Tony Boloney's - Hoboken

Went to Tony Boloney’s before heading back to NYC. The pizzas are good, I love the mushroom slice. The sandwiches are better than the pizza in my opinion, they are $16 ~ but really worth it and packed with meat. We got the cheesesteak and it was so good!!!! I would come here again just for the sandwich.

Typical pizza place with seats. Good place to try out some crazy slices. I recommend the "Heart Attack," it was delicious. These are some decent sized slices, and depending on what you get, one slice will definitely fill you up. They do have crazy burgers and sandwiches, too. Also, they have something called "Mad Mutz," which is a whole variety of mozzarella sticks. Good spot to try with friends.

Tried this pizza place upon a friend’s suggestion. Ordered couple slices of Tikka & Moonshiner pizza. The tikka pizza was absolutely delicious! The crust was perfectly baked—crispy on the outside yet soft inside—providing a great base for the rich, flavorful tikka sauce. The toppings were well-balanced, with just the right amount of spice, and the cheese melted beautifully, bringing everything together. However the moonshiner pizza on the other hand was okay, not a fan of it. The place and the sitting area was small. This place is great for a quick bit or grab and go. Definitely recommend the tikka pizza when in Hoboken. Also this place had some interesting subs on their menu which looked tempting. May be next time when in Hoboken will try them out.

Tony Boloney’s Veggie Tikka Masala Pizza is an absolute flavor bomb. Imagine creamy, spiced tikka masala sauce layered over perfectly crispy dough, topped with gooey cheese and loaded with paneer, peppers, and fresh herbs—it’s pure comfort with a spicy, tangy twist. The tikka masala sauce is rich without being overwhelming, and the balance of textures—crispy crust, soft paneer, and melty cheese—makes every bite satisfying. It’s a bold, creative fusion that actually works and doesn’t feel like a gimmick. If you’re vegetarian and craving something exciting, this pizza delivers. It’s indulgent, unique, and totally addictive.

Sensational Pizza every time we go!!! The staff are always so welcoming and friendly!! We will be back of course :)

Pies and slices was good but not much of the atmosphere because of the douchbags, modern women 304s, drunks, druggies and yuppies. Service was cool really dig the laid back hip hop beats.

Still haven’t had the pizza but the menu is heavenly. Or deadly. 😈 the $15 bacon slice looks out of this world. Sandwich menu 🔥 Also AI phone ordering is impressive.

They have unique flavors. The pizza tastes very fresh. They have so many vegetarian options. It’s a fun place. Definitely worth checking it out

Anytime I come to New Jersey I will definitely hit up this joint!! Door dashes this order. Best wings with an absolutely phenomenal sauce, got the regular Stinger. MUST TRY... if you like spicy!! The pizza was perfect for watching the game at home, try the SWINE FIGHTER!! It's topped with fuckloads of extra crispy double baked pepperoni and homemade pepperoni grease-ranch (like the menu tells you)!!

Ordered: I Will Smash You Slice (~$8): sesame crust, smash burgers, dry aged & smoked mozzarella, smash sauce, dill pickle, caramelized onion Fountain Drink (free with Yelp check-in): Puck's Diet Cola Aya's take: Nothing better than a greasy and unique slice of pizza after a concert! Finally made it to Tony Boloney's and the pizza options are actually outrageous. The I Will Smash You Slice was basically a deconstructed burger in the shape of a slice of pizza. I liked how crispy the crust was, the smash burgers had good flavor, and the smash sauce was pretty solid. Overall, it definitely reminded me of a burger. It was super greasy so definitely not healthy by any means. Decent try overall! I still want to try the Taco Taco Taco slice - maybe next time.

I ordered delivery from Tony Boloneys, just a plain pie. The order arrived promptly, within 45 minutes. The pie seemed to be a touch undercooked, very doughy and the sauce was off putting. A distinct tang that was unrecognizable and distasteful. The cheese wasn't of poor quality, but with the condition of the sauce and the overall quality and care that went into this pie, I wouldn't return back for a second chance.

