Tofu King Irvine

Came here for dinner — it’s a large complex with plenty of food spots around. The place itself is simple and no-frills. Not many chicken options on the menu, but I ordered the pancake and the fried chicken with rice and veggies. Both were good and satisfying. Service was quick, and the staff were very friendly, young, and enthusiastic. Plenty of free parking available, which is a big plus.

Pretty authentic Taiwanese food and snacks. Fried Chicken over rice is delish. Stinky tofu both steamed and fried are decent if that is your cup of tea. Friendly service and low key atmosphere.

Authentic Taiwanese cuisine. The stinky tofu is very delicious and good served with kimchi. Every dish is made with the authentic Taiwanese taste. The owner is very friendly and nice. We arrived the store around 7:30pm which is the time of closing. But the owner was very friendly and polite asked us to order foods. Highly recommended.

Authentic Taiwanese restaurant nests at the corner of this plaza. It is rarely noticeable due to its humble decorations on the window. Unless you know what you are looking for, it’s not the most inviting place. The foods are overall delicious and reasonably priced. Tons of varieties, but they weren’t lazy about the originality of each dishes. Other than the ones in photos, I have also had Fried Pork Chop (dry) Noodle and Stinky Tofu.

This place is by far the best taiwanese restaurant in town. The price is very reasonable, and the food is very authentic. Got to check this place out if you enjoy the Taiwanese style of cuisine.

Tofu King, nestled in the bustling heart of the Jeffrey Shopping Center, is a culinary gem that serves up an authentic Taiwanese feast for the senses. This isn't just another stop on your foodie journey; it's a destination for those in search of the true flavors of Taiwan. What sets Tofu King apart is its daring, unapologetic embrace of classic Taiwanese dishes, with the Stinky Tofu leading the charge. Not for the faint of heart, this iconic dish is a bold testament to traditional tastes, delivering an unforgettable punch of flavor that transports you straight to the night markets of Taipei. It's pungent, yes, but paired with pickled cabbage and a spicy sauce, it becomes a symphony of flavors that only the brave will truly appreciate. But the adventure doesn't stop there. The Lu Rou Fan – a humble bowl of braised pork rice – is a masterpiece of simplicity and taste. It's the kind of comfort food that speaks of home, of tradition, and of the painstaking care that goes into Taiwanese cooking. Every bite is a reminder of why sometimes, the simplest dishes stand out the most. And let's not forget the rest of the menu, a vibrant showcase of Taiwanese culinary prowess. From the crispy fried chicken to the soothing warmth of their beef noodle soup, every item is a hit. The servings are generous, the prices are reasonable, and the flavors? They're nothing short of a love letter to Taiwan itself. Tofu King's ambiance, with its no-frills, welcoming interior, mirrors the straightforwardness of its menu. Here, the food takes center stage, and everything else is just background music. The staff's efficiency and friendliness add to the charm, making you feel like a regular from your very first visit. In conclusion, Tofu King is a haven for those craving the authentic taste of Taiwan. It's a place where traditional dishes, served with pride and no small measure of culinary skill, invite you to explore the rich tapestry of Taiwanese cuisine. Whether you're a stinky tofu aficionado or a curious food explorer, Tofu King is a must-visit. So, dive in, and let your taste buds lead the way to discovery.

No longer a cash only restaurant, they require a minimum to run a credit card. One of our favorite places for Taiwanese cuisine and especially the stinky tofu— one of the best places in LA. Need to add the chili sauce to the tofu and the preserved cabbage to complete the true Taiwan experience.

I ordered spicy stinky tofu, but they gave me regular instead. When I went back, they made me wait 10 minutes for a redo and still charged me again, cash only. Small portions, overpriced, average taste, and terrible service. Definitely not recommended

Apparently my mom is still a regular here. I'll update this. She's a fan.. a big fan.. of the stinky tofu. Please don't disappoint her or change the recipe or else this rating will be changed the next time she mentions this place (she is currently a regular)

This is the place to go if you like stinky tofu or minced pork rice! I've been here a few times now, and always have a good experience. While I've never dined in, the to-go food always comes hot and fresh. The prices are also great for the portions you get. Make sure you bring cash!

