Tigawok Mini Bowls - Burbank

Was looking for a quick lunch and found this place on my way. Looked really cool first glance read robots cook the food?? Had to give it a try and so glad I did it was delicious. The employees helped me understand the process so I first get a tray then pick out your dishes. I picked the orange peel chicken, fried rice, and the employee recommended the pepper kurobota pork. For drinks I got the unsweetened oolong tea. Orange peel chicken: 10/10 Fried rice: 8/10 Pepper Kurobota Pork: 10/10 Oolong tea: 9/10 Orange chicken tastes sooo good reminded me of Panda Express but this one had more meat and was more savory Fried rice was good it wasn’t too oily and it had bits of sausage was a nice touch Pepper pork was my favorite it was so juicy and soft it would melt in my mouth. I also loved the grilled veggies that came with it. Oolong tea was good not too strong in flavor but a great way to refresh between bites Extremely clean when entering, the floors were practically sparkling. Decorations were beautiful I loved the mirror ceilings and the lamps. It’s very cute and inviting. Saw the robot woks in action making some food was really cool to see and the food tasted like an actual chef made it no joke Overall really liked this spot and will be coming back again

Really cool spot in Burbank! Tigawok Mini Bowls lets you pick different small dishes so you can mix and match your own combo — super fun and great for people who like variety. The food is surprisingly good, especially knowing it’s cooked by a robot! Everything came out fast, hot, and consistent in flavor. We tried the braised pork rice, tomato egg, mapo tofu, and wagyu curry — all tasted fresh and comforting, just like homemade. The place is bright, clean, and the staff were friendly. Prices are reasonable too. Definitely worth checking out

I’m surprised there are mini food bowls only $3 to $7 in LA. I love that I get to try a variety of food here. All their mini bowls were pretty tasty. My favorites were the tomato egg, wagyu beef bowl, and eggplant and string beans. I like how they have veggies too. Portions were good and filling. This is a quick and easy meal that is so affordable. It is nice this is in downtown Burbank with lots of parking lots nearby. It was clean inside and to go boxes were on the table so that was convenient.

I just found this hidden gem in Burbank — Tigawok — and I’m honestly impressed! 🍱 This place serves small bowl dishes that are super affordable and full of flavor. Each dish is around $5–$6, so for about $10–12 you can try several different kinds. Perfect for someone like me who wants to taste a bit of everything! The food was freshly cooked by robot stir-fry machines, which is really fun to watch. Everything tasted so homey — the stir-fried noodles were smoky and chewy, the shredded potatoes were light and crunchy, the spicy pork was tender and flavorful, and the curry beef was rich and comforting. You can tell they put real effort into keeping each dish authentic. The restaurant is bright, clean, and super convenient. You can help yourself to packing boxes and bags, no tipping required, and there’s free parking right behind the restaurant (huge plus in LA!). If you’re in the Burbank area and craving good, affordable Chinese comfort food, Tigawok is definitely worth checking out. I’ll 100% be coming back soon to try more dishes!

Absolutely loved Tigawok Mini Bowls in Burbank! Their robot-cooked dishes are amazing — full of flavor and super affordable! The quality and variety make it such great value for money. My top picks: braised pork rice, sweet tomato & scrambled eggs, cola chicken, and pepper pork — every dish was delicious and perfectly cooked. The wagyu mapo tofu and brussels sprouts were also great sides to mix and match. The restaurant itself is bright, modern, and spotless, and the staff are friendly and efficient. It’s so fun to watch how fast everything comes out — the whole “robot chef” concept really works! Definitely one of the best new spots in Burbank for quick, tasty Asian comfort food.

Fast casual affordable Chinese food in LA!! A hidden gem that will quickly become your favorite to-go spot!! Their mini bowls range from $3 - $7, which makes it so affordable!! They are served in reusable to-go bowls. Perfect for something quick to-go or shareable bowls to eat in their cute restaurant. Every dish is cooked in automated AI robotic woks for perfect consistency and lots of flavor! Robby crafts delicious Asian flavors full of Umami flavor with quality ingredients, a higher grade of meat and innovation. They have a diverse menu, which are made with precision in small batches. Rice scoopers dispense perfect portions of rice as well. Their mini bowls range from Chinese American to Authentic Chinese, they’ve got something for everyone! NEW at Burbank location only! Hong Kong Sausage Fried Rice $5.99 (my favorite! A taste of home!) Broccoli Beef $5.99 NEW Sweet & Sour Pork $6.99 Other items we tried: Chow Mein $3.28 (locally sourced) Sweet Tomato & Scrambled Eggs $4.58 Pepper Kurobuta Pork $6.98 (my favorite) Orange Peel Chicken $4.98 Tigawok Pork Buns $4.99 Wagyu Mapu Tofu $5.28 (Wagyu optional) Garlic Eggplant and green beans $3.98 Tiga Wagyu Curry $5.98 Dry pot Brussel Sprouts $3.98 Chilled garlic broccoli $3.28 Braised Pork and Beef Rice Bowl $5.99 (my favorite) Every dish we tried is irresistibly delicious and will satisfy your cravings!! I loved this concept and the food!! Branding is on point…throughout the restaurant with the decor, disposable chopsticks and utensils, take out containers and bag!! Wonderful customer service from Jacey and Kenny!! Outdoor seating available. Park in nearby parking structure for free. Tigawok Burbank is near AMC Burbank 16 theater.