Tony Boloney's is a place I've been wanting to try for a long time. They have some of the most over-the-top lookin' food I've ever seen. They are definitely the kind of place that hypes up their food for being "extra" on Instagram. So, I was curious... Do they live up to the hype? The food definitely lives up. Is it extra? Yes. Is it probably bad for your health? Absolutely. Did I enjoy it? For sure. They are a pizza shop primarily, but I feel like their subs are the real star of the show. I think their philly cheesesteak might be one of the best I've ever eaten. The only issues I really have with Tony Boloney's is that they seemed a little short staffed, a lot of things in the restaurant were apparently not functioning properly, and the one guy at the counter was on the phone trying to sort out various things going wrong at the restaurant. Made for kind of a weird ordering experience, but it wasn't the guy's fault. He seemed to be trying his best. Also, with things being short staffed, the tables were a bit dirty. The TLDR though... It's worth the trip from New York over to New Jersey, and the food itself is very extra in the best way. It lives up to the Instagram hype.

Can't do a simple slice of pepperoni huh. Ok well.... Let's move to something else. Slices with ribeye... sounds good. But something is just off. I can't put my finger on it, just too much of some kind of spice, and if that was ribeye I couldn't taste it. Had a couple slices of other "specialty" pizzas. Nothing struck me. Then there's the Boloney Rex sandwich. Comes with the bone hanging out of the wrap. Once you get past this gimmick and pull the bone out of it.... Not a lot of meat on this thing, and it's just a soggy sloppy mess. The meat was ok... but for 35 bucks it fell way short. Specialty pizzas.... D+/C- Boloney Rex sandwich ..... F Weird off the wall soda.... D

It was my first time at this location. I normally visit the Jersey city one which is known for their humongous size pizza slices. As soon as I came in, it was different. Very cute place with amazing graffiti's. They have 12 different kind of pies showcased so it makes it easier to order. My friend and I we ordered the Tikka pizza and the Mushroom Truffle! We ABSOLUTELY LOVED the Tikka pizza so much. It's their take on an Indian slice with paneer but different. That's not all the serve, they have an extensive menu for their sandwiches and snacks! I highly recommend the Tikka slice!!! Will keep coming here to try other things such as their MUTZ though I do think it's too expensive for 5 sticks.

Small venue on a side street in the heart of Hoboken's nightlife. It has that late night vibe. Like the perfect place to go after a night of drinking. Bright interior, & metered parking all around. Parking is never easy in Hoboken though. I went right for it.....the social media famous Boloney Rex. It did not disappoint. The meat was tender, & in abundance. The balance of cheese & sauce was perfection. Even the bread contributes! Too often a "viral sandwich" is just slapped on bread as if it doesn't contribute to the overall experience. Not in this case. The bread was toasted to give it a bit of flavor, yet remained soft. It's an expensive sandwich, but VERY good. Even the temperature was perfect. Hot, yet not so hot that you couldn't dive right in & get down to business. Worth the trip. Many other items I've seen on social media from them were there, & others ordered them, including their crazy over the top (in a good way) pizzas. That'll be for next time. Grade: Boloney Rex: A+

Tony Boloney's serves up unique pizza by the slice. I love that you can try out multiple different flavors this way. The burrrrrata slice was delicious. This was the first time I had vodka sauce on pizza and I don't think I can go back to normal tomato sauce now! Can't wait to return and try another unique slice.

Order was incorrect. Pizza did not come with the options we chose and paid extra for, and did not even match the menu description. Soggy and old. We ordered a whole fresh pie and clearly they used a basic cheese pie they already had cooked (with different specs) and made it halfway what we ordered. Why bother owning a fancy pizza restaurant when you don't intend to make the pizza you put on your own menu? Or make it fresh for people who pay for a fresh pie? Clearly prioritizing their own pennies over meeting the most basic expectations. This is way below the bar and shameful. Overpriced and super disappointing. Lost us as customers forever. Yuck.

Came in to try the Swine fighter and also went home with the F'g Gindonline and Log Cabin Creeper slices. It took a minute to find a parking spot out front (oh the joys of Hoboken parking). The order was ready to go and the server was very nice. I ended up loving the latter two slices a lot because of the unique flavor combos. I liked the Swine Fighter but it was a lot of pepperoni. Next items to try are the sandwiches!

Terrible service. They told me 1 hour after the food was supposed to be delivered that they could not deliver it. Gave a hard time about a refund as well. Waste of time.

