ukiya izakaya

The restaurant has a nice atmosphere, with pleasant décor and very friendly, attentive staff. Service was quick and the team was welcoming throughout the visit. However, the food was somewhat disappointing. The beef and lamb were quite overcooked and lacked flavor, so most of the taste came from the sauces rather than the meat itself. The chicken also seemed lightly seasoned, again relying mainly on the sauce for flavor. The shrimp tempura was overly fried, which made it feel more like eating very crispy batter with a hint of shrimp rather than shrimp tempura. Other dishes were decent, but nothing particularly memorable. Overall, the food is perfectly edible, but it may not meet expectations if you’re looking for very flavorful or high-quality dishes.

It was my first time eating here and we had an amazing experience, the food was really great and even the presentation was wonderful. I’d want to eat here again but there’s one thing I’d want to improve here and it’s the lack of images for the menu. For most of the food we want to see how it looked like and also wanted to consider the portion size. However the food was good either way. I’d recommend visiting and try out the foods here.

ThAnd snow my kind of Japanese restaurant- no sushi at n the menu! Sure they have sashimi, and nothing against sushi per se - when it’s done as a high level food experience (almost never in the west), it’s excellent; usually, it’s fast food. In this down tempo At Denis eatery their menu has a huge array of fair priced appetizers that are more than filling (and perfect for sharing) as well as ramen and bao and larger plates. Their sake based cocktails and large selection of sake are impressive. And highly recommended are the grilled oyster mushrooms. For me, attention to detail is what takes this place to another level - no ice in the water they serve you, the miso soup is dark, food is sometime served on long wooden planks for large groups. Awesome!

Went for the $25 AYCE. I would say the quality of the food is mediocre. Not disgusting but nothing exceptional. Overall it’s still a good deal for the price you pay especially with the cocktail. It’s too bad because the rest of the menu looks really good. We got there at 3pm on Saturday. No wait and received our first order really quickly.

Went there late at night with a couple of friends and had a great time. The staff were nice, patient and made us feel welcomed! The drinks were really good and generously portionned. The food came out at a reasonable time, it was fresh, meat was juicy, and my unagi bowl was the perfect savory-sweet I was looking for. Desserts tasted amazing as well, the mousse cakes were smooth, and the ice cream was rich. Needless to say, it was an amazing end of the week for me and my friends :)

Nice restaurant for Japanese tapas and drinks. Very cozy vibe. The shrimp tempura and the abalones were excellent. The takoyakis and brochettes were mediocre. I also enjoyed the sashimi. Very good pricing.

Had a lovely dinner during their all you can eat special of $25, the food was fresh and fabulous. I will definitely go back.

Highly recommended to come on a Wednesday for their happy hour… 25$ for an all you can eat fried food as you can see in my pictures below. Other items on the menu look absolutely amazing, can’t wait to come back to try new stuff here. Service was 10/10 and very welcoming

great food, easy going ambiance and friendly staff ! I don't know what else you could ask for ?

We went for the all you can eat special. They have a menu that includes 11 items and a drink for 25$ pretty good deal. From 3pm to 6:30pm. The waiter kept on checking to see if everything was okay. The aesthetics are ok nothing to extra but cozy.