One of my fav places to go for a modern spin on Chinese-fast food!! I love that you can buy things individually and it’s so affordable. I usually come here with my partner and we are able to get a few things to share (: my faaaav is the wagyu pork bowl and the new chicken salad dish!

I came today to try out this place, the place was bright and clean. The service was friendly and professional. I chose the Pepper Pork combo, it same with a bowl of Rice, bowl of Pepper Pork and comes with a bowl of Broccoli chili and soda, the Pepper Pork was delicious, it was spicy enough for flavor and not too spicy, the broccoli chili was surprisingly good and goes well with the rest of the meal. They only accept cashless payments only. But they take cash as tips.

I'm surprised there are mini food bowls only $3 to $7 in LA. I love that I get to try a variety of food here. All their mini bowls were pretty tasty. My favorites were the tomato egg, wagyu beef bowl, and eggplant and string beans. I like how they have veggies too. Portions were good and filling. This is a quick and easy meal that is so affordable. It is nice this is in downtown Burbank with lots of parking lots nearby. It was clean inside and to go boxes were on the table so that was convenient.

Tigawok is a pretty affordable and delicious meal! I got the orange chicken and eggplant and green beans. The orange chicken is nice and tangier flavor! The eggplant and green beans were great as well! In addition, the restaurant was pretty clean and tidy. The service is good and the employee does both of the serving and cashier. TIP: There's a parking structure and Tigawok is in a plaza. There is also 2 gender neutral restrooms in the restaurant as well.

I just found this hidden gem in Burbank -- Tigawok -- and I'm honestly impressed! This place serves small bowl dishes that are super affordable and full of flavor. Each dish is around $5-$6, so for about $10-12 you can try several different kinds. Perfect for someone like me who wants to taste a bit of everything! The food was freshly cooked by robot stir-fry machines, which is really fun to watch. Everything tasted so homey -- the stir-fried noodles were smoky and chewy, the shredded potatoes were light and crunchy, the spicy pork was tender and flavorful, and the curry beef was rich and comforting. You can tell they put real effort into keeping each dish authentic. The restaurant is bright, clean, and super convenient. You can help yourself to packing boxes and bags, no tipping required, and there's free parking right behind the restaurant (huge plus in LA!). If you're in the Burbank area and craving good, affordable Chinese comfort food, Tigawok is definitely worth checking out. I'll 100% be coming back soon to try more dishes!

Came here for a Yelp Elite event a few weeks back when they first opened and loved the vibe and feeling of being welcomed. That was not my experience today. The vibe was off, and the staff was cold. I felt rushed and felt like I was dumb because I asked to get a kung pao combo, thinking there was one, but apparently they only have 3 combos to choose from, so any other entree is a la carte. She did not explain that, but that way I figured that out on my own after she looked at me like I was dumb for asking for that combo. Things didn't get better, as the soda machine did not have any fizz to it, so any soda you got was stale and tasted as flat as soda could taste. Settled for sad raspberry iced tea. The chicken itself was not the greatest either; it tasted too soft and chewy with hard-to-chew areas and tasted like it had been sitting there under the lamp for some time. Needless to say, I came to the Yelp event weeks ago as a happy future customer and could not wait to come back. Now I'm leaving, probably not wanting to come back. Complete 360 turn on me, wow.

I stopped by here to grab lunch today since I was in the area. I been here already for a Yelp Elite Experience so I was already familiar with what they had. So I went with the chow Mein, orange chicken and human spicy beef which I didn't try before. I got their kung Pao chicken instead and that tasted more like chicken basil that my mom makes at home. When I came today, they were a little busy after lunch but it was because there were guest waiting for items that they had to make. Keep in mind that this place is card only, someone tried to pay with cash but the cashier told her that they only takes cards. They give you a good portion of food in their microwave safe and reusable container. The chow Mein was still delicious especially when you add Sriracha to it which they don't have here. The spicy beef was pretty good and I would order that again. The orange chicken is also good but I would get double spicy beef instead next time. Customer service here was great and the dining experience inside is also good if you're planning on eating there.

This is our second time eating here and both times were a great experience. You can tell the care and detail that went into the whole concept of this store. The best deal is to get one of the meal combos. But we got an orange chicken combo plus 2 additional proteins and chow main for $27. It was enough for my family of 4 to eat. The orange chicken is crispy and you can taste the real orange The kola chicken is salty with an umami flavor The Kung pao chicken is spicy and filled with veggies. The chow mein is a little sweet and soft. The rice is cooked to the perfect texture. The broccoli is served cold and I really didn't think I would like it. But they put an absolutely delicious sauce on it, and it's crispy and fresh. I definitely will get more next time. Oh and the teas are so light and refreshing. I mix 1/3 honey black tea and 2/3 oolong tea and it's the perfect lightly sweet combo.