Must try: Lobsta Trap and Tikka Pizza! Why: What a bada$$ place with a unique menu and creative worldly flavors! If you love mozzarella, this is the place for you. The Lobsta Trap was the reason why I trekked from Manhattan to Hoboken, and it was worth it! It was a huge sub big chunks of steamed lobster mixed with garlic aioli, bayou butter, celery salt and covered in fresh mozzarella (mutz)! All the ingredients made each bite heavenly. As I waited for the lobster sub, I saw pictures of their pizza on the screen and had to try one of their slices so decided on Tikka. The Indian inspired pizza had tikka masala, paneer, chutney, and cilantro with mutz on a sesame crust. I loved the flavors on a slice! Notes: Small shop near the Hoboken Path Station with 3 large tables (~6 ppl each table) and some bar seating near front door. We arrived at 12:30pm on a Sunday and was able to get a table, but by 1pm they were packed. They have a bathroom in the back, which was needed after devouring the sub and pizza with my bare hands. I appreciated the diversity of flavors on their menu inspired by cuisine around the world. They also have vegan options. Can't wait to come back and try more!

Sorry to have to do this but ... the pizza was not good ... I felt sick after . I also had the wee wee cheese steak and that was OKAY but I think it was too salty . Which is crazy cus I love salty stuff . Over all disappointed .

I came here a while back and tried 6 different slices. It's not good, I was expecting it to be better, the slices were just so dry and burnt. The staff wasn't even welcoming, he didn't even look like he wanted to work there. There inside and outside seating. Maybe I just came the wrong time or something.

Good place for a quick bite in Hoboken. The pizza names are so unique and would love to try the different mozzarella sticks next time. I got a slice of the Burrata pizza and it was delicious. Service was quick.

This place gets points for being funny, wacky and out-there in terms of their pizza names and ingredients. Worth a try. I happened by on a Saturday and grabbed myself a single slice of the Taco Pizza - which you may have heard, is literally a (big) slice with three actual, loaded tacos of different types and slathered in guac and cheese and sauces. I ordered it to go, ate it at the Pier A park, and almost fell asleep immediately after. Digestive system went into overdrive, it was a massive amount of food. The tacos themselves were decently tasty! The pizza underlying everything was unfortunately pretty bland and uninspiring, but again it mostly just serves as a vehicle for the rest. Part of me is mildly tempted to test out their separate "Satan's Hell Stick" challenge, but I'd need to spend the next 6 months or so prepping my gut for it. Anyhow yeah it's a cute pizza joint and it's fun to try their novelty slices, would go again if I'm in the area.

This is my second time here .. but I must say as a New Yorker it is extremely difficult to find a good slice of pizza in New Jersey, and I've been on the hunt for YEARS !! After running into an Instagram post, I traveled 49 minutes to try this pizza!! There are so many different choices , but I was in the mood for the same one I saw posted online !! The only thing is, this is available for a pie only !! HOWEVER!!! Franklin was able too accommodate me and get as close as he can with the two slices we ordered !! I am very grateful and my appetite has been settled, amazing customer service !"Talk about going above and beyond ! As far as the ambiance, classic hip hop throwbacks playing faintly I'm the background to enjoy while waiting for your food, and not too loud at all, three bench tables indoors and a few tables available to enjoy your food outdoors !! If you pull up, remember to feed the meter, the enforcement guy ISSSSSS always lurking!!!

Ordered here the other night. And it was such a good thing. Was tired of other places around. Looking for something a bit different. So gave them a shot and it's now a favorite of mine. Shaolin Assassin Wings - Boneless. These were so meaty and big. The sauce was perfect. f***ing Gindolune 12 inch pizza. Perfect for 2 people. The shaved steak, the mozzarella and the garlic sauce on the pizza were amazing. Can't wait to try the subs and mozzarella sticks. They sell Home Made Mozzarella balls too! They look amazing.

Full disclosure: if you're looking to get a boring plain slice of cheese pizza, this is not the place. I've been going to Tony's pretty much since they opened in Hoboken and I've had the best experience. The flavors are always cool and somehow just work. I always go for Shitfaced or Pancho Franco. Oddly enough, I love the Token Girl salad here too. TB's was my go to treat of the week during lockdown and those guys really worked. My only issue with them is that I doctors would frown upon me eating pizza every day, no matter how tempting. The owner always makes a point to help the community and invests in the brand (cool logo, murals etc.) It is more of a grab a slice/pie and go place but has seating if you're so inclined. Note that weekends nights are WILD here, especially when the kids leave the bars and need to soak up those fireball shots at 2am, but who can blame them.

