Our rooftop restaurant, Tope, offers sweeping views of the city. Take it all in with a margarita in one hand and a taco in the other. Our outdoor terrace is open any evening that the weather allows. Reservations are recommended.
"A chic, stylish spot for tequila and mezcal-centric cocktails, natural wine, and tacos, Tope’s privileged position on the rooftop of downtown’s Hoxton hotel gives it excellent views across the city. Look down onto the hubbub of West Burnside and at the surrounding historic buildings of Old Town Chinatown, or gaze east across the Willamette River toward East Portland and Mount Hood, with the Portland Stag a few blocks away. Tope has both indoor and outdoor dining areas, with great views from both the white, minimalist indoor dining room and airy, lit-up patio." - Zoe Baillargeon
"A busy, plant-filled rooftop bar at the Hoxton Hotel, Tope specializes in the ultimate dining duo of tacos and agave drinks, including a number of margs and variations on them. The classic Tope margarita is a solidly crafted drink, with Pueblo Viejo and Combier elevating it a bit, and is available by the glass or pitcher; those looking for an extra kick will enjoy the spicy margarita, which gets some spice from Ancho Reyes Verde and arbol tincture." - Alex Frane, Eater Staff
"Tope’s Carrot on my Wayward Son has been a customer favorite since the plant-filled, white-tiled rooftop bar opened. In this mezcal sour, carrot lends more than just an opportunity for a fantastic pun — it, along with the sweet potato, gives the drink a vibrant orange hue and an earthy sweetness that pairs beautifully with the vibrant mezcal and silky egg whites. It’s best enjoyed while gazing out the windows at the busy street below, or with a few tacos at the long white bar." - Alex Frane
"Busy, buzzy, maximalist Tope sits atop the Hoxton, the Portland outpost of an international hotel group with locations in Chicago, Los Angeles, Amsterdam, London, and many more. Start with a mezcal negroni on the outdoor lounge for a sweeping view of downtown, then grab fried summer squash tacos and Oregon rockfish ceviche with leche de tigre inside Tope’s modern bar and dining room. The food and drinks here are great, but the people watching is particularly exquisite — Tope has fast become a who’s who of Portland’s arts, design, and culture scene. Wear your cool sneakers." - Jordan Michelman
"While the Hoxton hotel offers various rooms in its “apartment,” serving food from its Lovely Rita restaurant, the stunning rooftop views at the hotel’s Tope bar make for a delightfully sunny wedding backdrop, too, and is available for buyouts. The late sunset in the summer months offers more time for golden hour photography while guests get into the cocktail hour and reception. Wedding guests can also enjoy the convenience of onsite hotel accommodations, valet parking, and easy-access to other downtown bars for the after-party." - Jenni Moore, Eater Staff