My family & I got a late lunch from TigaWok last Sunday. We arrived past 2pm and there wasn't a line. A staff member helped us quickly and patiently as we added more & more items to our tray. The restaurant space's bright and spacious with plenty of indoor seating, but we didn't stay since we got takeaway. We ordered a combo with Chow Mein, Orange Peel Chicken, Steamed Veggies, and Tiga Iced Tea (not pictured); and extra sides of Chow Mein, Garlic Eggplant & Green Beans, and Wagyu Mapo Tofu. I thought all of the items were tasty, albeit a bit greasy. My fave item was the Garlic Eggplant & Green Beans because it was flavorful and paired well with the other items. Most of the food was still warm when we got home, but the Chow Mein was on the colder side. I was getting vibes of elevated Chinese fast food from TigaWok, and I'd return if I was craving this type of food. Also, I liked their packaging; it made for cute presentation, and the containers were reusable & microwavable!

Tigawok is packed with flavor and attention to detail! The Wagyu Rice Bowl beautifully combines Taiwanese flavors with tender wagyu beef--comforting and rich. The Mapo Tofu hits the perfect balance of spicy and silky, with braised wagyu beef adding another layer of depth. The Kung Pao Chicken is sweet and nutty, while the Hunan Spicy Beef definitely lives up to its name, delivering heat without losing flavor. Even the little things stand out--the condiments (marinated daikon and sizzling spicy sauce) are delicious and unique on their own. Plus, everything comes in cute microwave-safe containers with lids, and they even provide reusable bags, which is such a thoughtful touch. Quality food, bold flavors, and great presentation--Tigawok has it all!

The service is fast and the food is good. We were disappointment eating the meal that it was just a big huge piece of fat not just one but a few pieces of just fat. The soda is refillable which was nice. Great place before a movie. In and out in minutes. The ambiance is a little noisy with music playing in the background and people working on their computer and even watching movie. Next time I think I'll just keep to the rice and vegetables and no meat. Still filling

I have been wanting to come to Tigawok for so long. I was finally in Burbank and decided to stop by. You can try your luck at street parking, however, it will cost you or you can just park in the free parking structure! First off, the service is awesome. Friendly smiles all around. The concept is great. You can pick items and they tell you the cost of everything up front. You are able to try the items before too. I ended up ordering rice with pork sauce, chow mein, cola chicken, and eggplant with string beans. The rice and chow mein dish were good but the other main dishes I got were okay. I don't think I would get them again. There was nothing that I ordered that I really enjoyed or wanted to eat more of. They do have a rotating menu so maybe there will be something you will like. Another thing, I really love the packaging. The bowls are super cute. I love that if you don't finish it, you can get a lid for it and it stays on very well. Overall, it will be a good place to pick up a fast affordable meal if you're in the area.

2nd try of tigawok, first time at this specific location. The other location on my first try was unimpressive but decided to give it another shot once this location opened. Had the pork buns, the tiga cola chicken, Brussels sprouts, rice, and chow mein which I enjoyed shockingly considering I normally don't like chow mein. The orange chicken in both locations was kinda crispy which was my only negative vs soft like their other chicken option. Still good overall and the Brussels sprouts were the highlight of the meal

This is my first visit to LA's robot-powered Chinese restaurant. Food- I tried their Chow mein, Sweet tomatoes and scrambled eggs, dry pot Brussels sprouts, Orange chicken, Mapo tofu vegetarian style dishes. All the dishes were tasty and my favorite was chow mein. They also do catering services which is a plus. Service- all the staff were nice, attentive, and service was fast and robot wok machines were continuously making foods in the back kitchen. Ambiance- this place is clean with plenty of chairs to sit down and eat with family or friends. Tigawok is definitely outperforming Panda Express with their affordable prices and high quality of food choices. I will be coming back to this place and any other Tigawok restaurants in the future.

Absolutely loved Tigawok Mini Bowls in Burbank! Their robot-cooked dishes are amazing -- full of flavor and super affordable! The quality and variety make it such great value for money. My top picks: braised pork rice, sweet tomato & scrambled eggs, cola chicken, and pepper pork -- every dish was delicious and perfectly cooked. The wagyu mapo tofu and brussels sprouts were also great sides to mix and match. The restaurant itself is bright, modern, and spotless, and the staff are friendly and efficient. It's so fun to watch how fast everything comes out -- the whole "robot chef" concept really works! Definitely one of the best new spots in Burbank for quick, tasty Asian comfort food.

