Trattoria Reggiano Italian Restaurant - Downtown Summerlin

In a city inundated by mediocre “Red Sauce” Italian it stands to reason that a Restaurant which recurrently wins “Best of Vegas” Gold must be doing things better than most, and although Trattoria Reggiano does so it appears market pressures now see the Downtown Summerlin location cutting back. An offshoot of the Venetian Hotel original, both locations open for lunch and dinner daily, guests arriving at Trattoria Reggiano at lunch are greeted by just one server and white-papered tables while 80s and 90s “Top 40” play subtly overhead. Priced lower at the Downtown Summerlin location than on Las Vegas Boulevard, also offering a weekday Happy Hour, complimentary Garlic Knots are no longer offered during the daytime (and nor can guests offer to buy them.) Showing two different NFL games on televisions at the bar, while those without interest in sports can watch an open kitchen including the enormous Pizza oven, Cocktails include the herbaceous “Eternal Summer” plus Limoncello Spritz that pair well to Appetizers such as tightly packed Meatballs or an Antipasto Board Less impressed by Pizza, the unleavened Crust neither Roman or Neapolitan nor Sicilian, credit is due for at least usimg imported Ingredients ranging from Prosciutto to aged Balsamic plus good Olive Oil. Not a space trying to reinvent the wheel, ownership by Fifth Avenue Restaurant Group placing Trattoria Regianno in the same portfolio as many Las Vegas casino food courts, Penne a la Vodka is acceptable despite limp Pasta while Linguine & Clams is generous with both Garlic and Bivalves. Importing some Desserts while fabricating others on-site, the Cheesecake lighter than many but still quite rich, fans of Cannoli will find two varieties piped fresh with sweet Ricotta while the Tartufo cracks to a knife yielding three creamy layers of Gelato.

The staff was friendly and attentive without being a nuisance, brandon was a great waiter. The food was simply incredible for the price. Tender pasta calamari and chicken, all bursting surg flavor. The atmosphere was great. A fall evening on the patio made it a perfect meal for me and my wife thank you all for the experience

The attention by the manager, Chris was outstanding. Along with the exceptional food. We were a group of 7, not always easy our server, Kno, was excellent. My eggplant was some of rhe best I have ever had.

Went there with a friend, she and I had dinner it was good but it wasn't like "WHOAAA" the sauces were decent and didnt seem out of a can. I got chicken paemesan and my chicken was a little burnt on the ends which honestly it was still good. I cut a piece off for my friend she said "yeah its not bad..." I said pshhh for a free meal to you this better be the best ever! I was only kidding. The atmosphere was... clustered. There is 2 bathrooms bith single bathrooms and I had to wait for 2 people in front of me for about 10 min total. To be fair the 1st person took the longest and the second was maybe about 3 minutes. When it takes that long im usually not... excited to be next lol. The table set up is a little clustered like I said but its not a very big place so I get it. But not 5* worth. I gave four because it was a good place and id go again just not an amazing place and also the price is a little high for what you get but... what isnt these days right...? As fir the service we had a male server, I got 1 refill my drink sat there for about 2/3 of my time and I drank my friends water later on. I had an Arnold Palmer as I usually do. The guy was nice though so it aint like it was bad service just again not amaaaaazing service so... 4* cant get perfect 5 if it aint really a perfect 5. And I dont blame him it was steady... they also have live entertainment which was cool I always love a place with a good vibe so that was a nice touch. In the end. Yes I would go back and treat it like... a step up from olive garden.

Stopped in last night for the first time and had a great experience. The Chef was visible checking the orders and ensuring the food met expectations. Our Server was great, engaging and knowledgeable about the menu. Our food was delicious and served at the perfect temperature. The desserts were the perfect end to a great meal.

Great location, nice place dressed up or casual. Our food was good, our service wasn't great. Had to constantly ask for water, place settings, more napkins. Ordered food to-go for after the meal in advance, never got it. Everything just seemed very delayed. Would ask for things multiple times before getting it. 9 adults, maybe a smaller party the service is better, hopefully. For the price, we'll try somewhere else next time. Was for a special occasion and they did sing and bring Cannoli so that was nice.

