Rooftop infinity pool overlooking Yoyogi Park, Italian dining
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1 Chome-15-2 Tomigaya, Shibuya, Tokyo 151-0063, Japan Get directions
"A small, Japanese‑ and Danish‑inspired accommodation wonderfully placed on the edge of an urban forest." - The MICHELIN Guide
"A small, Japanese- and Danish-inspired accommodation wonderfully placed on the edge of an urban forest, offering boutique personality and a close connection to green space within Tokyo." - The MICHELIN Guide
"The latest venture from Trunk Hotel might be its best yet, already creating a buzz among locals and visitors thanks to an infinity pool overlooking the leafy expanse of Yoyogi Park. With just 25 rooms, this smallest hotel on the list is perhaps the most unique and the ultimate Tokyo stay for experiencing modern Japanese city style. The Owner’s Suite, with its indoor-outdoor bathroom, may be one of the finest rooms in all of Tokyo. Calming interiors are awash in earthy tones, softened by curved lines, natural materials like bamboo, and furnishings made from linen and cotton, with every detail—from the flooring to the bookends—thoughtfully considered. Tucked away in Tomigaya, a quieter part of the city, it feels like an ultra-exclusive private residence, perfect for unwinding at the end of the day." - Kim Kahan
"Evoking a 'Copenhagen chic' aesthetic, Trunk Hotel Yoyogi Park began as an event venue and expanded into hospitality; I recommend upgrading for a park view (even small rooms feel larger with sky and trees) and taking note of the colorful art—created by special‑needs artists through a nonprofit—displayed throughout and available for purchase." - Brandon Presser
"An infinity pool floating above treetops in ultra-urban Tomigaya sets the escapist tone at this 25-room haven, the latest expression of Trunk’s “punk omotenashi.” Japandi minimalism—pale palettes, soft curves, natural textures, bespoke furniture, and greenery—comes courtesy of Keiji Ashizawa Design and Norm Architects. Community hums at the ground-floor Pizzeria e Trattoria L’Ombelico, with wood-fired pies (the garlicky, clam-packed Nojiri is a signature) and even a pet menu, while the guests-only sixth-floor Trunk Pool Club serves crafted cocktails and oysters beside sea-toned tiles and a sunken firepit under electric skies." - Danielle Demetriou, Adam H. Graham