Tomy & Co

One of the finest meals I have ever had! Had 6 courses for lunch and was so creative, innovative and delicious! We even tried all 3 desserts. Perfection! AMAZING food!! Will definitely eat here again!

Cute decorations with lots of chic art inside. Got the 3 course lunch and everything was delicious. The soft boiled egg and its yolk meshed so effortlessly with the tomatoes and peppers. The crispy pork was flavorful and tender. The dessert was not too sweet and flavorful.

Everything about this place is perfect. The service, vibe and food are spectacular! The place is super cool with great music, we were very late and still received a lovely and warm service. For starters we ate the gnocchi and tuna tartar which were amazing, for main we had the lobster and the fish! They were so yummy.

In general a pleasant experience, good service and nice food, the venue had a nice vibe. The flavour of the dishes leans towards cheesy/truffle flavours. I would give five stars except for the fact that I think the dishes slightly lacked the wow factor that I have experienced at other establishments with similar credentials, the pace of the courses was also a bit slow.

we probably should have done the chefs tasting menu, so my rating is partially based on the fact that the 3- course selection was underwhelming. the staff is very nice and very helpful. cheers to everyone who talked us through the meal.

An absolutely outstanding dining experience! Tomy & Co. delivers everything you could want in a top-tier Parisian restaurant— Exceptionnel food, a warm and inviting ambiance, and impeccable service. Every dish was a masterpiece, full of flavor and beautifully presented. The staff was welcoming and knowledgeable, making the entire experience even more enjoyable. Hands down, the best French food I’ve ever tasted. If you’re in Paris, this spot is a must-visit!

This was one of the best meals of my life! My husband and I were in Paris for Christmas time and we dined at Tomy& co our last night. This meal from start to finish was absolute perfection! Such unique dishes that were flavorful, in season, and incredibly memorable. Highly recommend!

Great meal and service. Precision throughout six courses. Every bite was top notch in quality and presentation, plus Chef was not shy with the truffles! 🤙🏼 The courses selected for us were exactly what we wanted. Amuse bouche, scallops, gnocchi (with truffles), cod, beef (with truffles), brie with truffles, dessert and a few sweet last bites. Well done, Chef and team! 🙏🏼🌟💪🏼🍻🥃

This is going to be your best meal in Paris. Every other big shot, Michelin, $$$ restaurant that claims otherwise is lying. They're the absolute best, ultimate and skipping them would be a sin. Firstly since a lot of bistronomiqués have a fixed lunch offering that's seasonal, there's not a set menu on website or IG that allows one to see dietary restrictions or allergy profiles. So I IMed them on IG and they were so quick to respond that they're accommodating of all the restrictions and preferences. The location is very close to Eiffel and it's so surprising because this isn't touristy nor is it gimmicky even with the proximity. The service was perfection. Not one flaw. From reception to pace to check ins to just overall care, I cannot fault a thing. I'm pescatarian and partner is vegetarian so they gave us all the options we would have and we chose accordingly. They don't do cocktails only wine and we told them we wanted to try KirRoyale so they made us two variants, both fantastic. Now the food. Ooof! So freaking good. The plate would look simple, but it's so complex and so stratified in planning. For apps, we had their signature gnocchi which my partner devoured and touted as the best pasta dish he's ever had. I had a scallop ceviche and for the first time, I feel like I understood why people like ceviches. The mango purée on top was beauty. The mains were also spectacular, but desserts slapped - Chocolate and mango! Every dish had multiple complicated elements that they needed to execute and their plating is like artwork, a painting almost. I don't even know how you can skip this place if you're looking to experience true french gastronomy with all its artsy bells and whistles. Go here!

First, the service. As soon as they opened the door, they were unbelievably friendly. I observed one of the servers hoisting a ginormous bottle of wine (Syrah) and immediately decided to order a glass, after they generously offered a free sample. The entire restaurant was cosy yet classy and I felt warm and welcome the entire time. My favorite dishes included all of the amuse bouche choices and ESPECIALLY the truffle gnocchi. I just about passed out after one bite and I could have had six straight servings of just that. My only meh moment was the beef dish that was served with a dark chocolate sauce - the sauce was far too salty and the bread service was a bit of a let down given that this place has a Michelin star. Will definitely return the next time I'm in Paris!

