Tsukiji Cooking

Our group of five had a wonderful time at Tsukiji Cooking. The trip to the market was interesting and informative. The cooking class itself was very well-organized and a great mix of demonstration and hands on. We made some very tasty miso soup, a variety of sushi and a yummy strawberry daifuku dessert. The teacher and her assistant were terrific. I would highly recommend.

We had an amazing experience today! We loved the tour of the fish market. We learned so much about the fish and produce. Once we got we enjoyed learning how to make sushi! Great day and a wonderful overall experience.

This was one of the highlights of our family trip to Japan! Our three kids (22-25) had a great time and definitely add the market tour. Thank you so much for a wonderful lunch and activity!

Despite being disrupted by a video team filming for a special occasion, we enjoyed the sushi making class. The sensei (teacher) and her assistants ensured that we were well taken care of (with hot tea too). There were opportunities to go to the front where the teacher would demonstrate making some dishes and you could also hands-on while the teacher instructed. The ingredients used for the class were fresh from Tsukiji Market and you get to kill live prawns for your tempura. Great experience.

We had such a good time learning all about Japanese cooking, including a detailed tour of the Tsukiji outer market and step-by-step guidance making our own food. Every aspect of this was great, a definite highlight of our trip. I highly encourage everyone to check it out!

This felt like a real cooking class. We learned techniques for cutting raw fish as well as how to make sushi rolls, miso soup, etc. Teacher was terrific. Everything was well organized.

This class (and tour) was very enjoyable and I recommend it.

We loved it! We decided which dishes we wanted to learn and our teacher took us shopping in the Tsukiji market and that was an awesome experience. She was like our tour guide and our cooking teacher and sommelier all in the same person. The kitchen studio is like being on a TV show with celebrity chefs! She demonstrated the techniques and watched over us as we made Udon noodles and other traditional Japanese dishes and cheered us on as we learned and had fun. We thoroughly appreciate her and her assistant's friendliness and hospitality. The kitchen studio is very clean and modern and has a lovely outdoor space as well. This was a highlight of our travels.