I came here recently for an event and was intrigued by the flavors. I like how you can pick out a meal that compliments your taste buds and it has an indication on each bowl for allergies and spice levels. I also like how these portions seem small but are actually big enough to share with another person. I grabbed the green bean and eggplant dish, as well as the honey sweetened black tea, both were really good! Service was great, inside has tables and a standing area as well. Located directly across from AMC. Parking is around back in the structure off orange.

Love this spot. I attended the grand opening and another Yelp event. I have been three times on my own now. The food is always great and consistent. This will be a new staple in our rotation. The staff was friendly. The seating and eating area is nice. Very communal and easy to grab a quick bite before the movies or to go food is great from there too! We will be regulars!

I went to a movie recently, and didn't notice this new spot, but thanks to a Yelp Elite deal, I made it in. The place is on the far left side of a little restaurant row across from the AMC 16. The interior is sleek and comfortable, and I got a super friendly greeting on entering. The service was outstanding from start to finish. I got the Pepper Pork entree, with side of rice, chilled broccoli side and a drink. Of course, I had to try Orange Chicken and Pork Bao, so I added them. Glad I did. Mini buns were so tasty, and they would bring me back. Orange Chicken was great, too, and way better than another long time chain's version! Pepper Pork was tasty, but was too fatty and had huge pieces of pepper that really was too much. It was the only disappointment and I wouldn't get it again. A fluffy jasmine rice that was perfect, and I was also not thinking I'd appreciate the chilled Broccoli, but I loved that one, as well! Great flavors! I was happy to see unsweetened ice tea available! Thet have a space with lids that fit perfectly on the bowls for take-away or leftovers. Nice! A great new spot in Burbank! I'll be back.

My combo was quite tasty, it's reasonable priced and the potion is actually great. It might seem small but they do give quite some rice! I was fulfilled after my meal. Loving the honey sweetened black tea too. Match well with my pepper pork combo. I really love the wagyu sauce! It's a must try! Spicy and bold. The utensils and takeaway bags are great quality and I am in awe. I will be back next time when I go to a movie next door. Lovely!

While waiting for a movie at the AMC16, I stumbled upon the soft opening of the second Tigawok location here in Burbank. I was immediately impressed by the cleanliness of the store layout, with bright lights, soft teal and white walls, and comfortable seating. The workers were extremely friendly and walked me through the concept. You can select your food option(s) and the size(s): 8 ounces for most of the items and 16 ounces for the three bases (steamed rice, chow mein noodles or wagyu kurobuta rice). You can mix and match however you like, or add them together with a beverage for a combination. The mini bowls are microwaveable as well, should you wish to take your order to go. The staff are happy to provide you with as many samples as you like (no judgment). After taking in the initial notes, I decided to go with 8 ounce bowl of orange peel chicken and an 8 ounce bowl of Brussels Sprouts. Both of these items were quite tasty and a few steps above other fast food Chinese restaurants. The prices are also very reasonable, with my two items being under $10, including tax. They offer utensils, chopsticks and even some floss picks and lemon or peach mints as refreshments after your meal. This is a great new spot offering good food, quickly. Restrooms are beautifully clean and well-stocked. Tons of free parking in nearby garages. Check them before or after their Soft Opening on August 16th. Tigawok just made a play for solid Chinese Fast Food and their opening hand is quite strong.

My first time trying tigawok at the Burbank location. I was skeptical at first about the quality and taste but I got the orange chicken peel combo with chow mein and shredded potato bean spouts. You can also choose rice as your carb. The orange chicken was crispy and sauced very well. I wasn't expecting much for the chow mein but it was flavorful but a bit oily. The Chinese bean sprouts and potato were on the sour side. It wasn't my favorite and I think the recipe can be tweaked a little to add some salt and sugar and not just vinegar. The combo was 12 dollars and mini bowls are only 5 dollars each. For the portion size and price it's a great deal for the price. I highly recommend checking it out. Way better than Panda Express! The service was also quick and it is a fast casual place.

TLDR: 4/5 - Something affordable this way comes! Tasty food (which has the potential to be great), convenient price and thrilled to have on my rotation. I've come here more than once now just to give a more full bodied review so here is my comprehensive experience. Ordered: Orange chicken: 4.5/5 - I hate to be basic but I think this is one of the superior meat options here. I've sampled a few but i keep coming back to this one. I was sort of taken back by the portions here. Maybe its just all about plating but I was almost full by the time I was finished with my meal and I only had two dishes. My only gripe with this and the reason its not a 5/5 is because it has this weird note of sweetness in it that I wasn't expecting but maybe I just haven't had orange chicken from somewhere else in a while. It threw me off initially. Potato noodles: 3/5 - Again a lot of potential there but it fell a little short for me. It had this acidity to it that made it the only thing you could really taste. Other than that it lacked flavor. Eggplant: 4/5 - Love my roasted eggplant! It just needs a dash of more flavor but once that's in its going places. It was perfectly cooked (which is easy to mess up). Service: 5/5 - Lovely folks! Vibe: 4/5 - Its cool. My only note here is that the music could be two notches lower. I've never heard of this place before in sawtelle this so forgive me. But I will say I've been in this area for decades and I've been yearning for something like this: the perfect quick bite. As much stuff as there is in the area there's nothing quite affordable and tasty that will satisfy my random movie watching hour. Its just what I need. And you can pack it up to go so easily! Despite my critics it will definitely still be a go to for the forseeable future.