Had a WONDERFUL meal here while in Paris - this restaurant is cozy but not overly flashy, but delivers great service and a phenomenal meal. We got the tasting menu and every dish was a hit, which is often rare in my opinion. The most notable parts were the fried gnocchi first course and the fig-flavored dessert. Flavors were bursting through the entire meal. Prices are also reasonable for Michelin. Highly recommend this place if you stop by Paris!

One of my native Parisian friends once told me that having lunch at a Michelin starred restaurant was a more accessible way to have an extraordinary meal, so when one of my good foodie friends came to visit for his birthday in late October 2023, we perused the Michelin guide and ultimately made reservations here, having glanced at the menu but without too much additional information. We were able to make 12:30 reservations less than a week in advance and we selected the 78€ 3-course menu option. This wound up being one of our favorite meals we've ever had and my friend now wants us to come back every year. We arrived right at the time of our reservation and the doors opened a few fashionable minutes later. We were first struck by how beautiful the inside of the restaurant was without being over-the-top or intimidating. The servers were very polite and efficient and spoke fluent English when needed. My favorite part of the meal, although the meal as a whole was outstanding, was the starter course. My friend and I both ordered the poultry galantine, which was served with quince, radish and pickles. There were also pistachios in the galantine. I found the play of savory, sweet, sour and fruity flavors to be exquisite, to say nothing of the presentation. For the main course my friend got the lobster (additional fee) while I got the sea bream. My friend's main came with a sort of bisque-like sauce that was for him the highlight of the meal. He let me try some and I really noticed and loved the caramelized onions in the dish as well. My sea bream was cooked to perfection and I felt the kumquats and butternut squash gave the perfect sweetness to complement the savory fish and crunchy mini shrimp also served in the dish. For dessert we both ordered the Granny Smith sorbet served on a financier with delicate slices of apple around the edges. It was a very refreshing and seasonally appropriate choice, and we were really impressed by the intense flavor of the sorbet. I'm definitely happy I picked this dessert, but if you prefer a sweeter dessert to something more fruity and tart, there were also some other desserts that looked more fig- or chocolate-based. We had an extraordinary meal here that we will remember for a long time. Given the quality of the food and the Michelin star status, the price point was pretty decent at 230€ for 2 people (including extras such as lobster supplement, multiple alcoholic drinks and coffees). I would recommend taking a walk along the Seine before or after the meal, as it is not far away!

Came here because it was highly recommended. We did have reservations so we were seated upon check in. I had the 2 course tasting menu. The spiny lobster salad with quinoa and cucumbers were good. The sea bream was excellent as well. They did have bread service but was not to good, considering it's a 1 star Michelin restaurant. Service was okay until it was time for the check. It took 21 minutes after asking for it.

Yelp, you really need to allow more than 5 stars! Tomy and Co gets 10 stars from me. This was our last night in Paris and I guess I saved the best for last. What a fabulous restaurant! I was really looking forward to this experience based on many recommendations but they greatly exceeded everything! The restaurant is small, beautiful and very comfortable. It's an easy walk from the Metro as well. First, the service: outstanding! Everyone who works there and waits on you is gracious, speaks English and provides the best dining experience possible. They don't rush you but they don't make you wait forever either. It's just the right balance. Second, the good stuff - the food! I am not a chef or fancy food person, but this place should have at least 1 Michelin star. It's that good. We started with an aperitif along with the fresh bread. They then brought out, compliments of the chef, the amuse bouche which was a beef broth along with a bread or cracker that had a fish and herb topping. There was also another morsel on the plate that was delicious but I'm not sure what it was. I had the sea bream/cucumber dish for my starter. Hubby had mimosa egg/spinach dish for his. Not only beautiful works of art but amazing in our mouths too! For the plat, we each had the lamb shoulder. This was done with asparagus, a potato topping, the lamb and accompanied with a robust sauce that was perfect. My mouth was so happy!! For the dessert, I had the orange flower baba that came with ice cream, cream and strawberries. Our server helped us pick out a wine that we each liked and was perfect with our dinner. The total tab was about $225EU. It was the most expensive of all of our dinners in Paris and was definitely worth it! Please note that the total reflected the 10EU we added in appreciation. We WILL get back to Paris and we will definitely come back to this restaurant. Thank you, Tomy & Co for a truly memorable meal and experience.

