Restaurante Tira do Cordel

This place is recommended in Michelin guide and it was the most disappointing experience in our trip to Galicia. Zamburiñas looked not good on the plate and they tasted not fresh. We had to return them to the kitchen (we were not charged for this dish). The fish was ok, but we did not find it so special as in all online reviews and we had a much better experience in other places in Galicia. We did not like the ambience neither, the place was crowded, next to us there was a VERY loud family with small kids that were shouting all the time. Parents started to take them outside to try to calm them down, but pointing them to the windows to entertain the rest of the family. I do not know how this place got recommended by Michelin guide, it is a regular tourist place, very crowded during lunch, with average to poor quality of food. I will not recommend it to any of my friends travelling to Galicia.

I visited Tira do Cordel in August 2021 while visiting Finisterre and after a long morning in the beach. The experience is completely amazing (if you enjoy seafood, as this is their main offering). I ordered “Percebes” which you order per gram and they were simply incredible. Every piece was like having sea-flavor bites. I continued with some “Navajas”, which I really enjoyed and they are SO fresh (they catch them in the beach nearby). Do not forget to use their amazing bread to absorb all the beautiful juices of this amazing dish. I ended the experience with 400-500 grams of “Lubina”, their speciality and recommended by the waiter. I didn’t have dessert as I wanted to keep all the sea flavors while driving back to the hotel 😉

Beautiful meal. The clams and the seabass were brilliant, best we've eaten. 👏🏼 Staff were great, standoffish and cold to start, but admired and respected our terrible Spanish (English speakers). It's key to try and respect the Spanish language here. Do that and you'll be welcomed well. We finished the evening drinking schnapps with our hosts.

We had a drink here on the way to the lighthouse in Finistere. Lovely building with tables on the terrace overlooking the beach.

Very fresh fish and seafood. Excelent experience, everything very well prepared and really good service.

Unfortunately the guy at the bar was really rude to us as pilgrims... asking right at the front what we want ... if we only want a snack or coffee he would have no space for us. Treating people with hiking gear who are willed to spend money like this makes no sense. Especially if it is right at the camino. It is a shame for this place.

The food was superb, the service was excellent and effective.

cool and trendy restaurant in a virgin coastal. they know how to cook seafood. staff is so helpful but Englishless. check the photos

It is worth noting that the restaurant at "the end of the world" should be considered good enough to be your last meal. We found such a meal. This restaurant is located with a wonderful view of the sea. As you may have guessed the food was fish and more fish. It is good thing because the daily catch of fish and sea food was offered in a plethora of preparations that made choosing hard. The best strategy is to ask the waitstaff to describe the preparations and which fish was the freshest. Although it is way out of the way it is work the ride. We ate lunch in a dining room filled to capacity.