Counter-serve joint offers house-smoked Southern pulled pork, chicken & Texas-style brisket & ribs.
"Though you’re so close to the College Football Hall of Fame that you can almost hear the call from the huddle, Twin Smokers doesn’t feel (or taste) like a tourist trap. There’s real wood on these floors, and that’s a real smoker out back. But don’t take our word for it. Look at the char on that juicy dinosaur beef rib. The smoked chicken and brisket here are moister than they are at many popular spots around town. But just when we’re about to anoint this a real BBQ joint, they’re flagged for neglecting to include french fries and baked beans on their menu." - demarco williams, juli horsford, nina reeder
"Though you’re so close to the College Football Hall of Fame that you can almost hear the call from the huddle, Twin Smokers doesn’t feel (or taste) like a tourist trap. There’s real wood on these floors, and that’s a real smoker out back. But don’t take our word for it. Look at the char on that juicy dinosaur beef rib. The smoked chicken and brisket here are moister than they are at many popular spots around town. But just when we’re about to anoint this a real barbecue joint, they’re flagged for neglecting to include french fries and baked beans on their menu." - demarco williams, juli horsford, nina reeder
"Southern barbeque that's finger lickin' good. See for yourself how these boys get down!" - The Goat Farm Arts Center
"Twin Smokers BBQ will be closed for up to eight weeks due to a fire that started in the ductwork of one of their barbecue smokers. The restaurant is known for its high standards in smoking beef over Texas mesquite and post oak, and chicken and pork over hickory and white oak. Renovations and repairs are underway to ensure no compromise on flavor. Owned by Legacy Restaurant Ventures, Twin Smokers BBQ is located in downtown Atlanta on Marietta Street." - Beth McKibben
Ellen H
Manuel “Manni” DeBernardi
Ashley
Billy Dunn
Jerry Wong
Megan Thayer
Amund Hellesø
Tommy Lyczko