Homey restaurant offering traditional Ethiopian dishes, including vegan and gluten-free options.
"Located in Gresham Town Fair, Try Me Ethiopian’s cozy space is a respite within the hustle of the busy outdoor mall. The kitfo can be ordered raw, medium, or well done, served with gomen and house-made ayib. The restaurant’s yebeg wot, a spiced and braised lamb, is certainly worth an order, for those who like lamb." - Maya MacEvoy, Eater Staff
"Try Me, a small, sparsely furnished Ethiopian restaurant with apple green walls, is a strip mall standout. Not all Ethiopian restaurants in town serve kifto, a berbere-laced, finely chopped steak tartare served with ayeb (cottage cheese) and gomen (collard greens), and Try Me’s version is an opportunity for those unfamiliar to, ahem, try the dish. Much of the restaurant’s Ethiopian cuisine is vegan-friendly by default, but the menu provides balance with many lamb and beef choices, too." - Krista Garcia, Janey Wong
Lizzie McCann
Grzegorz Lecki
David Cross
Rye Riane
Susan Oostendorp
Stacy I.
Melissa Jones
H Gold
Albert K.
Sterling P.
C. S.
BJ D.
Robert H.
Teather S.
Ace E.
Chase M.
Sheldon R.
Bob C.
Nicole S.
Alice C.
Frank H.
Natasha K.
Athonia C.
Beka T.
Anna W.
Christina W.
David T.
Jennifer S.
Ras C.
LeAnna M.
Veronica F.
Joseph D.
Jehoshaphat W.
Robyn U.
Melanie T.
Matt R.
Erin N.
Andrea I.
Rebecca B.
Emmy M.
Kady B.
Stacy M.
Gina B.
Hilary D.
Jay B.
Simon B.
Mary Alice G.
Loren C.
Eve T.
Natalie F.
Elizabeth A.
Anna H.
Dave D.
Cass M.
Jodi H.
Jason S.
Jacob S.