Trill Burgers
Hamburger restaurant · Montrose ·
Award-winning smash burgers with secret sauce, caramelized onions
Award-winning smash burgers with secret sauce, caramelized onions
"On night two (9–11 p.m., Thursday, October 23), the ChòpnBlọk crew steps into the Trill kitchen for West African–inspired takes on the joint’s burgers and tenders, underscoring the full-circle relationship between Bun B and Ope Amosu and their emphasis on collaboration, community, and celebrating Houston’s racial diversity." - H. Drew Blackburn
"This smash burger pop-up turned restaurant from rap legend Bun-B sticks to what it knows best. Thus, its menu features one-, two-, and three-patty smash burgers topped with American cheese, pickles, caramelized onions, and a spread of Trill sauce, plus sides of fries. Vegetarians rejoice — the Trill vegan burger packs the same level of flavor." - Brianna Griff
"Bun B’s burger restaurant has taken the city by storm since its 2023 opening, drawing in celebrities and long lines for months. Now that things have calmed down somewhat, stop in to order a one-, two-, or three-patty burger, composed of smashed beef patties with a hint of crisp, topped with American cheese, pickles, caramelized onions, and the creamy Trill sauce. Vegans will be delighted by the vegan version, which is topped with vegan cheese and vegan mayo. Single burgers will run you between $11 and $17, and combos (burger and fries) between $15 and $20. Waits can be made a little easier by ordering through its drive-thru, which is open until midnight on weekends. Pro-tip: Switch up the location with a visit to Trill Burgers second outpost in Spring, which opened in April. The new locale features merchandise and the debut of its freshly squeezed Trill Lemonade." - Brittany Britto Garley
"A burger concept launched by Bun B. that began as a pop-up and grew into a beloved local sensation known for its straightforward, crowd-pleasing burgers." - Brittany Britto Garley
"Co-owned by Houston music legend Bun B and praised for serving one of the most sought-after smash burgers in the city." - Brittany Britto Garley