As a local, I decided to try Trattoria Reggiano and had a mostly positive experience. The setup was a bit confusing—salt and pepper were on the chair instead of the table—and there was no bread served like most Italian spots, which was disappointing. However, the waitress kindly offered me a garlic knot since my food was taking a while, which I appreciated. I ordered the fettuccine and added salmon. The food was absolutely delicious. The pasta was $19, salmon was an extra $14, and with gratuity, the total came to $50 for one person. A bit pricey, but the quality made it worth it. Overall, the service was friendly and the food was great. I’d come back, but a few small improvements would go a long way.

Reservations for eight were made prior to arrival, which were lost. When the Food arrived orders were mixed up and we were disappointed because the food was good and many of our friends had been to the restaurant more than ten times, so we are all considering not eating there again. The atmosphere is wonderful and close to many of our friends residence, just a huge disappointment!!!

Absolutely! Here's your glowing review: Exceptional Experience! We were in a pinch trying to find a restaurant for 25 family members at the last minute, and Trattoria came through with flying colors. The staff was incredibly accommodating, swiftly arranging a spacious table for all of us. The service was impeccable--attentive, friendly, and efficient despite the large group. Thank you Bethany and team . The food was outstanding! Everyone raved about their meals, which were not only delicious but also served promptly. The chef clearly knows their craft. We're immensely grateful for their hospitality and professionalism. Highly recommended for any occasion, especially if you need a last-minute venue for a large group. We'll definitely be returning!

We just moved to Summerlin and we were craving really good Italian food. What a great first experience here! Tina was our server and she was exceptional! Very personable, great smile, attentive and sweet. We loved the atmosphere! The food was incredible and so fresh! We will definitely be back, hopefully every week! Thank you Tina for go in g above and beyond for an unforgettable experience!

Absolute criminals. prices have literally doubled. Chicken parm is $36, are they F@cking crazy? Absurd, insane, stupid, ungodly prices at this point. Avoid this place until they come to their senses. Been coming for almost 17 years and I have had it. Complete rip-off, the ENTIRE menu. Food is good 8/10, one of my favorite places, but not anywhere near worth the prices they are charging. It's now cheaper to get a hooker in Las Vegas than a chicken breast and some pasta...Kudos to the management for completely ruining this place.

Beautiful out door seating. Service was great. Food was excellent. Perfect special dinner with my daughter.

It's been a few months since I last visited this restaurant and as the bartenders have always been extremely warm and welcoming, after a little bit of Sunday shopping, I decided to stop in and have dinner solo! I am huge fan of their spaghetti carbonara but the last one or two times the pasta was a bit undercooked and it was a tad bit greasy so I decided to switch it up and had the Penne Alla Vodka with grilled chicken and boy was I pleased! The chicken was perfectly cooked had a nice sear and that true grilled taste. The penne was cooked al dente and the sauce was light and satisfying. My only critique is that I wish there was some crushed tomatoes and pancetta to add texture and bite. Overall though it was great and I will definitely go back to have some more! The service here is always fantastic!! Ambiance is what you would expect for a Trattoria. Love the big windows and open kitchen setup. I do wish that they would bring back the live entertainment. I also think that they would benefit in offering half size orders of the appetizers and salads (at least at the bar). They are great but too much for one person or even two to share. This would go a long way in attracting more business as it would allow people to sample more of their menu offerings. Especially for foodies like me

We bombarded them with 8 people and they had us seated in no time. Service was great, food was even better. We were eating light, so most of us had salads, my salad was the Panzennela with grilled chicken, it was huge and absolutely delicious. The dressing was so perfect on a warm day, I couldn't get enough. They started the meals with some bread and olive oil/balsamic dip. Be careful, they are so delicious, you may eat yourself out of enjoying your main course. Definitely would like to come back when its not brunch time and further explore this menu.