I really really wish yelp would have a no star option. I ate here today and my husband bit into this piece of raw chicken. After letting them know, right away, they apologized and made us a new batch. We get home and all the wings are raw. I don't know what kind of sick and cruel joke this was. I hope for their sake we don't salmonella.

Ordinary pizza slices with some zing. Overhyped. They should try some different combinations as the current ones don't seem to belong on pizza.

This is by far the best pizza establishment I've ever been to and eaten at. The environment is very chill and the staff and manager are very welcoming and respectful. The pizza here is amazing, BY FAR THE BEST PIZZA IVE EVER HAD! So far the taco taco taco pizza is probably the best here or the showgun shadowboxer or even the fuckin gindolune; either way a lot of great options to choose from and even more. Prices are a bit high but for once it makes sense for the work it must take to make pies like this.. overall I'll be coming here everytime I wanna eat good pizza when I have the budget to splurge on some delicious slices :)

The food was amazing. We tried the S#itfaced chicken wings and the s#itfaced sub. Sooooo good. Best damn wings I've ever had. Not much seating but not a deal breaker. My only issue the bathroom could use a cleaning. I've seen better ones at gas stops. Street parking only. Service was good.

Tony Baloneys emails me a $5 off promo code. It doesn't specify anything other than a valid date range and to either use it online or show code to server in restaurant. I email them to confirm if I can use at Hoboken location and get a response back that I could. When I ordered and showed counter man email code, he said I had to order online. So I sat there and ordered online, entered the code and got an error message which I showed him. He said his hands were tied and no ability to override the system or just give me the slice and avoiding technology altogether. He called the owner who told him the offer was good only online and only with a $40 minimum purchase. Nowhere was this mentioned on the email or their website. Only when I mentioned to the counter man how silly this was and that I would write a review outlining my experience did the owner call and ask to speak with me. He was angry at me that I "threatened" to post a bad review. I explained my position that his offer did not have any strings attached and that I maintained a calm demeanor and did not threaten anyone. I would just lay out the facts and let the public decide for themselves. I have done that.

an experience like no other. Decided to take a late night trip from nyc to see what the hype was about! In fact it was well worth it! We were greeted with a warm smile from Frankie who honestly made my experience so much better. He guided us through the menu and made it easy to order. With only 15 remaining before closing, Frankie took his time and made me want to support businesses like this. Being a small business owner myself makes me want to continue coming here because people like Frankie make the food taste ten times better. We went with the short rib famous sandwich and the cheesesteak original which was featured on foot network. Both were phenomenal. I'll definitely be back!!! Ps. Promote Frankie to manager and give him a raise. He will make this business flourish ! Excellent customer service !

food burnt and order wasn't correct. I wouldn't order from them again. Took way too long to deliver definitely not worth the price

We had an absolutely bizarre experience with Tony Boloney's. We ordered a pizza for delivery at a certain time. 45 minutes after that time, we were wondering what happened to the pizza and called to check. They had the wrong phone number so they said they were unable to deliver, although the building has an intercom and they had our correct address. Anyway, we understood the mixup and they told us they were dispatching the pizza right away, so we were satisfied. After another hour, it still didn't show, so we called again- they actually stopped picking up calls from our number! We called 5 times from the original number and each one was ignored. We called from a different number and they picked up immediately, so we know they were ignoring the other number. However, as soon as we mentioned the name the order was under, they put us on hold and never came back. We're disputing the charge with the bank since we had already paid, but I'm still shocked at how this was handled- simply refusing our calls with no explanation is a bizarre way to handle an order. If they could have just told us they were cancelling our order, we could have ordered food elsewhere.