If you're craving authentic Taiwanese flavors, this is the spot to check out! It's definitely a casual joint, perfect for a laid-back meal. Fair warning: when you walk in, there's a strong stinky tofu smell that might be a bit much at first, but I got used to it eventually. We visited during lunch hours, and it got pretty busy. It seemed like they were a bit understaffed since there was only one person working, but the food still came out quickly. We tried the mushroom sliced pork rice, and it was hands down my favorite! The pork was perfectly fatty and packed with flavor. The sauce soaked into the rice, making every bite delicious. The marinated egg was also a nice touch, and I loved the pickled veggies that came with it. We also ordered the fried chicken fillet rice. While I wish the chicken was fried a tad crispier, the flavor was still spot on. It came with a generous portion of minced pork rice, corn, and veggies--all for just $12.99, which felt like a great deal. The only thing that didn't quite hit the mark for me were the spicy wontons. The sauce had a bit of a peanuty flavor that I wasn't expecting, and I felt like they could've used more filling. I'll probably skip those next time. One thing to note: they only had fans running, and we went on a hot day, so it did get a bit warm inside. Despite that, I'll definitely be coming back to try more of their dishes!

Disclaimer: I've never had stinky tofu before so I can't give a defenitive rating on it. If you're adventurous and want to try a true delicacy, then stinky tofu might be the next food you try. This was my first time trying stinky tofu all because my friend decided today was the day to do so. Tofu King is known for their stinky tofu, but also serve other Taiwanese rice and noodle dishes that complement the delicacy. I already had expectations of what to be prepared for, but walking into the restaurant my sense of smell was assaulted like walking into a wall of fermentation. You quickly get adjusted to the smell after a few minutes, but be warned your clothes will reek. To be completely honest, the stinky tofu wasn't for me. The tofu itself doesn't smell as bad as the air you're breathing. The taste is definitely acquired, there is a strong strong fermented taste with every chew. I also ordered the fried chicken fillet with rice so at least I'd have some rice to eat with the tofu. It was good, the chicken was flavorful but I wish the corn had some more seasoning or flavor to it. Service is fast as well, so it's a pretty quick in and out.

Went to Tofu King to pick up a quick dinner. Ordered a minced pork rice and stinky tofu. At first glance the way the togo ordered was packed made the pork rice look unappetizing but the flavor was decent and the marinated egg was marinated really well and wasn't dry. One thing that may be off putting for some is the texture as the minced pork was a bit too minced making each bite to have a mushy texture. The stinky tofu came with pickled veggies was really good and reminded me of the stinky tofu from the night markets in Taiwan. Overall: 6/10

Place is small and only has a few tables, food is average. We ordered minced pork rice, and it comes with marinated egg. Although the rice is flavorful but the egg is not marinated enough, taste kinda bland. The minced pork tastes average but the price is pretty affordable, $8 ish for a minced pork rice bowl. Service is fast, food comes out 5-10 minutes after ordering. Menu is mostly light eat ( dumpling, scallion pancakes, noodle ). Lunch time might be a little difficult to find parking since it is right across 99 ranch and other restaurants. Tip: They charge $1 more if you paid with card so bring cash

Authentic Taiwanese restaurant (prolly the LAST one) owned and operated by Taiwanese people. Ground pork rice is the best dish and I liked their fried pork chop as well as simmered pork feet too. Add a bowl of squid soup or a side of broiled veggies and this will make a complete Taiwanese meal.

