Brionta P.
Yelp
The Tori Bar is a literal GEM!
I came with a girlfriend for dinner and fell in love.
The vibe was intoxicating.
The place is more intimate and cozier, but it's perfect for the place. If you're looking for more of an open space, they also have outdoor seating, which in my opinion may be a more popular setting than the indoor.
I tried a little bit of everything. Call me greedy, but the food was outstanding. The Mentaiko Fries, I've never had fries with mayo, mainly because I don't like mayo, but this was fantastic. I also had the Truffle Scallop Rice Pot; this was the star of the show. Comes served in a little metal pot, and the server stirs with precision, mixing all the ingredients to perfection (And YESSS they are supposed to stir it for you). We also ordered a few of the skewers; I'm pescatarian, so I had the Hokkaido Scallop, Shrimp, and Chilean Sea Bass, all delicious. My only note is that I wish we had some dipping sauces to elevate the flavors a bit! The Spicy Garlic Edamame was special, no one presented it this way, the spice and garlic aromas, Chef's kiss!
Let's chit chat about the drink. NOW these are crafted drinks; if you aren't into experiencing new flavors, go for what you know. Everything sounded great, so I had a few cocktails: I had the Ume French 75, the Lychee Martini, and the Fujisan Margarita (with both the French 75 and the Martini, I switched the spirit to tequila), and they were still delightful.