Restaurante Tira do Cordel

Beautiful meal. The clams and the seabass were brilliant, best we've eaten. 👏🏼 Staff were great, standoffish and cold to start, but admired and respected our terrible Spanish (English speakers). It's key to try and respect the Spanish language here. Do that and you'll be welcomed well. We finished the evening drinking schnapps with our hosts.

I visited Tira do Cordel in August 2021 while visiting Finisterre and after a long morning in the beach. The experience is completely amazing (if you enjoy seafood, as this is their main offering). I ordered “Percebes” which you order per gram and they were simply incredible. Every piece was like having sea-flavor bites. I continued with some “Navajas”, which I really enjoyed and they are SO fresh (they catch them in the beach nearby). Do not forget to use their amazing bread to absorb all the beautiful juices of this amazing dish. I ended the experience with 400-500 grams of “Lubina”, their speciality and recommended by the waiter. I didn’t have dessert as I wanted to keep all the sea flavors while driving back to the hotel 😉

Very fresh fish and seafood. Excelent experience, everything very well prepared and really good service.

We had a drink here on the way to the lighthouse in Finistere. Lovely building with tables on the terrace overlooking the beach.

Unfortunately the guy at the bar was really rude to us as pilgrims... asking right at the front what we want ... if we only want a snack or coffee he would have no space for us. Treating people with hiking gear who are willed to spend money like this makes no sense. Especially if it is right at the camino. It is a shame for this place.

Very bad food and rude waitress.

cool and trendy restaurant in a virgin coastal. they know how to cook seafood. staff is so helpful but Englishless. check the photos

Friendly service, amazing food and great beach in front!!