This was an interesting experience. Let me start by saying that the service was not great. I don't know if our server was having a bad night but they were very short with us and didn't really seem interested in us at all. I could go into more detail, but I can sum it up by saying our entire experience was like an episode of the office, and we felt awkward the entire time. The food however was mostly great. The garlic knots are fine, but they're more like mall food and I don't entirely understand why they chose to serve these. They're not bad, they're just kind of lazy. The balsamic dip that was served with the knots did not compliment them at all. The carpaccio was quite amazing, and it was the best one I've had that I can remember. I mean, it was really great. Great balance of acidity, horseradish and salt to compliment the normal carpaccio accoutrements and most of all, delicious fresh beef. The panzanella salad was fresh, vibrant, well dressed and had great proportions. Plenty of fresh Parmigiano and basil leaves really gave it a very luxurious flavor. My wife ordered the carbanara. It was not great. It's a tough dish to make right. It was already congealed and lumpy upon arrival. The flavor was average in a decent way and the pancetta was well prepared. Overall, it was just heavy and broken without being smooth or creamy at all. I ordered the shrimp scampi pasta and it was amazing! Everything about it was perfect. The sauce was light but had just enough body and flavor. The pasta was not perfect al dente, but it had a good slightly firm integrity to it. The shrimp was perfectly cooked and seasoned. If I had one suggestion, the stuffing could have been less dry, but it was delicious nonetheless. Our server brought the check before we could even consider dessert, so we wouldn't know how that is, haha. Look, overall I feel like I CAN recommend this restaurant. I want to think that we just came on an off night and we will consider giving it another try. The things that were great were truly great, and the things that weren't can be fixed. I wish I could give more than three stars but I really think it's the right and fair rating based on our experience.

TINAAAAA!!!!! Tina was amazing. Personable and full of life. Her warmth and kindness was so infectious. The food was great as always, awesome job Sunmerlin location!!!!

Just left from an absolutely wonderful experience for an early dinner. Hilda our server was very attentive from start to finish and definitely enhanced our dinning experience. The calamari to start was quick and perfectly executed. Hilda pointed out the specials for the evening before we decided, and that lead me to push my wife into the halibut with shrimp and lobster mashed potatoes. The halibut was cooked with great skill, not dry at all and with balanced flavors from the other ingredients. I'm happy to say the restaurant was nice and calm for dinner service, not noisy or full of music pumped into the room for no real reason. We had a great time and will return soon. Thank you to the staff for their dedication to excellence.

My folks were in town this weekend and we had a great family meal at Trattoria Reggiano. It's such a cozy restaurant with an open kitchen in the back. Our server Hilda was fantastic! She had some great recommendations and was so friendly. The complimentary bread knots are dangerously delicious! All of our entrées were great too! I had the chicken parmigiana, my husband had baked ziti, my dad had the penne bolognese, and my mom had the chicken piccata. We all thoroughly enjoyed our meals. We ended with a slice of dark chocolate cake, olive oil cake, and then Hilda included a cannoli on the house. We really liked all of this, but the Chantilly cream with candied walnuts was such a perfect accompaniment to the olive oil cake; that was my favorite. We'll be back! Highly recommend for a family meal or night out with friends.

Came here for a birthday brunch for one of my girlfriends. We had reservations ahead of time for around 11 of us. We did arrive a few minutes early so they allowed us to sit at the bar and start on our bottomless mimosas & Bellini's. The atompsphere was beautiful and decorated very festive for the holidays. Once we were sat we were quickly able to order off their lunch/brunch menu. I opted for the chicken Caesar salad which I am sure glad I did. The portion was quite big and the chicken was cooked perfectly. I knocked a star off simply because everyone who had ordered a pasta dish looked like it was portioned out for a child, and for the price I did expect a bit more. My husband was still hungry after finishing his dish. The pizzas looked awesome and our drinks were superb. The $18 bottomless is definitely worth it. We had the pleasure of having Hilda as our server and Jeanie as our bartender. Both ladies did a great job keeping up with such a large party. I'm not sure if I would do brunch again simply because of the portion sizes. But, I would love to try if they have a happy hour, or even come back for a date night.

