Tous Les Jours in Chinatown is a bustling French-Asian bakery famous for its fresh pastries, unique macarons, and delightful cakes, perfect for a sweet escape.
"This French-Asian chain with five Chicago-area locations incorporates the flavors of both traditions: savory fillings like taro and red bean and kimchi, but always surrounded by lots and lots of butter. There’s also a Wicker Park location." - Eater Staff, Ashok Selvam
"This Korean chain (which has locations in Chinatown, Wicker Park, and suburban Schaumburg and Vernon Hills) has a ridiculously large menu of French and Korean breads, croissants, cakes, and more. The macarons are of note and come in unique flavors like rose, Earl Grey, and grapefruit. They come by the piece or in gift sets." - Naomi Waxman, Eater Staff
"Tous Les Jours, a French-Asian bakery chain, offers pastries, breads, sandwiches, cakes, and non-alcoholic beverages, located at 2144 S. Archer Avenue." - Ashok Selvam
A visit to Tous Les Jours a restaurant in Paris, is a culinary delight. With a wide selection of authentically French pastries and dishes, you'll find exactly what you're craving. The Croissant stands out as particularly remarkable. Each warm, lightly crisp and buttery bite melts in the mouth like a delicate beauty. It's no wonder why the Croissant is among the restaurant’s most popular menu items. The atmosphere at Tous Les Jours is just as wonderful as the food. The staff are friendly and welcoming, and the décor is contemporary and thoughtful. Diners can enjoy their meals in comfort and appreciate the ambiance with its cozy setting and beautiful sights of the cityscape.
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