Not local to the area but I always make it a point to stop by to satisfy recurrent craving for stinky tofu. The other items on the menu are mostly authentic, and complete the experience. If you go, don't expect service or ambience. It is what it is. Certainly not for everyone. And yes, if you try the signature dish, it's a good idea to bring your toothbrush and mouthwash

Small little Taiwanese restaurant with your go-to Taiwanese foods. Their menu has images of certain dishes in it so you know what to expect. We had a large party and the lady working the front was very accommodating. We ordered a good mix of appetizers (stinky tofu both versions, beef rolls, onion pancake, and cold appetizer plate). For entrée I ordered a Dandan noodle for myself. Appetizers were nice. The beef roll, for me, was only average. It didn't have enough of the sweet sauce that I typically enjoy in beef rolls. I'd say this one was more of the savory/salty side. I'm not a huge fan of stinky tofu but I can eat it. The stinky tofu was pretty good - we got both the more soupy version and the fried version. I enjoyed the fried one more because of the crispiness and the sauce with pickled veggies. Dandan noodle was decent - pretty nutty but wasn't really spicy. The peanut flavor was very strong and the portion was good that I ended up with leftovers to take home. Overall I like this place. I'd go here again if my friends want to visit here but for me, it wasn't like a "must have" type of place. But still really good for cozy Taiwanese food!

I thought the food at Tofu King was good, well flavored, and represented the flavors of Taiwan when I visited. At the end of the meal I was very satisfied with the mushroom sliced pork rice bowl, fish ball soup, and pork intestine wrap sausage. My only gripe was that the A/C was not on. I mean if you want to experience how it's like in Taiwan, I guess that makes sense, but for goodness sake, turn it on!

I want to to give a big shoutout to their delicious fried pork chop (a' la carte order $8.99 not the pork chop rice). Huge portion for two meals easy. It's marinated and grilled to perfection, and it's not fatty at all (unlike, say, a lot of the Cantonese salt and pepper pork chops.) Absolutely scrumptious. 5 Stars. Their fried stinky tofu is good, too, but the Rowland Heights location is still the best.

TLDR: 3/5 for price/quantity and cleanliness; if those two are addressed, 5/5! This place sells authentic Taiwanese street food, from braised pork rice to stinky tofu. The food tastes pretty good, but it's quite expensive for the quantity they give you. In addition, there was a hair on the beef wrap was a bit off putting. The service members are kind, but it's fairly minimal. The setting is more of a "eat it now and go" and less of a sit-down and enjoy yourself kind of vibe.

This place is legit. Best stinky tofu. I went to the Arcadia place and was unimpressed but this place tasted way better. The fried pork chop is also the best I have had in the area. I had it with noodles and it wasn't special. I may go for the rice version of it. Rest of the plates tasted great. Felt like I was in Taiwan.

A friend loves this place and recommended it one day during our hangouts and I was all for it since I love Taiwanese food. Place is small with several tables - not the best with big parties of 6+ I'd say but they definitely try to accommodate you. We ordered beef roll, scallion pancakes, cold dish appetizer, both versions of stinky tofu, beef noodle, and rice plates. I think this place is mainly big on their stinky tofu which I was always just okay with...but now that I've been introduced to the non-fried version I'm a huge fan! The non-fried version is almost soupy due to the sauce and it has a nice spicy kick. It's pretty flavorful and pungent since it is stinky tofu lol. Beef noodle was actually average for me, mostly because it wasn't spicy. I added in the spicy sauce from the stinky tofu actually amplified the beef noodle for me! Highly recommend to try this combo if you like your beef noodle soup to be spicy; I might keep doing this if I order beef noodle soup here! Cold dish, beef roll and scallion pancakes all tasted good. I did feel the beef roll didn't have as much filling in sauce + meet as I'd prefer but it was still good. Overall all the dishes we had were yummy but the highlight for me was the steamed version of stinky tofu with the spicy sauce!! I do want to come back here for some comfort Taiwanese food; it definitely hit the spot. And now that I'm converted to stinky tofu - definitely want to get more of it! Worth a try if you want some authentic Taiwanese comfort food :)

You know the food here is authentic when you see random restaurant supplies stacked in plain view. Anyway, you don't go here for the ambiance. Their must-order dish is the mushroom minced pork with egg over rice. Can only have this dish once in awhile because it's fatty, but that's also what makes it good. I'm not really a fan of stinky tofu, but the one here is pretty good for what it is. Their beef roll pancake is also better than most places. The wontons were mushy. I would pass on those.