Tomy&Co absolutely exceeded expectations for our final dinner in Paris. For less than 150€ per person, Tomy&Co is very reasonably priced for a Michelin-starred 6 course meal with wine pairings. This meal was so good, I would absolutely make a point to return any time I come back to Paris. The inside is very cozy and welcoming, playing a light soundtrack of songs straight out of a Nancy Meyers movie (Etta James, Nat King Cole, etc.) You should absolutely opt for the tasting menu--the chef's selection of 6 courses (an amuse-bouche, 2 starters, 2 entrees, cheese, and dessert) with wine pairings to truly make the most of your dining experience. When in Paris... For our tasting menu, we had the absolute pleasure of having the amuse-bouche, the oeuf mollet & morilles en fricassée starter, the gnocchi starter (OMG. I would sell my soul for that gnocchi for every meal...), the roast pollack with shrimp, lamb shoulder (best entree of the evening), a plate of deliciously soft goat cheese, and a chocolate cake. Despite being absolutely stuffed (and a bit tipsy from the wine pairings), by the end of the meal, I was in an absolute food coma heaven. Everything from the attentive service, knowledgeable sommelier, chef's selections, and quality of cooking and value made this a memorable evening and a wonderful end to our trip to Paris. We hope to one day be back soon!

Incredible farm to table experience in Paris. Off the beaten track, you won't have a bad meal here. Everything we ate was wonderful and delicious.

This was our first time trying a Michelin Star restaurant. We got to the restaurant 15 min before our reservation and was sat down right away. The servers were incredibly friendly and attentive. We opted for the Tasting Menu. Each dish was amazing and looked like a piece of art. We were given 8 dishes. 2 were just an addition from the chef. I would highly recommend Tony & Co if you are looking for cuisine that will challenge your palate, a very cute and homey atmosphere and a staff that is incredibly friendly. The price was very affordable for what it is. We paid 85euros for the tasting menu and shared a bottle of wine for only $25 euros!

I believe it was the best meal I ever had. The sea bream had a lot going on but it all fit together. Same with the dessert. Powder, crunch, cold, airy, creamy, all sweet. Did I miss anything? Definitely memorable.

My wife's first Michelin restaurant in France. The place is vey warm and cozy. Staff is very friendly and attentive. Their delicious tasting menu was appropriately priced, and darn worth every Euro. This restaurant started off our Michelin restaurant tour of Paris. Definitely did not disappoint!!!

(this review is for the lunch menu) Fantastic lunch at Tomy & Co, for €28... a steal... Service was very kind and as I hesitated between two appetizers, the chef made me both :-) Picked the raw fish ("maigre cru") for main, and fish ("lieu") for my main. Plus the vitello tonnato ("Vitello tonnato de langue de veau"). No room for dessert ! Worth its michelin star !

Tomy has a small menu but everything is really outstanding. The pigeon with braised asparagus was fabulous and my wife's sea bream was perfectly seasoned. Their wine program is first rate with outstanding wines offered by the glass. To make it a bit more theatrical they pour most of their wines by the glass from magnums and three liter bottles. You can really count on an excellent meal with great service. We eat here at least once every time we're in Paris.

Oh my heavens what a delicious dinner at Tomy and Co! My wife and I traveled to Paris for our wedding anniversary this summer and food was of course one of the things we were truly looking forward to on this trip. After all, they say that Paris is the gastronomic capital of the world! Tomy and Co was recommended by a colleague of mine who lives in Paris and her foodie husband (he has nearly 100k followers on Instagram because of his food reviews... #rolemodel). Not surprisingly, this place was top notch, almost as good as it could get for this city! Important note for Americans like me who don't speak a word of French (beyond the obvious), this place offers both French & English menus, which I really appreciated! There are many places in Paris that do, but not all the high-class restaurants offer that option. Tomy and Co delivers exceptional service beyond the menu choices: I'm talking water glasses constantly being refilled, servers offering friendly advice, and the staff allowing you to take your time and enjoy your meal. The ambiance here is also terrific: the dark wood furniture, comfortable chairs, quiet music and intimate size make it a great place to eat. But you probably came here to learn about the food, right? Well let's get to it! Entrees, plats and desserts here are all exceptional! The food is very fresh, super tasty, and beautiful to look at (cameras and phones were out before any first bite was taken). For entrees, I especially enjoyed the summer vegetable salad (tomato, radish, peas, parsley, and a medley of spices in a light dressing). When they say fresh picked from the garden, they mean it! The medley of veggies was the perfect way to whet my appetite for the rest of the meal. For the main course, I ordered the beef tenderloin, which came with potatoes in a leek sauce. My goodness was that delicious! The beef was cooked perfectly (as desired) and the sauce fantastic. The potatoes were also delicious. For dessert, I ordered the raspberry tort, which essentially tasted like raspberry sorbet in a flaky raspberry-flavored shell. The dessert was very sweet (as raspberry can be) but refreshing at the same time. The rest of my group adored their meals as well. The four of us paired our evening with a delicious bottle of red, which made the experience even more enjoyable. If you're in Paris, you must visit Tomy and Co! You won't regret it!