So so happy we were in the area to try this!! The inside of the restaurant was well-lit and really clean with ample seating. When you walk up to order you can see the robot woks cooking food in the back. Our server was friendly and told us we could order as much as we want :) We ordered a half-&-half bowl of white rice and chow mein, orange peel chicken, pepper kurobuta pork, potato shreds with bean sprouts (a new dish), and garlic eggplant & green beans. There is a little self-serve station where you can get their sizzling wagyu spicy sauce and marinated white radish on the side. All our food was warm, not hot, but still good overall. I loved the orange peel chicken; it's a step up from regular orange chicken as you can really taste the zest from the orange peel. The garlic eggplant & green beans were unfortunately a little mushy but still quite flavorful. To be honest, my absolute favorite thing was the white radish; not only was it a good palate cleanser, it was just the right balance of sour, sweet, and crunchy. One great perk about this place is that they offer the CUTEST little to-go bowls, cutlery, and tote bags, all in their signature teal color! A note on location/parking: Tigawok is in the heart of downtown Burbank. We parked at the nearest (free) parking structure and walked.

If you've ever been to a dining hall this gives similar vibes in the set up not the food! They're mini bowls and you get to pick and choose what fits your appetite that day. We stopped by for dinner and picked up two main plates and 5 side dishes totaling roughly $40. The portion sizes are great and the prices can range from $2.98 for plain rice to $7.98 for the hunan beef. We got the rice with wagyu as our main bowl, which literally on its own with a side of chilli sauce is a star. It's so flavorful and there's enough beef to fill you up! We did also get the orange peel chicken (4/5), pepper korobuta pork (5/5) , dry pot Brussels sprouts(5/5), hand torn cabbage(5/5) and tigawok pork buns (4/5). The top items I'd get again are the wagyu rice bowl and the pepper Korobuta pork (chefs kiss ‍) ! These were both flavorful and filling and paired well with the chilli sauce that they offer! Tigawok will definitely be on rotations for nights when life gets too busy! I love that their bowls are reusable and microwave safe, making it easy to save left overs. I also appreciated how they let you sample, this really helped when it came down to choosing what we'd get.

There is no frills to this place however they do not lack in great friendly service and flavors. I finally got a chance to stop in. I had the spicy hunan steak and the pepper kabuto pork. The steak had a great spice to it and the kabuto pork was extremely flavorful. Combined with the friendly service I am definitely returning. Next time I am going for crispy pork, tiga cola chicken and soup dumplings.

Just opened on Palm across from the AMC 16. There are so many things i love about this spot after my first visit. Their specialty is mini bowls. Sometimes you just need a snack, you are out and about - its really hard to find something small and something healthy to enjoy, you can also tell they care about the environment with their reusable and washable to go containers - and can i mention they are so cute! For this visit I wanted to try a variety of items. You go up to the counter to order (and you can see all the food in front of you) The staff walked us through selecting a base, i went with rice and chow main, then i selected orange chicken peel. I also wanted to try the new pork buns and had a side garlic eggplant and green beans. My eye ate first, so yes, this was a lot of food but you know i had to try it! Everything was really good, and i was able to bring the leftovers home and enjoyed the next day. Next time, i'll try to refrain from ordering so much but it was so delicious this may still be a problem. We had two items that that they had to make more off so when checking out got a beeper that went off promptly. Plenty of seating in the restaurant but the joy of palm street is there are also several outdoor tables on that street to take your food and enjoy. Plenty of parking in this area as well!

Just the cutest theming everrr, I came here with my gf for her elite event. I appreciate the different variety and cultural incorporation even into the smaller things like yuzu mints. Quick and easy transaction plus! All the food is already in a container where you can add lids for to go, really neat feature! Overall the ambiance felt welcoming, bright and simple colors. Definitely will be coming back event or not!

This is such a cool spot, such a unique idea and reinvention of fast casual food. I hate to compare it to Panda, though I love both because it's so different. Tigawok is more predominantly a la carte thiugh they have combos and its more self service other than being served the food. You package up your own food, they have all the utensils, chops sticks, napkins, reusable bags, delicious spicy melon flavored mints ans even a floss pick you can pack in your bag. The portions may look small in the photos but it's intensely packed and you get a lot of value foe what you pay. I'll definitely come back for the chow main and orange peel chicken, but likely won't get the eggplant and green beans as they were mushy. The seating area is nice if you chose to dine in.