Tofu King is my go-to place in Irvine for Taiwanese small eats. When you first enter the restaurant, it's small and very unassuming, but the dishes are delicious and authentic. There's typically a table or two open whenever I go, but during peak hours the wait can take a while because there are only a few tables. I saw some parties after us leave because they didn't want to wait or get takeout. I always order the braised pork rice (labeled mushroom sliced pork rice with egg on the menu) and fried stinky tofu. I would prefer the stinky tofu to be stinkier, but it still hits the spot Depending on the mood, I'll also get the Taiwanese meatball dumpling (rou yuan), big sausage wrap small sausage (pork intestine wrap sausage), and/or Taiwanese riice pudding (tung tzai mi gao). The small eats are definitely authentic and you'll find a lot of Taiwanese snacks that aren't sold in many places. There's only one person running the restaurant, so the service can be lacking, but the lady does an amazing job for one person. I want to come back more times to eventually try the other Taiwanese dishes.

I went to this restaurant four times in the past week.'it is a very casual restaurant, not crowded but tastes are close to the original Taiwanese tastes you would otherwise enjoy in Taiwan.

Tofu King is my go-to spot! Whether I'm craving their addictive stinky tofu or their other delicious dishes, this place always delivers. If you're a fan of bold flavors and cozy vibes, you gotta check this place out!

Disappointed! Maybe I had too high expectations?! The food is bland and price is high for the portion. The soup tasted like they kept adding water to the same pot to keep it going. There was no flavor or taste. I almost emptied the spicy sauce jar on the table to make the food a bit more tolerable. And the final kicker being "we do not accept credit card unless it's $25 or more" Good thing I was able to gather $22 from all the pockets I searched. Honestly nobody uses cash anymore. My children age 22 and 20 never carry cash. They do Apple Pay everywhere.

We used to come to tofu king every week and we would get the same order - minced pork rice with side dishes of seaweed and stinky tofu. The staff are very friendly and we came so often that they even memorized our order! The minced pork rice is a bowl of tasty goodness, and comes with an egg and sauerkraut. If you're around the area, please try and support this place!

Tofu King is probably the best stinky tofu you can get here. There's fried stinky tofu and some boiled in the numbing spice soup! It tastes delicious, if you're into that - I know many Taiwanese people that don't like the taste of stinky tofu. The other dishes are delicious too, e especially the wontons, chopped noodles, and snacks like the Taiwanese rice cakes! I do love how authentic the food is here!

If you're craving some authentic Taiwanese food, this place is pretty close. There is also one in Arcadia, but my preference is the Irvine location. Don't let the ambiance dissuade you, it's very authentic to local street shops in Taiwan, if you come here, it's for the food. Be sure to go early during meal times since the seating is limited or order takeout instead if you want to avoid waiting. FOOD - 5/5 All the items we ordered came super hot and tasted amazing. You can tell that each dish was meticulously made. Stinky Tofu - 5/5 This is what I came here for. The tofu is super crispy and the pickled veggies and the sauce really give the tofu a great balance of flavor. Spicy Wontons - 5/5 If you're looking for something with a kick, this is it. It's got that numbing spice that dissipates after a while. I also really like the peanut sauce! Marinated Combination - 5/5 A classic cold dish that's great for sharing. It's hard to mess this one up and they definitely do a good job. Pork Intestine Wrap Sausage - 5/5 This is one of my favorites. If you don't mind pork intestines, I highly recommend this dish. It's not overly greasy, which this dish can be at times. It's also quite filling with the rice wrapped in it. Mushroom Slice Pork Rice - 5/5 If you just want your own entree, this is a nice go-to. The flavors of the minced pork and mushroom are really tasty. A very yummy and filling dish. Rou Yuan - 5/5 This is sort of like a meatball dish. It's hard to describe but the outside is a bit gelatinous so has a great chewy texture if you're into that kind of thing. The flavor of the sauce is quite authentic too. SERVICE - 5/5 The service was good. The staff was very kind and friendly. VALUE - 5/5 Overall prices and food quality are matched. I love that you can order a variety and taste different things since everything is shareable and reasonably priced.

