Turmeric & Co

In Hunter's station, this Indian fusion spot brings a touch of flare with their gold flatware, and a pop of fresh spices. The butter chicken sauce on the tostada was so creamy, and we just ate most of the chunks of chicken straight off with a fork. The market salad was a nice size to go with small plates, we got it with lamb and the Indian ranch was a nice complement. But the cauliflower was the star, with that incredible spice blend. Do not miss this dish, it was so good. Another time I tried the lentil soup that was surprisingly spicy, with layers of dal-like flavor. Everything on the menu is a touch pricey, but the food is good enough to warrant the cost. Cocktail menu looked interesting, and I look forward to the outdoor patio in the spring. Love this spot, hope it sticks around.

You get a unique experience as a patron. It's giving Tiki bar meets a la cart street food tapas....but indian food tapas which is a bit odd. The cocktails are balanced, inventive and creative. This is a solid stop for locals with a great happy hour and rotating food and drink menu. I could recommend this spot to travelers but perhaps not large groups as seating is limited and a bit awkward for more than 3 or 4 peoole. The 615 Chicken is not at all spicy, but somewhat flavorful. The Cashew Korma Mac and cheese puts an unexpected and delightful spin on a traditional favorite all though a bit heavy on the dairy and difficult to digest. Food was okay. Its not at all a traditional indian spot (They don't have rice or curry!!) Service was solid. It's in a food court so the atmosphere is hit or miss depending on who is in the establishments surrounding areas. Music was awful to be honest. Onion pakora was overcooked, almost burnt and perhaps too thinly sliced (fritters would have been better) Some gluten free options, very few vegan options but they are there. No pork at all on the menu except the “lamb” meatballs which are more pork than lamb so if you don't eat pork you should know about it honestly a bit disingenuous not to tell people that it has pork imo. My biggest gripe is the pricing compared to the other spots in Hunters station or even Nashville…this place gives you the least bang for your buck. 22 dollars for ramen noodles is insane. Although the tosatda is good 14 bucks for a dish that small is nore amuse bouche than apetizer and certainly not shareable. All in all it was just an Okay experience and the Non alcoholic options are limited and leave much to be desired (Marsala soda is polarizing to say the least). The butter chicken tostada is by far the best thing on the menu shouout to the genius behind that dish. The staff is super friendly and the culinary execution Is solid. The concept itself is just a bit off in my opinion. I do recommend this place as a one off but certainly not an everyday joint. The food is quite heavy and a bit over-oiled in my opinion and extremly fifficult to digest. All things considered it's hard to choose this option when Radish Kitchen is right next door.

Loved this spot! Indian fusion food. Forgot to take pictures of all the incredible dishes and cocktails we tried but everything was so top notch we just dive in and don’t look back! Haha. The staff were super friendly and crazy knowledgeable about the drinks and food they serve. Take their recommendations they know their stuff! We dealt mostly with Ocean and TJ, we had a great time and will def be back! Highly recommend the old fashion and the Bulliet Naan. The Bombay Bombas were next level phenomenal as were the meatballs!

Unique addition to the east Nashville cocktail lounge/restaurant scene, super impressed by the quality of the food with north & south Indian flavor twist! My favorites right off the bat were Kavarati & Vada (deep fried South Indian delight with coconut chutney). Lamb seekh tandoor was also very flavorful but I’d recommend the chef to replace the pickled veggies with something else, they didn’t quite compliment the lamb seekh tandoor. Butter chicken tostada had the most amazing flavor but it was listed under “Sharables” and we got served with only one tostada for $15. When we tried to cut it in half, the hard shell didn’t allow that without creating a mess. See the picture posted, it left something to be desired for sure in terms of the quantity that was served for what they charged for it. Also, it took 50 mins to arrive and we were done eating everything else and just had to keep waiting for the tostada for 50 mins. The staff didn’t bother it was taking so long, despite us checking multiple times. I asked about the bar snacks, they said they usually serve them during the happy hour at the bar and offered to let me taste it without me ordering them. I thought that was very thoughtful, only to find out later that they had charged me for it miscellaneously. The paratha quesadilla we ordered by itself since they didn’t have the soup available and it had no taste whatsoever, it was very bland. Out of all the cocktails tried on the table, Kavarati was the favorite one, Tigris was second and I heard someone say they just had the worst espresso martini here, so I wouldn’t recommend that. Overall, we ended up paying $60 per person and liked many of the Indian tapas we tried, including Vada, butter chicken tostada, lamb seekh tandoor, and Kavarati cocktail. The only reason I haven’t given 5/5 was the less than top-notch wait-time and pricing structure.

Everything from food, service to atmosphere was amazing. Damien and TJ were an absolute pleasure to interact with, we finally found our new hang out spot. The food was perfection top to bottom everything was perfectly seasoned and paired. We had the Bullet Naan paired with the Lamb meatballs, Butter chicken Tostada and of course the Nashville Chicken 615 all as shareable plates. My husband ordered the Makhani Trottole pasta which then turned into a shareable because it was amazing. For drinks we had the Brown Butter and Banana Old Fashioned and Cosmo Spritz. The cocktail menu was thoughtfully made and the drinks were beautifully balanced. We will be back!

Everything about this place is amazing!! The food was incredible and the owner is a very lovely human with a wealth of hospitality knowledge. We have the maggi, lamb meatballs, bullet naan, and the cardamom cake special. I am in heaven and will definitely return! Go eat here!!!