Been to the other location in Sawtelle which is busier and smaller. But they had more options I think. Burbank's more spacious. Food pricing ranges from ~$1 - $7. And they are filling! The food is always delicious and perfectly flavorful, with the exception of the chow mein...could use more salt/seasoning. But otherwise, a good carb option or rice. The wagyu curry is delish! The cola chicken wowwwww. Yum yum. Love the location by the AMC! 2 nice gender neutral restrooms (folks, please help keep it clean too!) Looking forward to different & more food options (they were out of dumplings when we were there) in the future! Love Tigawok!

I had been to Tigawok in Sawtelle and truly loved that store so I was super excited when they opened one in Burbank which is just across AMC16. There's free multilevel parking which was very convenient. This store is way bigger than Sawtelle. It has lots of seats. It's bright and clean with modern design. Service was friendly and fast. Each didn't costs from $3 to $6. It's reasonably priced for the variety and amount of food. The choices are extensive. I dined here with two other people. We went ahead to order several items. My favorites were the Brussels sprouts, orange chicken and most of the beef dishes. Our eyes were much bigger than our tummies because we had a lot of leftovers. The Togo station was very convenient in packing them. Lids and bags were readily available. Glad to say that we had a very nice experience in this new store and we will definitely be back soon.

Wow!! I truly feel like being transformed into the future after seeing Tigawok uses robotic machines to cook all their food to precision. This restaurant is located in downtown Burbank area next to AMC where there are few parking structures around. It was my first time trying Asian cuisine cooked by robots so I was pretty excited yet curious about the flavors at first. At Tigawok you get to pick your base that is placed in a bigger bowl and your main that is placed in a smaller bowl. I decided to order both Chow Mein and Wagyu Kurobota Rice Bowl as my base. Honestly, I could definitely eat these without the main because they are super delicious and come in generous servings. Of course, I still got the main to complete this experiences. I went ahead and ordered: Wagyu Curry - beef was juicy and mix well with the curry flavor Kurobota pepper corn- got that spicy kick that I liked Orange peel chicken- crunchy, sweet, and savory Wagyu mapo tofu - personal favorite All in all i was impressed with the wide selections of dishes they offer here and each one of them has its own unique flavors. The server was also friendly and recommended me with some of their personal favorite dishes too. There are plenty of seatings inside with modern ambiance. Most importantly, everything was so affordable that I couldnt believe that I was still able to find this type of deal in LA!! So, make sure to check this out :)

Tried this today. I got the Chow Mein, Orange Chicken, and the Green Beans with Eggplant. My wife tried the Chow Mein, Mappo Tofu, and the cold Shredded Chicken. We both agreed the Chow Main was too soft. (Maybe overcooked noodles?). The orange chicken was very average. I most liked the Green Beans with eggplant, though the green beans were kinda limp. Flavor-wise, it was okay, but I think there is more of a China flavor profile, I lean towards Cantonese flavors more. The restaurant was shiny and new and the staff were helpful enough.

Got some lunch after an AMC trip. Pepper pork combo - which here - comes with rice and a drink. My cuz did the orange chicken combo and we tried the wagyu curry and pork steamed buns between us. Some of their items weren't available due to a sustainability iniative that coincided with observed foot traffic trends. Essentially, the kitchen stops cooking around a third of the menu until dinner service starts. We weren't mad at it, since the all-stars for pan-Asian takeout were mostly present. Loved the wagyu spicy sauce with rice. The pepper pork was tasty, even if it ate a little salty after a couple of bites. Burned my mouth on a chunk of potato in our quite fresh wagyu curry, but the whole dish was slammin'. And the orange chicken wasn't bad. I'd probably choose the number one competitor's over it, but Tiga's is the alternative I'd go with over the general takeout version. The pork bun was the most meh item. It was steamed bun and that was all. Tigawok's attitude toward reduced waste is heartening. And their general approach toward cleaner, fast Asian food is adorable, aesthetically. They feel like more of a peer to Noodle World than to Panda. Burbank deserves a round of applause for expanding this fledgling chain downtown. I do still miss Panera, if I'm being honest. But splitting the space among three fast-casual experiences might be the move that keeps a critical artery of the area active for a longterm stretch.

Located near the boiling crab you can find parking in several nearby lots. I've heard of this spot on social media and was surprised to see they opened one in burbank! Came here for a quick lunch before watching a movie. It was a super hot day so we were excited to eat inside, expecting a nice and cool dining experience. We were WRONG. Immediately when we walked in, we were greeted by a stuffy and irritably hot restaurant. Though super clean and new - we could not get over how HOT it was inside. Regardless, we were already set on eating here so we ordered and tried to eat quickly lol. We got the peppered pork 8/10 and the mapo tofu 7/10. Would we come back? Yes but please turn the AC on lol

Sad dystopian vibes offered up as some insultingly fresh "concept" on the protein bowl. Trying too hard to advertise food that's not flavorful enough to recommend.