Six of us were in town for the F1 and decided to escape the madness of the strip and came to Downtown Summerlin. We walked into Trattoria Reggiano at 7:30pm on a Saturday and were seated within 5 minutes. The hostess was friendly, the restaurant was busy and I believe we were seated at the last open table. Greeted quickly by our server and placed our drink order, which included a bottle of red wine. The wine ended up being really good and unbelievably reasonable for under 50.00. We started with three salads, a pizza and garlic knots to share as our appetizer. All our entrées were delicious, clams in white wine, penne with vodka sauce and grilled chicken, fettuccine alfredo with shrimp, grilled salmon with vegetables, a chicken cesar salad, and a bowl of house soup. We ended our fantastic evening with a slice of the five layer cake and everyone had a few bites and it was delicious! The reason for the four stars is the service. We had dirty plates on our table when our entrées arrived, water glasses were empty for longer than they should have been, and we were not checked on after receiving our appetizers or dinners. One of the men in our party was missing a set up and it was overlooked and then took a reminder to receive. Overall, we had a great dinner, the restaurant is beautiful, not too loud, has a bar, clean restrooms and outside seating. We would definitely come back and highly recommend a date night here. Enjoy!

The arugula Caesar salad with grilled chicken was amazing one of the most delicious and healthy meals I have ever enjoyed! Service by Bethany was 10 stars and super nice atmosphere and manager who checks on you! Bravo!

Great restaurant and nice atmosphere. Ordered calamari as an appetizer and two main dishes- lobster ravioli and pasta carbonara. Everything came at once as the waitress admitted that the first batch of calamari hot burnt. Everything was delicious and had leftovers as well. While packing the leftovers, the waitress gave us a 'bonus' of cannoli. It was not necessary but definitely appreciated! Thank you for the service, will definitely be back!!!

Cute restaurant. Love the decor. Jam packed so make a reservation. Overly crowded, tables back to back, they do not waste real estate. Not private at all. Jeanie was my server. Very aloof. Forgot our bread. Forgot my wine. Had to ask someone else to bring both when our entrees were delivered. No check back. Wouldn't make eye contact. Seemed out of it. No spiel. No menu explanation. Straight order taker. Dropped check at end and didn't even say anything. Food was FANTASTIC. The only good part. The whole experience was very lacking. Very disappointed as a fellow service industry professional. Will not be returning. The bar was set low and that expectation wasn't even met.

I took my son for his birthday. The service from the minute we entered the restaurant except if a little glitch. They couldn't find my reservation even though I had text messages and email confirmations but thankfully, the restaurant was not at full capacity. The food was good. Appetizer, main entrees and a surprise birthday dessert with the crew singing for my son. Very nice atmosphere inside. I recommend this location 100%

Came for happy hour, No regrets! Great portions, Flavorful and service is amazing Our server Bethany was great Will be back again

We've gone here many times when looking to dine out and in the Summerlin area. Easy to grab a table even for larger parties last minute. Drinks are delicious and servers are always fantastic.

All I can say is wow! Such a cute little place. The food was great, the bruschetta was absolutely delightful and the spaghetti and meatballs were excellent. Our server was really nice and the place just overall was great! Will definitely be back next time I'm in town!

A great local spot! We sat outside with our pups and had excellent service. The house meatballs came out piping hot and were delicious, I will need to visit again to try the pasta, highly recommend!

38 weeks pregnant & craving pasta on a Sunday morning so we tried this place out since they had Sunday brunch... & let me say I am so happy with our choice! The food was delicious! Service was great! I got the penne a la vodka & calamari highly recommend and will definitely be coming back!

We love this restaurant because of the free garlic knots and balsamic dip they give you. This post is after two separate visits. The first time was great. It was just before Christmas. Our server was great.. we did get a knife with a finger print on it... kind of gross, but they changed it for us right away. The food was good. My daughter liked her order and I did too. Second time was this past weekend. They were very busy and it affected the service significantly. It was horrendous. No exaggeration... we saw our server Twice! She took our order and disappeared until it was time to give us a check. She did manage to provide regular visits to the table behind us though. Someone, not the lady server, brought us water at the beginning and never again. So we went through the entire dinner with no water. The food was good. It wasn't memorable but it was good. The best part of the visit was again the garlic knots..will we go again? Maybe... We won't be planning and making reservations again, but if we're at DTS and there's nowhere else then yes.