We were visiting Irvine and we usually go to the other Taiwanese restaurant across the street. Nothing wrong with it, but I've been craving stinky tofu, big sausage wrapping small sausage (you know), and other really Taiwanese food. Really, Taiwanese food is getting increasingly harder to come by these days. We ordered beef noodle soup (perfect broth and meat), stinky tofu (so good!), chick-A mi, fish ball noodle soup, black rice cakes, and a couple other snacks. I'd say all the items were home runs, but the black rice cake's sauce needed a little help or more peanut powder. I can't quite place it. Next time we're in Irvine, we're definitely going again.

This place is more like 3.75 stars out of 5 stars. I don't know what it is about me, but i always strangely crave stinky tofu. The stinkier, the better. You definitely don't want to talk to me after i eat a few. lol. Been here multiple times, but surprised i didn't have a review for it. The last weekend, i ended up getting the bite sized stinky tofu, beef noodle soup, rou yuan, Taiwanese sausage and spicy wonton. There are not a lot of places that sell rou yuan, and even fewer that sell it in dallas, tx. :( The best items were the stinky tofu and rou yuan. The spicy wonton were "different"... it was a bit numbing like Sichuan style (interesting, but not sure if it was my cup of tea.) for the Taiwanese sausage, i wish they actually gave garlic cloves instead of shaved/minced garlic. other times, i had the minced pork rice dish, and that's something else i also recommend. I know they were only doing take out, but as of this weekend (6/11/22), they were allowing people to eat inside.

If you want some nice Taiwanese eats, this is the place for you. It really does remind me of the food over there, and I've been here a handful of times and it hasn't disappointed me yet. As a side note as of 1/24, you have to have cash if your pre tax bill is less than 20 as an fyi. When I first came a few years back it was cash only, then it became card + service charge for using a cc, and now it's only 20+.

Porkchop rice is still my #1 favorite, the small bowl of minced pork is the other staple as well. Prices are still good. Support this mom and pop shop! Very good quality.

Really good food and great service. There's a decent amount of seating. About 6 or 7 tables for seating. The food does come out in a decent amount of time so the table can be flipped quickly.

I love love stinky tofu. If I see it, I must get it lol Was driving around Irvine last month and spotted this place. Quick and easy. There was no dine it. Placed the order at the door and came back in 20 minutes. Food was ready they need to give more cabbages! It was already chopped small and thin so more would be nice. Didn't have enough for my tofu -_- Overall, it was good. I don't mind getting it here again

I was looking for a quick bite so I ordered the dry dan dan noodles to go. I had time to do some groceries next door while waiting for my food (less than 10 minutes). Noodles were great and peanutty. Looking at the reviews, I'll have to come back to try the mushroom sliced pork rice with egg, and a couple other dishes. Service was very friendly. The place is small and casual. You can definitely smell the stinky tofu when you walk inside (not a bad thing at all).

Open for takeout only! We were hoping to dine in before we went grocery shopping, but they cleared out their dining room and only setup a table at the front door to take orders. We ordered their pork chop rice, fried chicken rice combo and stinky tofu. It took about 20 minutes to prepare so not too long of a wait, but we would have preferred dine in for maximum crispness. The stinky tofu comes sauced with chili paste on the side. Fortunately, the tofu was still crispy when we got home and it was delicious. Sweet and savory and the stinky wasn't too pungent. The sauce definitely packed a lot of garlicky flavor. The pork chop combo was a pretty big portion for me. It came with steamed cabbage + corn, peas and carrots. The pork chop was well seasoned (I could taste the five spice) and some parts were nicely crisped. Boyfriend's fried chicken cutlet was thick and juicy. Pretty decent size and priced. Loved that they have stinky tofu, so we'll be making our way back to try more.

