U Santa Marina

I had booked the Plage brasseries but because of the winds I believe they placed this in the gastronomy terrace. Must be the most stunning view of any restaurant in Corsica. I had the chef ravioli which was advertised as being in a lobster bisque, but there was definite coconut milk and Thai flavours. Not unpleasant but not what I was expecting and I probably would’ve preferred a straightforward lobster bisque. The octopus was also eaten and was a very substantial portion. The desserts can be shared between four people! It seems to be a family run business as all the waiters look very similar and was very good. Reasonable wine selection. What I really like about Corsica restaurants as they offer the 50 cl bottles.

This Michelin restaurant by the sea in Corsica offers a truly memorable dining experience. The staff are professional yet warm, making the service feel both refined and welcoming. The dishes are not only delicious but also beautifully presented — each plate feels like a work of art. Portions are small, as expected in fine dining, but the quality and creativity of the cuisine more than make up for it. The interior design is charming and elegant, and the seaside setting adds an extra touch of magic. Prices are on the expensive side, but fitting for the level of craftsmanship and atmosphere provided. An excellent choice for a special occasion or anyone looking to indulge in Corsican fine dining with a stunning view.

One of the best lunches we had during our trip to Corsica. Friendly service, a perfect location somewhat elevated above the beach and food that surprised us in a positive way. Super fresh oysters to start with, a really out of this world hand cut tartare de veau (including os a moelle, very good fries and perfectly done egg yolks!), a copious amount of lovely sweetbreads drenched in a mouthwatering sauce and a truly picture perfect pavlova to finish the meal. The sun was beating down on us, but the wind was soothing and the food made us happy. Would most definitely recommend for lunch!

Very good food and very friendly staff! We had a great evening here. special thanks for the sommelier who gave us a very detailed explanation of the wines and some nice locations to visit on Corsica.

Wonderful restaurant right on the water. Located in Santa Giulia. Ate in the formal dinning area outside. Not sure if I liked the views or the food better - couldn’t do better on either. The service was first class and the staff were knowledgeable and knew how to spoil you. Really enjoyed the amuse bouche that was served with each course. Had the pigeon and the amberjack both of which were wonderful (didn’t know I liked pigeon). To say their winelist is extensive is an understatement. Lots and lots of Corsican wines as well as non Corsican. Oh and a shout out to how they went out of their way to make a gluten free dessert for us. Don’t miss if you are anywhere near the area.

We had dinner at U santa Marina (a coté plage). We had a nice relaxed time there. The food was great, and the atmosphere relaxed. The service was great, the staff were pro active and happy, and our waitress was great. The price of food we had was correct, plus it had a nice view of the beach. We would recommend this restaurant.

We had a nice 3 course dinner, the food was very delicious and presented nicely. The waiters were really friendly and attentive. Scenic view on the bay of Santa Giulia from the table.

SPECTACULAR DINING EXPERIENCE The location, standard of cookery and presentation of all courses were wonderful. Culinary surprises within all 10 courses. 3 establishments share the same telephone line so when booking specifically mention ‘Gastronomic’ to save any embarrassment such as we experienced. Top tip a pashmina or jacket is required on the veranda.