Tofu vegan Spitalfields

The service was to notch. Vincent and Jenny were warm, welcoming and so polite! Did not rush us at all when we had to wait for my daughter to join us as she was running late. We ordered the dumplings in the house sauce which were very moreish. The soupy dumplings come as a sweet of 3 but Vincent gave us an extra one as we were 4 of us. That was so thoughtful of him ☺️ The mushroom and tofu soup was very flavourful and made me want to try other soups next time. We also had mapo tofu, sizzling tofu and kung pao chik’n. Unlimited steamed rice which were refilled without us asking. The restaurant was packed on a Thursday evening and deservedly so as the food and service was excellent. Will definitely be coming back. Tofu Vegan is one of our fav restaurants in London and we have visited a few times but this time the service made it extra special ☺️

This is my first experience of vegan restaurant in London. Absolutely amazing!! Each dish is soooo good! And thank for friendly service from Vincent and other waiters, they always made sure to keep our water glasses full. Definitely will come here next time!

Been to Tofu Vegan Spitalfields several times and it’s always amazing, the food never disappoints! My favourites are the 宫保杏鲍菇 (Gong Bao King Oyster Mushroom) and 干煸四季豆 (Dry-fried Green Beans), but honestly the other dishes we tried were great as well. My friend said the meal completely changed her perspective on vegan food! Big thanks to Jenny for her attentive service — she was lovely and made us feel very welcome. Highly recommended this place if you’re looking for delicious vegan food in the area.

This is my absolute favourite vegan restaurant in London. The food is authentic Chinese vegan cuisine and it never disappoints!! Always fresh, flavourful, and delicious. I love the cosy vibe and the staff are always so kind and welcoming. A special shout-out to Vincent, who is always incredibly sweet and friendly. I honestly love this place so much and highly recommend it to anyone, vegan or not

I love Tofu vegan and try to go whenever I’m around Spitalfields. The staff is always so kind and the food incredibly tasty and fresh. My favorites are the dry fried green beans, cloud ear mushrooms and wontons in their house special sauce. Their selection of dim sum is also really great. I am usually there mid-day and it’s easy to get a table - I recommend going in groups as the dishes are a good portion and you will want to try lots of things. That being said, I do go frequently on my own, and just make sure I show up really hungry 😆. Always a welcoming atmosphere, absolutely worth a visit if you’re in the area.

Popped in for a Friday lunch & it was great! Food was excellent & staff were very attentive. I've been meaning to try them for ages, and was not disappointed! Great location between Liverpool Street, Algate & Bethnel. Place was busy, but not too noisy. Clean bathrooms.

Tofu Vegan in Spitalfields is honestly one of the best dining experiences I’ve had in a long time. From the moment we walked in, Vincent made us feel so welcome. Vincent’s energy is warm, attentive, and genuinely passionate about the food. You can tell Vincent really cares about every single guest having a great experience. The food was absolutely incredible — packed with flavour, beautifully presented, and so satisfying. The crispy tofu dishes were perfectly cooked, the sauces were rich and balanced, and everything tasted fresh and thoughtfully prepared. But what truly elevated the evening was Vincent. Vincent took the time to explain the menu, gave brilliant recommendations, and kept checking in just the right amount to make sure we were happy. It’s rare to find service that makes you feel both special and comfortable at the same time, but Vincent absolutely nailed it. Vincent’s attention to detail, kindness, and enthusiasm made the whole meal even more memorable. If you’re anywhere near Spitalfields and thinking about vegan food, go to Tofu Vegan — and if you’re lucky enough to have Vincent looking after you, you’re in for an even better experience. I’ll definitely be back, and I hope Vincent is there when I return!

The service was brilliant, my partner and i were stuck between a couple options and our waiter, Vincent, suggested the stir fry tofu with oyster mushrooms (2nd photo) and it was my favourite dish. Food was served quickly and tasted so good! will be back again soon

Once you have vegan friends, you start visiting places you would never have considered visiting at all. In this specific case it was a pleasant surprise. The food was extremely good, I mean if all vegan food is that good, who does need meat anyway? You can't tell the difference. We instantly got a seat, only downside was, that one of the waiters wasn't too familiar with either the dishes or the English language because she wasn't able to tell what specifically was in the dishes (I mean, would be good to know in case of allergies)... at least she could have asked the chef but somehow she just got a little "angry" and lost er patience. But it's not been too bad, so everything was still okay. The noise inside the restaurant is a little disturbing you can't talk to each other without yelling or screaming. Overall it was a great experience never the less.

Great staff. Great food. I'm so happy I gave this place a chance. We took the server suggestions to hard and ordered everything that he suggested. This restaurant is a family style. Food is suggested to share. We shared the following dishes: Deep Fried tofu with salt and pepper Gong bao o'ster mushrooms with cashew nuts Wontons Twice cooked fisc Fries noodles. There was three of us in the party and we thought this was enough food. Everything had good flavor. Our favorite was the Gong bao o'ster mushrooms with cashew nuts. Our least favorite was the Twice cooked fisc. It was busy on a Monday night, but we didn't have to wait long to be seated.

The concept of vegan dim sum blew my mind. Everything was well made and the skins are just as authentic as regular dim sum. The fillings are mostly tofu & lotus, which tastes a bit more plain but I think they did the best. The fried aubergine/eggplant was stunning -- incredibly tender, the crispy spicy breadcrumbs and dressing sauce was amazing!! Didn't get to try their fake meat dishes to draw direct comparisons but everything was great already.