This place blew my expectations out the window! We definitely came in here thinking it was going to be expensive and not enough food but we were soooo wrong! For 25$ we got White rice, chow mein as our main entrees, then our sides were crispy pork, cola chicken and Mapo tofu. Which everything was delicious and we had the urge to order more food to try. In my opinion the place was so nice and cozy, I love their color scheme of the blues and greens. Went in around 6pm on a Friday and it was packed, we took up the standing tables they had so be well aware that could happen. But seats were opening up quickly so it's not too bad. 10/10 definitely coming back and trying the rest of the menu and those to go boxes are chefs kiss!!

I first discovered Tigawok on TikTok and was immediately intrigued by the robot that helps make the food. I had always planned to visit their Sawtelle location but never quite made it out there. When I heard they were opening a spot in Burbank, much closer to me, I knew it was finally time to check it out. Tigawok focuses on mini bowls of Chinese cuisine and offers a fun, unique dining experience. The menu is full of bold, creative flavors and is always changing, which made it feel like more than just a typical meal. I tried the Potato Shreds with Bean Sprouts, which were lightly stir-fried and had a tangy, savory flavor. It was a great option if you're looking for something on the lighter side. The Tiga Cola Chicken was sweet and savory. While it didn't have a strong cola taste, the flavor was rich and delicious. The Dry-Pot Brussels Sprouts were a great veggie option. They were stir-fried with bold seasonings and had a satisfying, flavorful bite without being greasy or fried. The Garlic Eggplant and Green Beans were packed with flavor. The garlic sauce really came through, making it a super satisfying side. The Num Num Chicken was one of the standouts. Crispy chicken bites were paired with fried bagel pieces and tossed in a savory Lao Gan Ma chili oil. It had the perfect balance of crunch and heat, and the numbing spice gave it a fun twist. The Veggie Medley was a mix of potatoes, tomatoes, and peppers, all cooked to a great balance of softness and crunch. The flavor was hearty and comforting. The Steamed Rice was simple, fluffy, and paired perfectly with all of the other dishes. The Chow Mein had a great texture with a mix of crisp edges and tender noodles. It was a solid addition to round out the meal. I really appreciated that allergens and spice levels were clearly labeled on the menu, which made ordering much easier. The pricing was also very reasonable, with most items ranging from $2 to $7 depending on the item. It felt like great value for the variety. I also loved how eco-conscious they were. All the utensils and containers were reusable, which added a thoughtful touch to the whole experience. You can then use the containers again at home. Parking was convenient with an underground lot nearby, or I could have parked at the mall and walked a few blocks. Overall, Tigawok delivered a flavorful and fun experience, and I'm already looking forward to going back to see what's new on the menu.

What can I say.. firstly, I didn't know this spot was even here until the yelp event! Glad I stopped by as it was a very long day and I was hungry but more sleepy than hungry but something said stop on by for a quick bite. Upon entering I was very nauseous from my uber ride and getting car sick. When I arrived I just to a seat and the staff was very attentive and helpful. They gave me sprite, salt and fresh ginger.. sadly before I could get it down .. I made it to the trash and let's just say the nausea all came up. The manager was very helpful allowing me to just sit and sip the sprite with the ginger and salt until my stomach settled.. finally after about 45 mins I felt well enough to sample a few items and try a meal. Everything I sampled was good. The staff offered information about which food items contained allergies and also which dishes were some of their favorites & not-so-favorites. I really enjoyed the broccoli & carrot with the garlic sauce.. it was good cold and even better when I took home and warmed it up the next day. I also enjoyed the kung pao chicken which has peanuts and Is a bit spicy but pairs really well with their rice (which is also delicious with the garlic sauce from the broccoli.. (i attempted to pick out all the peppers :) I tried the orange chicken which was also good but I still prefer the kung pao. The ambiance and esthetics was neat, simple, stream-lined and I really love the reusable containers but wondered how pricey that might get for business overtime, nevertheless I appreciated and also how well the lids fit and did not spill any of the contents. I did notice, as some other customers also mentioned, that staff wasn't able to get around to cleaning all the tables.. it was a busy Friday night-- end of night and so I gave a pass for that as I know they're new and was pretty busy with new customers.. I did see the manager cleaning, changing out trash and re-stocking so that was a plus. Overall I had a good experience and appreciated the staff being so patient and checking on me & allowing me to sit in the restaurant for atleast 45 mins without ordering anything until my stomach settled. And then they let me sample just about the whole restaurant :) Super sweet staff. Good food. Can't remember if there were any desserts on the menu.. that would be a nice addition if not already on there. Ohh and I had no idea that there were robots preparing the food until I saw a random video on-line... so interesting! Also, interesting how real & good the display food items looked.. And knowing the food taste even better. Definitely had a more authentic taste than other asian fast food options. looking forward to returning :)

Wow! This place is so so good. 1000% recommend coming here. First of all, the service is great. The workers are super friendly, knowledgeable and let you try so many samples!! They greet you right away and make conversation with you. They're fast and efficient with serving you too. Ambiance is super modern with a clean feel to it. As for the food, it's like cafeteria style and you basically order your size (base size/item size). They cook it with a robot machine!! It's super cool. You get a decent amount for the price. I really enjoyed the wagyu mapo tofu and the orange chicken. Highly recommend this spot. It's located right across from chipotle.