Quality food, thoughtful dishes and drinks, kind staff. I also really appreciate the amount of gluten-free options they have, especially for dessert options. Every dish is so comforting and flavorful while still feeling light and nutritious. This place has only gotten better with time and I believe they will continue to as they grow. A certified gem in my books 💎

Stumbled upon this place one afternoon and what a GREAT find!! Absolutely amazing food and service (didn’t catch his name, but bartender was great). Butter chicken tostada and lamb meatballs… wow. Cant wait to bring my friends back and try the saag gnudi!

From the service to the food I will give them a 10/10! Turmeric & Co. can be found in Hunter's Station Food hall in East Nashville. Welcomed with great conversation and tips on what to order this was an experience that I've talked about since I've been. The salad, meatballs, croquette, and their cake of the day!! We got a coconut cake that was to die for! BIG thank you to TJ, Damien, Ocean & Sous Chef Ben (giving us all the ingredient on EACH dish) for such amazing service. I will definitely be back!

This was a great spot to visit! The bartender TJ made my friend a mocktail based on her likes, which he specifically came over to question to make sure she got a mocktail she enjoyed! The food was well flavored and great fusion adaptations. I find many fusion places are too centered around the American palette, but this spot is great for the mix of Indian and American flavors. Also enjoyed talking to Damien, the director of the restaurant. Really friendly dude. Overall, would recommend !

I cannot say enough good words about this spot! It's located inside Hunter's Station food hall. The menu looked so amazing we had to get some tips from the server to narrow it down! They pride themselves on their cocktails! Alot of the cocktails on their menu have aperitifs. The food is meant to be shared. My favorite bite being the onion pakora, it's simple but amazing! The service was amazing. Shoutout to TJ, Damien, Ocean & Sous Chef Ben for such amazing service. I will definitely be back!

I hate to do it but I would not recommend this place to a friend. For a food hall the food was overly expensive, extremely slow and not tasty. The service unfortunately was not the best. We ordered three dishes the lamb meatballs, chicken 615, and butter chicken tostada. The lamb meatballs is one of those India Italian type fusions I would not mix with a heavy tomato base and not well seasoned lamb. The butter chicken tostada was probably the best of the bunch with a well flavored balance and crispy tostada. Unfortunately there was a massive chicken bone that could've easily taken out a tooth if I had bitten into it. The chicken 615 hit you in the mouth with its oil and very small pieces of chicken. The pickled vegetables on the side were delicious especially the cabbage. We were given complimentary Naan as our food took so long to come out. For three small plates without the best taste this place was highly overrated and I'll not be heading back.

Let's support this place! East Nashville finally has good Indian food along with solid cocktails. Their cauliflower is a must order. The naan is fresh and plentiful! Pictured below is the salad, so colorful and the chicken had lots of flavor. They spruced up Hunters Station with their plants so it's really a lovely setting. Service is fantastic, they even do table side! Make them your next stop, you won't be disappointed.

Great, semi-upscale addition to Hunters Station! Ambience is a little fancier than some of the other spots here, and while they offer some table service (as well as bar seating), you can share a table with folks who get food from other restaurants inside -- so everyone can pick what they're craving. We got a handful of dishes to share. Our favorites were the Aloo Papdi Chaat, the butter chicken tostada, and the cauliflower. Each had terrific flavor and texture. We definitely want to try the lamb meatballs next time! Cocktail menu was intriguing, and they also have a pretty extensive wine by the glass menu as well as a stocked bar. Generous pours for the price. We'll definitely come back.

This was one of the best adhoc choices we made in Nashville. Great service, flavorful authentic India spices (coming from someone who has been to India before). Highly recommend!

What a great place! It became quite busy just after we arrived, but the staff handled it beautifully. They communicated well and courteously. We order the Aloo Papdi Chaat, the butter chicken tostada, and the Makhani Trotolle. It was all incredible, but the Aloo Papdi Chaat really stood out. We were given vada on the house and it was great, too. We're looking forward to returning and bringing friends. The vibe was friendly and warm. We really had great interactions with every staff member. We felt really welcome, and that the staff was proud of their menu and service. Drinks were great, too. I got the Sailor Maker (I might have that name wrong.). It was a tad sweet for my liking, but a very well crafted cocktail in any case. (See photo.)

I finally went to Hunter's Station today after avoiding it for a year or so due to many of the eateries closing up shop. There were a few new places I wanted to try, one of which was Turmeric & Co. (OMG Indian food!!!). Thrilled beyond thrilled that it was absolutely delicious, the presentation was just shy of being gorgeous, and the service was outstanding (T.J.!!) Yup - I'll be back sooner, rather than later Please give them some love when/if you can!

Wow outstanding service, food and environment. The food was beautiful with complex fun flavors. I have eaten at the best Indian restaurants from Washington DC to Florida. This one is special, due to its small natural. Keep it up TC your winning-Ocean was the server and is awesome!

Great food and staff! TJ had great recommendations and was so great! The flavors were unreal!

Indian with a contemporary twist that any ambitions foodie can appreciate. We loved every dish we ordered. I was so engulfed in what I was eating that i had not time to stop and take photos.

This is my first yelp review because this is how good the food and service was. When we went, we were told the kitchen was closed, but as we were exiting the chef decided to make us a few courses to try. It was worth every moment. Everything we ate was mouthwatering. The chef, Angel, was absolutely amazing. This is a fairly new restaurant in Hunters Station but I imagine it will be packed soon. Don't walk, run here!

Amazing food you can't get anywhere else. Service was exceptional..staff were personable and attentive