My wife and I are traveling for our honeymoon and were able to get a reservation here based on a recommendation from a friend. Our entire dining experience FAR exceeded either of expectations. We elected to get the tasting menu with wine pairings and had a team waiting on us all night. From start to finish, the staff was friendly, engaged, and knowledgeable. Somehow we were there for 3 hours but everything was expertly spaced out and delicious. Not that we were even remotely hungry by the end, but, at the end of the meal, they brought us out an extra dessert with a candle to celebrate our honeymoon. The presentation, wine pairings, and overall experience made this one of the, if not the single best dining experience we've ever had. I cannot thank the team and chef enough for providing us with an experience and meal we'll never forget.

Lonely Planet brought me here, and I absolutely loved it. 5-stars customer service (shout out to Liam!). Thank you! My guest and I came in with backpacks, a carry on luggage, and coats, and they took care of us without judgment. This was my first experience at a Michelin restaurant. We enjoyed the set lunch option and they were both tasty (chicken or fish options). Would love to come back again (next time with less stuff).

Lunch was exceptional. We plan to return for one of the set menus for dinner. The raw salmon appetizer was served with layers of pickled radish, avocado, quinoa and chives - delicious. The veal with morel mushrooms on black rice had an amazing sauce - delicious. The lobster was served both breaded/deep fried and poached, served with white beans, cassoulet style - delicious.

We didn't know what to expect when walking by two nights ago. However, because it offered no outside seatings (and therefore no chance of smelling second-hand smoke) and looked spectacular from the outside, we decided to come for dinner the next day. Boy were we lucky. We didn't make a reservation and managed to get a (high) table for two at 7:30 p.m. (I didn't mind a high table, but for those who prefer a more traditional sit-down dining table setup, make your reservation ahead of time.) It was An Absolutely Amazing meal. We ordered a six-course sample dinner with wine pairing. So much wine and so much deliciousness. We had the same (or similar) ingredients back home but we had never tasted most of these flavours and textures they prepared for us. Everything was perfect in our eyes. Other diners appeared to live their meals too. Very much Recommended.

Delicious! Incredible meal!! Went with my husband and we each got the menu, a starter, main and dessert each. Service was wonderful, ambiance was great and food was impeccable. Would highly recommend and would come back in a heartbeat.

We were actually trying to find a different restaurant when we discovered Tomy and Co. We ended up eating here because they have a Michelin star. The waiter asked if we had a reservation, (nope) but we were seated immediately anyway. Plan to spend about an hour or more here. The food takes a little while to come out. We ordered a ravioli with mushrooms and some sort of delicious sauce as a starter, and it was tiny but amazing. We also ordered a garden vegetable starter. Not a fan of this one. Maybe it was the texture or that the vegetables were cold? A beautiful dish, just not as amazing as the ravioli. We ordered a yellow fish entree and two crispy veal cheek entrees. The yellow fish came with mussels and curried mushrooms. The fish was a little fishy but good. The crispy veal cheek was to die for. The most delicious, tender meat with a savory sauce dolloped on top. I think we got three or four small pieces, but that was the perfect amount. You will definitely fill full after eating this! The prices are reasonable if you consider how much a small plate in a touristy area costs, and Tomy and co has a Michelin star. The ambiance was so nice, and the food beautifully presented as well as tasty. The area is also not overly touristy with shopping down the street. An easy walk from the Eiffel Tower, too. Wish we had had time to try a dessert. They looked amazing! I highly recommend Tomy and co for lunch.