This review is for hot sub's only - we didn't try pizza or cold subs. We went early on a Monday night around 4:30pm. I had the "Ole" with beef and my husband had the Ducktown melt. Ole is mexcal marinated ribeye, chipotle sauce, fried onion, lettuce, tomato, cilantro & mexican string cheese. Lots of meat, lots of flavor. Bread was good - stood up to all the ingredients inside. No gristle on the beef, I am not sure I could take mexcal but there is a lot going on and it tasted good. A bit messy to eat. Ducktown melt has shaved ribeye, smoked bacon, garlic aioli, fresh mozzarella on garlic bread. Fries were good too and served garlic aioli. Hot and crispy.

Food was definitely Instagram worthy. We tried 3 different things to get the range. We came for the Thundercat. It was tasty but there was hardly any chicken. Kinda thought the chicken should stand out more than anything else. The Fuckin Gindalune was ok. It was just a slice with mozzarella and beef. Nothing to write home about. But the $15 Taco Taco Taco slice was YUMMY! Only one criticism about it: they should've used a flour tortillas BUT I understand that the flour tortillas wouldn't have held up in that pie. The guacamole was FAN-FREAKIN-TASTIC and the meats in the tacos were on point. That pickled pink sauce: DELISH! The service was kind & the place was clean as can be. I would go back.

Speaking only for the taco pizza and mozz sticks, a bit overhyped. The tacos were pretty solid, but with out it, the pizza is odd with just guac on it. Tip is probably to mix the taco meat all over the slice. The mozzarella had a good cheese pull but the seasoning on the breading was a bit off and too thick. It was also $$$ just for these two.

If you like gimmicky pizza that is overpriced and tastes like slop, this is the place to go!

This is review of the mozzarella sold at OCNJ farmers market. The sea salt mozz I purchased over the last four weeks was so sour I had to toss it. each week I hoped it would taste like it used to but was totally disappointed. for $14 apiece it was a terrible waste of money. I even bought one for my sister who said it was not edible. maybe the formula is now adding too much citric acid when making it? and there is no sea salt taste .... i won't be buying it again and I'll be telling my OC peeps too.

Pizza night! So we ordered a large OG Vegan Pizza and a small Lobsta Roll Pizza via Tony Baloney's web site. Within minutes of the estimated delivery time the pizzas were at our front door. Tony Boloney's offers a large selection of uniquely topped pizzas--for both omnivores and vegetarian/vegans--and that suited our family perfectly. Each pie was amply covered with tasty ingredients. I was especially impressed with the amount of lobster. The crusts were nicely puffed up and crispy. The vegan "cheese" was melted to a soft and gooey consistency that perfectly mimicked traditional mozzarella. Though they were fine pizzas, and though many unique combinations are available, the overall quality of our pizzas was good, but not outstanding or excellent--thus three stars by my review standards. That said, for me a three star review means that I would definitely patronize this establishment again and again. BTW--I did encounter a few glitches using the website ordering system--though it turns out they were "user errors,"--just make sure phone, address, and CC info is properly formatted when entered and you won't have to do it three times like I did.

Came here back in late May during my visit to New Jersey. They have cool workers. As for the pizzas, I am not really a fan of the taste.

I'm absolutely obsessed! spent about 30 trying different types of slices. Loved every single slice!!

My brother and I came here cause it kept coming up on our feed on Instagram. My brother ordered the "Boloney Rex" the one where you pull the bone out. He said it tasted good BUT the only issue he had was how messy it got when he ate it. LoL.. I was in the mood for pizza and ordered the ay dios mio slice. Which was delicious. It was like Mac & cheese with a little zing. Probably the best pasta slice I've had. The only issue was we came around closing and the guys attitude wasn't great. Definitely would come back again to try something new.

I checked out this place for the first time yesterday and was totally amazed by all the crazy flavor combos. It's like pure genius. I had the "Oh La La" pizza and couldn't stop talking about it. Ended up going back for another slice the very next day!

It seems like the main draw for the pizza here is all the gimmicky toppings. Admittedly, some of them are pretty creative - I got the da ruler with eggplant meatballs, Bangkok boardwalk with fried cauliflower, and bukdak vegan wings. The flavor of everything was just ok, but points for creativity.

Will never recommend/customer service should come first. Don't offer service if you can't handle a simple request. Overrated and only have 1 star bc it's needed. It not worth any stars

We usually get takeout from here since there aren't many other places that deliver near the apartment. I have tried a few of their pizzas but, I like their plain cheese pizza the best. They also have a few different options for wings and sandwiches which were delicious. I like the general Tso wings. I only tried the lemon pepper chicken sandwich. While, it wasn't my favorite sandwich, it was tasty and filled with meat.