谢康陸 Lucas Hsieh 在Tofu King饭馆服务员上菜上得很慢，因为他们没有很多服务员。不过，他们的食物很好吃。他们的牛肉卷并特别好吃，很软，也很嫩，是我最喜欢的菜。我还推荐红烧肉，因为味道很好，不过我觉得他们的辣馄饨汤太辣了，我不喜欢。Tofu King的环境很安静，可是不干净。他们的停车场很挤，所以停车不方便。这家饭馆好极了，因为他们的菜真好吃。

quick service and great food! would definitely come back for solid chinese food in irvine

Sometimes I really really crave taiwanese food but can't always find a good restaurant that hits the spot - now, I can gladly say I have found one and it is so close to me!! Tofu King is da bomb - everything we tried was so good and so flavorful; it reminds me of both my mom's cooking and street food in Taipei. Plus, the service made me feel right at home there's also another restaurant in Rowland Heights if you're closer to that one instead!

Good, authentic Taiwanese food. I would recommend the minced pork rice. The fried pork chop rice seemed pretty solid as well. The fried stinky tofu is sadly not stinky enough. It's adequately crunchy, and close enough to satisfy cravings, but nowhere near as pungent and flavorful as the stuff you can get back in Taiwan. Ambiance is a bit off here. You'd expect a hole-in-wall Taiwanese restaurant to be lively, but on the evening we went it was eerily dead. The staff barely made an appearance and the few other patrons were very quiet as well. It was kind of awkward trying to chat with my table in complete silence. I feel like they should play some music or something.

had diarrhea for 2 days after eating the tofu and pork rice Be careful that is all I can say

Best stinky tofu in town. I love to order the regular one to with the spicy one's soup broth.

There are a number of restaurants in the Orange Tree Square Shopping Center, but we decided to check out Tofu King. It's located in the corner of the plaza on the left side of the 99 Ranch Market. Parking can be challenging during the dinner or lunch hours, but overall it's manageable. They weren't open for dine-in so this is mainly about their food and not their service or ambiance. So what was ordered and how did it taste? - Fried Chicken Fillet Rice - The fried chicken was very tasty, seasoned just right, not too salty, tender and the outside was crispy, but not super Popeye's Chicken Crispy. The dish came with rice and two kinds of veggies (corn and steamed lettuce). These were alright and not memorable. The rice did have a little bit of minced pork and sauce lightly doused on it which, although not necessary, made the things even more tasty. - Fried Chicken Fillet Noodle Soup - This had the same chicken as the rice dish. The noodles included bean sprouts, some minced pork and green onions. The soup for the noodle was clear and kind of bland which is typical for this kind of dish. I would say the noodle and soup were just fillers like rice to accompany the fried chicken. It's a good alternative to the rice dish if you're hankering for noodles and warm soup, otherwise I feel the rice dish is superior. - Spicy Wontons - These were disappointing. The wontons weren't very spicy and although you could taste pork the wonton itself tasted very mushy. It seemed as if the wonton wrapping was extra thick or undercooked. What's interesting was that the wontons weren't falling apart, but the dough was just so thick and gooey. Also the sauce was a little too thick as well. I would skip ordering this for sure. Overall the Chicken Fillet Rice or Noodle Soup dishes are worth getting. There are a few other things on the menu probably worth checking out so I might drop in again just to try those. https://youtu.be/hyGXQcox5T4

Love love love the minced pork rice!! This is a great place to fulfill my Taiwanese little eat cravings.

Was visiting Irvine and wanted to bring some Taiwanese food home since SD doesn't have much Taiwanese food options. I'd say this place is p affordable and tasty! BRAISED PORK OVER RICE (4/5): was initially pretty worried bc this place also has mushrooms with their braised pork but to my delight it was not overpowering at all! Mixed p well with the pork n had good flavor. Had the usual egg, but wished there was a bit more meat and a whole lot more sour cabbage. They def skimped on the sour cabbage, I barely had any :( but still yummy PORK CHOP RICE (5/5): the highlight of everything we ordered! They gave sooo much pork n it was delicious! Rice also had some ground pork, and the veggies they gave was corn and cabbage (which were both tasty). was super filling and satisfying to eat GLUTINOUS RICE BALL (4/5): one of my childhood fave dishes. the sauce was on point, the texture n flavor was all fine, i just wished they couldve been more generous with the meat!