Great service and great food! Will definitely be back. Pizza, pasta, and dessert. All delicious. Danny was a great and so friendly and helpful.

Sitting at the bar at Trattoria Reggiano in Downtown Summerlin feels intimate, private, and secluded in a good way. Every time I have been here, the food is amazing, and the staff is pleasant. Jeanie was the loveliest bartender! She was a kind person who clearly enjoys what she does and makes wonderful perfectly-balanced drinks. The food was 10/10. So glad we chose to come here instead of the overpriced over-hyped Grape Street across the way.

FOOD AND SERVICE WAS AMAZING!! Hilda was our server. She was soo sweet and nice!! We will be back!

I love this place, it's like a little cozy Italian spot in the heart of downtown summerlin. The manager always makes sure to say hello, and the staff become fast friends, almost always ready with your drink as you sit down. I first came here one night on a whim and have been coming almost week... Lobster ravioli is delicious and chicken parm cannot be beat Great service and great people

Brunch!! Italian style! I ordered the cannoli stuffed french toast! With a side of bacon. The stuffed french toast was everything you could ask for! Creamy, flavorful, rich, and had chocolate chips! Bacon was nice and crispy! Also ordered the Bacon,Egg, and Cheeseburger, and the Italian sandwich. The meat for the italian sandwich was seasoned and flavorful. Next time, I think I'll request some provolone or cheese of some kind on the sandwich. Burger was cooked perfectly, and tasted delicious. Quick heads up, the water is sparkling, if its not your thing, just ask for bottled or tap.

Love this place. Cannot say it enough. I come here almost every time I'm in Las Vegas. The atmosphere, food, and service are always impeccable. We came for my birthday dinner this year. We had Francesco (Paolo) our first time here last year and now every time we come, we try to see if he's there. 10/10 he's amazing. Bryant was also amazing. All of our food was amazing, as usual. I switched it up and got the a fish entree instead of my clam linguine pasta. Amazing. We will definitely be coming back next time we're here. My friends also loved their pastas. You cannot go wrong with anything on this menu.

Service was friendly but not attentive, which impacted the entire meal with food waiting too long for pick up. The gin and tonic was served without a lime. I had to ask for it. The Caesar salad wasn't crisp. The garlic knots came out after the salad and were cold and hard. We had to ask for them. The entrees were barely warm, having sat out too long. We almost asked for them too. The server never asked how our meal was nor did he come back when drinks ran low, forcing my companion to get a drink from the hostess. My entree (Chicken Piccata) left me feeling queasy later that night, likely because it was too cold and a littler rubbery. Frankly, I make a better Chicken Piccata at home. Finished plates sat around the table. I ultimately left a 10 percent tip because I felt bad for the server and a note that mentioned why. We did half the work for him. Probably the worst dinner I've had in a long time, which is surprising because this used to be a decent place in Downtown Summerlin. Fortunately, there are plenty of other options.

Stopped in tonight after a movie. Hilda came to greet us and brought bread and water. It seemed quite warm in the dining area and I suddenly felt very unwell. I realized I wasn't going to make it through dinner service. My husband summoned Hilda back to our table and apologized for needing to leave quickly. We offered to pay for the bread service and tip, but she very graciously refused. She walked us out where I again apologized, feeling embarrassed to have taken up her time. Thanks for not making it awkward for me. That's true hospitality and it's what many otherwise good restaurants lack these days.

We went here for the first time for my sister's birthday last weekend. We were able to get a last minute reservation that day for 7 people that evening. Service was great, food and drinks were delicious. We will definitely be back

As someone who has been dining in some of the best restaurants all over the world for the last 25 years, I must say that Chef Sergio's cuisine was phenomenal. He prepared an octopus appetizer that is unmatched and his puff pastry was as light as could be. Highly recommend!

Came here for Mother's Day. Very nice ambiance! Great service! Food was very tasty. Will definitely return.