Wanted to get some good pizza in New Jersey and found this on IG. They didn't disappoint

I've only ever tried the Long Branch loaction and sang praises about the Magic Mushroom slice. This time, I ordered from Hoboken and I'm really sad to say that it didn't meet my expectations. I saw that Mikey Chen and Tony Baloney's were doing a collaboration where you can buy a limited time Hot Oil Pizza to support the fight against Asian Hate. 100% of pizza sales went to a good cause so I do not regret contributing. HOWEVER, in both Mikey Chen's and Tony Baloney's IG posts, the pizza looked a lot more appealing than what I recieved. It wasn't awful, but it just wasn't what was advertised. Basically a crust with only cheese, a brush of oil and red pepper flakes. Also the mozzarella sticks were tiny and sad, so don't waste your money on them. I'm all for supporting a great cause, but it doesn't mean you should put out a product that is lower than your standard.

If you like a thin crispy slice this is the place for you. Huge slices and huge flavors!! Everything came out really fast and they had some unique combos. Staff was also really nice

Tony Boloney's is such a staple in Hoboken. My wife and I have enjoyed many takeout meals here, and it always hits the spot. Their sandwiches are loaded, and the pizza is delicious too when you went to go extra past other places that sell regular slices. One star down because they are on the pricier side and not everything has been a 5/5 choice. Their Korean/Asian style pizza for instance isn't a fave.

I would give this place 5 stars but their fries were SOGGY AF and felt like they were made yesterday. And I am a lover of fries so fries are super important to me. Other than that, the food was delicious! I got the jewish cowboy pizza which was honestly soo perfect. It seems heavy but the horseradish cuts the heaviness nicely. I also ordered the bone in brisket sub aka boloney rex. The meat was SOOOOO SOFT and that thing weighs a good amount. I would definitely go again and try their other options (minus the fries)

Finally tried the Taco Taco Taco pizza and it was surprisingly good! Honestly, I wasn't expecting much - maybe just a cool IG photo but I was pleasantly surprised. My husband and I ordered this for a small gathering (post our intimate Hoboken waterfront wedding ceremony!) and it was a hit! I believe there are three types of tacos - chicken, pork and beef. The pork (or beef?) was definitely the best one out of the bunch. An 18'' is $80 but if you order through their site, you can get 10% off. My only gripe was that I ordered for an 11 am pick-up time for a Saturday but when I got there, they were still making it. I ended up having to wait almost 20 minutes. Previously, they only sold this as pies or slices on Tuesdays only, but I read on the menu that slices are now available everyday. I wouldn't mind having a slice right now!

This place! Omg! So we visited and were dying to get some Philly cheese steaks. We came across this gem during our search and feel so lucky! I got the chipotle ole sub and it was incredible. The sauce alone was so tasty. Not too spicy and just full of all sorts of flavors! The meat was seasoned and tender and just yum. The bread was toasty and the cheese was melted and it was just mind blowingly good! Couldn't get enough! Also got the barbarian fries and I mean, just look at the pic. Delicious. We ordered again through grub hub before leaving back home from our trip and it was just as good even delivered!

to the owner of this pizza place. I lived in Hoboken , actually 219 garden street. I was young and happy in my aparment. I was so happy there. one of the first McDonald service girl. I miss my place, I can actually believe that tony baloney is the place to eat pizza. I want to return to Hoboken to see how is it at this time of age. walk the streets I waliked on my teen and early twenty yrs. I want to know where in Hoboken are you located. in Washington Ave. my favor street to walked. well this is my e-mail hmk1957 @yahoo .com can anyone please invite me to visit my childhood place and the place my kids were borned did born. I was 24yrs old when I left my apartment. I'm 67 yrs old now. I'm live in Pennsylvania. E-mail me if you wan to sponsor me. Love

Tony Boloney's got wild stuff on pizzas and in sandwiches. Their novelty creations seem almost designed for social media posts, but how's it taste? Not bad. Whether you're there for the meme, because you're drunk, or just want food, it works, but just know what you're getting yourself into. We're talking about macaroni and bacon, or tacos of pizza. If that's your mood, hit this place up.