I ordered their house special stinky tofu and fried pork snack. Total comes $18. Make sure you bring cash if under $29; otherwise they have to charge extra dollar to use the credit card. The service was very good and I enjoyed the tofu more. Pork was ok. Very authentic Taiwanese food.

There aren't too many Taiwanese eateries that I know of in Irvine so we had to stop by Tofu King for dinner when we discovered it. Restaurant was pretty empty when we arrived at 6pm on a Sunday evening - service was sub par even though it wasn't busy. Realized midway through our meal that we didn't have water and we were never asked about drinks. Dishes weren't cleaned off other tables until about 10-15 minutes after customers left; the waitress was just busy chatting with other employees. Mushroom dry noodle pork w/ egg ($6.95): Prices are reasonable but the portions were also smaller. Nothing particularly stood out but it wasn't bad either. Fried Chicken Filet Rice ($9.50): Crispy chicken with rice topped with minced pork, cabbage and corn. Simple dish that hits the spot and satisfies my stomach. Decent portion for the price.

Takeout, CASH only. Located in same parking lot as Ranch 99 and other restaurants. Ordered by phone. $20 total for the following which seemed a little pricey, but I think most restaurants have raised their prices this year. Stinky Tofu on top of a bed of pickled cabbage was good for stinky tofu which I love to eat. Fried Chicken Rice Combo- Came w a small salad w corn and rice. Eat this while it's still hot and crispy. I waited 1 hour later which wasn't as good anymore.

Probably the worst service I have encountered at a restaurant. We went to this place at 5:45 p.m, asked for a table for 2, the waitress or owner just stared at us without saying a word. Then I said how about this table. She then said "go ahead". Then we tooled two menus and seated at the table. When the waitress came over I asked if there is a restroom, she said yes with a serious attitude, then I asked where is the restroom then she stared at me and looked at the direction of the restroom. After that we basically said forget it and left this place. Not going to spend money at a place that doesn't welcome customers.. This place probably has major sanitation code violations. I worked in corporate restaurant.

Ordered four dishes for takeout through their phone, they only take cash. I see that they do have online order option. We ordered the stinky tofu, boiled A veggie, minced pork rice and fried pork chops, the bill was about $30. My fav. Is their stinky tofu, only wish the portion is a little bit bigger. Stinky tofu is perfectly deep fried and it goes well with the pickled cabbage that comes with. Minced pork rice is my second favorite here. It comes with a marinated egg. I would order this dish again. The broiled veggie dish was too plain, not recommending. Pork chop was okay, I like the Kingchops pork chop better.

We were visiting OC area and found this authentic Taiwanese restaurant. We saw that they are specialized in stinky tofu which was the main reason why we stopped by. They have a sign in the store saying "King of Stinky Tofu" so we have to order it. We tried their Fried stinky tofu which was absolutely amazing! It is very authentic so, yes, it is really stinky and the smell is pungent. It's good quality stinky tofu because the taste of the tofu was fresh and flavorful despite the stinky smell. The sauce was perfect with garlic and spicy chili! The secret of excellent fried stinky tofu dish is their sauce! It has to have amazing sauce which they had mastered. It was fried perfectly, crispy outside but juicy and flavorful inside. Furthermore, their Taiwanese kimchi was also perfectly done, very authentic. This is the best fried stinky tofu that I have had in US and even better than some that I had in Taiwan! I am willing to travel and just to eat their stinky tofu! Other than stinky tofu, they also have authentic Taiwanese dishes and snacks. We also tried their squid flavored soup with rice noodles. It was also very authentic Taiwanese flavor and style. That was very delicious. All in all, 5 star for me because of their authenticity and excellent stinky tofu. I would agree with their sign that they are "King of Stinky Tofu"!

