New England seafood & oyster bar in historic Lyceum Hall


























"An essential stop for seafood lovers, Turner’s Seafood at the historic Lyceum Hall blends the best of New England’s fishing heritage with an elegant dining experience. The restaurant is housed in a 19th-century building that once served as a community center, and its interior is a stunning mix of vintage and contemporary, with dark wood paneling, nautical decor, and a large seafood bar at the center of the room. As one of Salem’s premier seafood destinations, Turner’s serves only the freshest catch, sourced from local waters. The menu is a celebration of the region’s coastal bounty: think lobster bisque, fresh oysters on the half shell, and the signature lobster roll with a decadent, buttery finish. The grilled swordfish and pan-seared scallops are equally popular among regulars, each prepared to perfection. The extensive wine list and well-curated cocktail menu—featuring classics like the Salem Sailor’s Punch—ensure that your meal is complemented by the perfect drink. Haddock Piccata is also on the menu." - Paris Wilson

"Salem might be the only seaside town where summer is technically the off season. But no matter the time of year, there are plenty of spooky spots to explore. Turner’s Seafood is one of them: It’s set on the land where Bridget Bishop, the first so-called “witch” to be executed in 1692, once resided. The restaurant’s patio, surrounded by historic brick buildings and lush greenery, is reason enough to visit Salem when it’s warm outside. Choose your fish from a rotating list of daily local catches and pair it with a Harken." - Molly McDonough


"This classic seafood spot serves up clam chowder, lobster rolls, steamers, and a catch of the day in Lyceum Hall, rumored to be one of Salem’s most haunted historic sites where notable names like Ralph Waldo Emerson and Henry David Thoreau used to give lectures. The family-friendly restaurant also has an adjoining fish market serving local haddock from Gloucester." - Celina Colby

"Although the crowds flock to Salem during autumn, the town is worth visiting all year round. Supposedly built on land once owned by Bridget Bishop, the first woman hanged during the Salem Witch Trials, Turner’s is more than just a requisite stop on the ghost-hunting tour. Whether you like your seafood fried, pan-seared, tossed with pasta, or baked with breadcrumbs, there’s something for everyone on the sprawling menu — and a Harken Chardonnay to match." - Molly McDonough


"Head to the patio at Turner’s Seafood to soak up history right on the brick-lined streets of Salem. Lyceum Hall sits on land once owned by Bridget Bishop, the first of 19 Salem residents to be convicted of witchcraft. The 17th-century apple orchard is now a quintessential New England seafood spot, just spooky enough to feel like you’re stepping back in time without sacrificing your worldly wine list." - Molly McDonough
