Yanwei W.
Google
As someone from Guangdong, there’s a special kind of feeling when it comes to having morning dim sum.
This morning, I made a point to visit a well-known, long-established dim sum restaurant here in Los Angeles. Before 10 a.m., the place was already packed—grandpas and grandmas gathered around the tables, sipping tea. That familiar scene brought me a quiet sense of comfort. After all, the true food lovers always arrive early.
Walking in, you’re greeted by a spacious, bright dining hall. The big LED screen and live seafood tanks give the place a bold, lively feel.
As soon as we sat down, a server handed us the classic paper dim sum card. But what made me smile most? They still have dim sum carts! The auntie pushed her cart around, calling out: “Freshly baked pineapple buns~ Har gow, siu mai, BBQ pork buns~”
In that moment, I felt like I’d been transported back to my childhood—weekend mornings at a tea house in Guangzhou with my parents.
You pick your dim sum right from the cart, and they stamp your card on the spot. It’s simple, personal, and full of warmth.
Compared to today’s “contactless” QR code ordering, this style feels more like a cozy little gathering. Even just chatting with the staff feels heartwarming.
The dim sum here is fresh and the flavors are spot-on—many dishes still carry that traditional Hong Kong-style touch.
It’s the perfect spot for family and friends to gather, sip tea, and catch up. Honestly, this is what happiness looks like.
🫖 Little tips:
From Monday to Friday, there’s a 10% discount during morning dim sum hours—a great excuse to slow down and enjoy a peaceful weekday.
Plus, both the Rowland Heights and Alhambra locations are now offering summer specials like the “Abalone Trio” and “Lucky Seafood Trio” all day long—no need to rush in early to enjoy the good stuff!