Made a reservation for 6PM to celebrate my husband's birthday since we had $60 worth of gift cards for here. I actually called ahead to make sure that dogs are allowed in their outdoor seating area and also made a note in my reservation that we would have a dog. Trattoria Reggiano is located right by the theatre so if you park near Dave & Busters, it's really close to there. When I got there, I notified the hostess that I had a reservation. She didn't seem to care and proceeded to ask me if I wanted to sit indoors or outdoors. I had my dog with me so I just replied with, "Outside cause I have a dog with me." If they are not busy, they will seat you without bothering with looking at your reservation which is fine, I guess? We started off with an arugula caesar and truffle oil salad. The dish was pretty good and it was topped with slices of anchovies. Beware though! The anchovies are extremely salty so be sure to eat it with the salad. It also had cherry tomatoes, which is great for cutting down the saltiness. I decided to go with their linguine and clams with white sauce. The pasta was cooked perfectly! It also had a good amount of clams in the dish. The sauce, however, needs more work because the only thing I could taste was saltiness. There was barely any clam taste to the sauce. My husband got their caramelized pear and prosciutto pizza. Their dough is nice and soft. The flavors meshed well together. This was probably the best dish of the night. My best friend got one of their specials: house made ricotta gnocchi, vodka sauce, and crispy prosciutto. The sauce is pretty good but the gnocchi was extremely soft. I'm not sure if it's because the gnocchi was made with ricotta but it was pretty mushy. Our other friend got their lasagna and it came to the table lukewarm. I normally don't order lasagna but my husband said it should be hot, not warm. I also got their Berry Breeze for a drink. It was nasty. If you check in on Yelp, you get a free cannoli. As a birthday gift to my husband, we got a second cannoli for free with a candle! The cannoli was super decadent and sweet. I was never a fan of cannoli's but it's nice to end the dinner on a sweet note. While some of the food is decent, I don't think the quality of the dishes justified the price that they charge. For my preferences, I would much rather go to Nora's as they are cheaper and the dishes are much more delicious. While the service is decent, it is quite spotty, which isn't much of an issue. The server offered my pup a bowl of water and I am super appreciative of that. Everyone was nice so the experience wasn't too bad. I don't think I would come again though...only cause I think there's better Italian food at better prices elsewhere.

Fantastic meal! Our waiter Mario was wonderful. location is great. Mother's Day was great celebrating here

Great food and service!! Quiet atmosphere perfect for chatting with friends!! Convenient location to stop for. a bite, while shopping or movie viewing!

Only giving 3 stars because I think it is a little overpriced for what you are given. No really complaints on the food it was great just nothing crazy special. Lobster ravioli was very good as well as the cheesy bread you are given in the beginning. Now onto our waitress Alisha she deserves 5 stars she was absolutely awesome and very attentive

Hilda was fantastic. Great food and recommendations. You would never know it was gluten free! Even provided a special surprise for my graduation. Thank you again Hilda for making our event so memorable.

This place was darn good. My fiance and I stumbled upon it when browsing the mall and said heck why not a month ago. The place was absolutely adorable on the inside and the staff made us feel very welcomed right from the start. We started off with fresh warm bread and oil which was included. I love when places give a freebie. Then we had a pizza that was cooked to perfection

The house made gnocchi was fantastic. Although it was more of an appetizer portion than an entree. Luckily my wife shared her chicken francese with me. The garlic knots are still among the best in the city. The only reason for the four star instead of five stars because of the portion size. The Sweater Weather Martini was very good as well.

Wow! Amazing selection of fine quality Italian food! All with very friendly service in a clean, classy establishment. Try the clams and linguini and the calamari. You won't be disappointed! Doesn't hurt that it's located nearby the movie theater in DTS as well. I'll be returning soon...maybe tonight!!