Vegetarian here! 3.5/5 stars Tofu King feels like a mom and pops shop selling traditional Taiwanese fare (小吃). It has authentic flavors, and definitely satisfied my Taiwanese food cravings! What I enjoyed: As a vegetarian, I ordered the Dan Dan Noodles that was slightly spicy and contained peanut! We also ordered the stinky tofu that comes with Taiwanese styled kimchi, and it was very good! My meat-eating friends had the beef noodle soup and the braised pork rice bowl. Serving sizes tend to be on the smaller side, but the price also tends to be on the lower end. What I didn't enjoy: While they do offer vegetarian options that are labeled on the menu, none of the items labeled are main meals, so you'd need to ask them to make something separate for you if you're vegetarian. The restaurant is also cash only. Overall, good authentic restaurant, but won't be anything new if you're familiar with Taiwanese food.

Authentic stinky tofu place! If you've been searching for it, give this place a try. It's been approved by my Taiwanese friend.

Great stinky tofu and Dan Dan mian. Service was slow for dine in due to lunch rush; it looked like to go orders were prioritized. Overall, very tasty. Would recommend.

Another authentic mom n' pop shop. Got some real Taiwanese local eats here if you want to experience that unique Taiwanese flavor! WARNING: CASH ONLY, SO MAKE SURE YOU GOT THOSE DOLLAH BILLS TO BLOW Service: I think the trend with Taiwanese mom n' pop shop is that they kind of just leave you to it. If they ignore you and get your food out quick, you're probably at the right place. Usually, unless you speak the speak, they'll just get the order in. However, if you bring the speak, they'll chat with you a little more. But real talk, we're here for the food, so let's get going. Food: Alright, if you're not Taiwanese, or if you're not familiar with Taiwanese food, some of these things will sound gross and anatomically disgusting. But these are the food of my people. Give it a shot of try their "tamer" options. Let's start easy. Mushroom pork belly: This is a dish I grew up with. It goes well with plain rice. It's flavorful and rich in umami saltiness. The brown egg is a result from braising the cooked egg with the sauce, and it captures more of the sauce into the egg. That's normal. No, the egg isn't fermented or bad. It's actually really good. The pork belly is fatty, so if you don't like fatty bits, you might not want to order this one. Or... you can just pick them off like I do. I think they did a good job with this one. It's not overseasoned and not too salty. Good portion and yummy sauce. Not too fatty either. Fried chicken fillet: Oh man, this is what we GET at the night markets. After a long day of studying/work, we get these to go and walk home munching on this. It's salted with salt n' pepper, some five spice powder, and then deep fried lightly. YUM. What more can you ask from a chicken sacrificed for your belly? The fillet is juicy and not too dried out from the frying. The bread crumbs are appropriate without being too thick. Chicken is well cooked, too. And the fillets are cut into shareable portions. Alright, now we're treading into less safe territories. For the adventurous eater, game on! Stinky tofu: Nothing tells you that you're in Taiwan town like the stench of fermented stinky tofu. That's right, this is the infamous stinky tofu. It's made of deep fried tofu that's fermented in special sauce (this is apparently family secrets of those who make this) to create that signature smell. It's chewy on the outside and soft on the inside. Good to pair with some picked cabbage. I think they could have fermented this more to create that dark golden color, but otherwise, you won't find many places in SoCal that make this. Pork Intestines: They say you are what you eat, so if you eat some guts, you'll get more guts! Pork intestines are a common things to eat in Taiwan. Usually, they stuff small intestines into large intestines, then deep fry and season it. Personally, I don't like this squishy texture, but my friends were SO happy to have this. This isn't commonly found in SoCal either, so if you wanted to try this, this place makes pretty clean and well-done guts. Though my friend he was hoping for more fatty substance in this... I think there are multiple ways to stuff the gut, so I don't know if this is personal preference? I suppose this is akin to the turducken? One more thing, most Taiwanese dishes are meant to eat family style, so get some friends, order up, and enjoy the sharing time!