Came here because I heard of the robot machine cooking the food. I came in expecting to see it but it's actually located in the back. I was greeted by friendly staff who explained how the process works. You get (1) base and can choose from multiple side dishes. The base is either steamed rice, chow mein, or rice & wagyu beef. The sides were pretty decently priced and I appreciated the option to sample dishes (pretty uncommon for fast food places). Definitely glad I checked it out. I ordered the following: - chow mein - steamed rice & wagyu beef - orange chicken - garlic green beans and eggplant - wagyu beef and curry Quality wise it was decent! The chow mein was the star as it definitely tasted better than Panda Express. Wagyu beef was quite good too and the sauce was delicious. I can see the appeal and the ambiance is really bright inside. Parking was also chill as there's a huge free public parking lot for four hours.

I highly recommend the orange chicken here! I love that it was perfectly crispy and overall each piece was cooked the same (is it because of the wok?) I'll have to try other locations to see! The interior is clean and the staff is super nice at this location. I recommend this spot as a quick grab in go for lunch or dinner.

So happy there's a Tigawok in Burbank! I feel like the staff is still trying to get the hang of things. They have really good portions of their meals for a really good price. I like the orange peel chicken, wagyu & Kurobuta rice bowl, and the eggplant and green beans. They have vegan options and some dishes with spice. They can get busy. I will be back.

So excited to visit Tigawok! This place offers excellent value for the price. The staff were friendly and provided fast service. Kenny, the manager, was gracious and expressed himself with great detail about the Asian fusion in his food and how he grew up eating what he was serving us. We tried the orange peep chicken, which had just the right amount of batter. The wagyu mapo tofu had great flavor. For me, the sweet tomato and scrambled eggs were surprisingly good as they had just the right amount of sweetness. The broccoli and brussels sprouts were delicious too! Enjoyed meeting new people and sharing experiences. The event was well organized, and everyone appeared to have a good time. Loved the food conversations!

I had lunch with my teenage son earlier today at Tigawok. I have noticed it last week when I was in the area so I made a mental note to give it a try. Located at downtown Burbank right by the AMC 16. The restaurant is spacious with indoor seating, very bright and chill ambiance. The food is displayed for you to see. You basically choose the items that are served individually in bowls except there are three or four combos already with rice and main dish. We got variety of dishes to try, rice and chow mein. The eggplant and green bean dish was my most favorite and the chow mein. The rest very average tasting cafeteria style food. The beef was the worst probably with so much celery in it.... The orange chicken tasted like pork or something similar, and it was very dry. Overall the food wasn't what I expected, from reading the reviews it sounded so good. For the two of us with one iced tea I Paid $38.93

The concept is great but there some food i didn't like but there are some that I do. Still I think it's a upgrade or cleaner then panda express.

First time here but not the last! You can sample all the dishes before you decide. It was hard to decide because everything was delicious! You have 3 choices for your base. Steamed rice, rice and wagyu or noodles. A wide variety of choices. It's not your typical Chinese fast food. Dishes are more unique and elevated. Staff was super nice and helpful and patient as I tried the samples. I wanted to see the cooking machine in action but didn't get to this trip. It's located in the area by the movie theater. There's no close ADA parking. IF you got the very first spot on the street, it's still at least a block away. The place was aesthetically pleasing. I love the teal color palette for all the lids and utensils. Very calming.

I saw this place on IG and wanted to give it a try. I waited until I was near Burbank since I live pretty far away. Overall, the orange chicken was flavorful, and the rice was nice and fluffy -- not heavy at all. The service was quick, though some items might take a bit longer since they sell out fast. The only downside was the soda machine -- all the drinks were watered down, and there wasn't any real soda, just juice-like flavor. Please fix that, and this place would be a solid go-to spot!

The food was EXTREMELY DELICIOUS with the chilli . I had the rest togo and my family said it was too salty. I think the chilli garlic they had was very delicious and I had it with everything so i couldn't taste the saltiness. Still a great experience. Food was cheap! I would definitely go again for the cheapness of it. The togo boxes were also very cute and sturdy. Go to the counter and order just like Ikea. Don't forget your tray!

The food was good, I love steamed rice . The service was good served with a smile. The store is trending and nice and cool . We've been here at couple times now.

Stopped by for a quick bite before seeing Superman last Monday and was pleasantly surprised by how delicious the bulgogi beef and tofu dish was. I do mourn my rice a little--I got carried away with the vinegar, haha. The restaurant itself is super eye-catching with a modern, playful design, and the entire staff wears tiger ear headbands, which adds such a fun touch. I also noticed these huge machines in the back that seem to be part of the cooking process--totally mind-blowing! I'll definitely be back the next time I'm in the area. :)

Wow!! The food was super affordable and delicious. You'll definitely find me here after catching a movie at AMC 16. They have a lot of vegetarian options too. I highly recommend!