We went to this place on a Monday evening before a movie at the theater next door.I had seen this place a few times on my way to a movie, but never had enough time to stop. I really wanted to like this place. We were greeted promptly and the hostess was friendly. That was about the extent of the good. The table had not been bussed so we needed to ask that the stuff be removed. The meatball appetizer tasted, in my girlfriend's words, "fuzzy". The drinks were okay, but we were never checked on for a refill. The spaghetti carbonara the pasta was undercooked beyond Al dente, it was almost raw. The carbonara, vodka sauce and even marinara were bland. I hope they were just having a really off night, but I will not be giving them another chance. Overall, food was a .5 and food was a 2, which leaves the 1*

I went in to this with such high expectations and that was a mistake . Food was not worth it at all and the service was mediocre. My bruschetta tasted burnt from the bread , my carpaccio was horrible with wilted arugula and my calamari was not hot . I couldn't get another drink because the server seemed so busy tho there weren't many tables , we went in to have apps and cocktails and left feeling like it was the Worst 115 I ever spent . Won't be returning.

JEANIE was the most amazing waitress we've ever had!!! Her attentiveness, detailed explanations, diligence, kindness, and radiant smile was 10 out of 10. We had the most delicious prosciutto, candied pear, and gorgonzola cheese pizza was out of this world. Was so impressed, hands down. Bottomless Bellinis, Mimosas, and Bloody Mary's - phenomenal. (( It was bottomless champagne as well ... just straight champagne ... isn't that what we all want?? )) Jeanie even brought us a complimentary cannoli just to say thank you. Beautiful bar, lighting, and the Knight's game playing! I will be sitting in Jeanie's section from now on! Couldn't rave about this place more!

Weekend brunch on the patio is the best! I love that they're dog friendly - we really enjoy bringing our dog with us. My husband and I have brunched here several times now. We did brunch yesterday and had a great time. The complimentary garlic knots are the best! we shared the meatballs and pasta fagioli soup. The meatballs are super tasty, just a little small and you get three per order. The soup was good, but I felt like it's been better in the past. It seemed like there was only one server for the patio and, though she was trying hard, we found the bottom on our bottomless mimosas too many times for my liking! i think it'd be more efficient if they just left the bottle of sparkling wine at the table. We'll be back, we just hope the service is a little more speedy next time.

We came here for lunch on a Saturday afternoon. They were able to seat us right away. My husband and I ordered linguini with clams to share and an order of calamari. We got our kids the spaghetti pomodoro, pepperoni pizza and kids Alfredo. Our friends got linguini with clams, chicken Parmesan and chicken tenders. Our food came out pretty fast! Good thing too cause we were pretty hungry! When the two orders of clam linguini arrived, me and husband thought it was pretty cool that they had split the portions for us knowing that our server knew we were gonna share. But that was NOT the case! One teeny tiny bowl for $22 was for ONE person/order!!! What in the world!? It literally looked like a kids portion!!!! Worse part is that it wasn't even good! We've had better clam linguini at other places. I didn't tasted the spaghetti pomodoro, but according to my daughter, she said it was really good! The pizza was ok, nothing special. But the kids Alfredo tho....YUCK!!!!!! It was mushy, super salty and pretty much disgusting! It looked WAY better than it tasted!!! Do not get this! The calamari was actually the only best thing! It was crunchy and not sitting in its oils which is nice! The portion for the calamari was bigger than the linguini clams portion. The portion for the chicken Parmesan was more for two!!! Our friends said it was better and he should've got that instead of the linguini. Overall, I'm pretty dissatisfied with this place and will never be returning nor recommending. The portion size is most disappointing of all!!! The only plus side of this dinning experience was the service. It wasn't over the top or anything special, but if the service was bad I would've probably knocked off another star for it. Luckily this wasn't the case.

Jeannie our waitress was amazing, the food was also really good. We are regulars & that's not going to change.

Bethany was so kind and served us with a smile gave us great recommendations and the food was phenomenal. I had the rigatoni bolognese and it was super rich with meat and pasta was cooked to perfection. Will be back soon. Thank you so much!

Our waiter Mario was fantastic. We ordered gnocchi and baked ziti. Chefs kiss on both the dishes. The ziti was baked with cheese throughout and the meatball paired amazing with it. The gnocchi was also very tasty the sauce was flavorful.

We sat in Jeanie's section for Mother's Day and she was great. The food was delicious and our glass was always full!! Don't forget to check-in for free cannoli!!