from being heated in the microwave. I would not recommend this place for any food whatsoever. The chef needs a refresher course on how to cook.

Good prices, good service and food not bad. I live on the other side of eXcel so don't venture this was often but I would eat here again.

Mold growing in the toilet in the lobby toilet is clogged as well

Great staff

good

Quite expensive