Neeraj S.
Google
Heard about the place on Funasia Radio ads and got intrigued by their menu and options. Being a vegetarian typically take a back foot on going to places with “barbecue” in its name.
Right at the onset when we entered the restaurant , were welcomed by Shubham who took utmost care to get us seated in our reserved spot We were a party of 12 and had made reservations .
Ambience was awesome, and so were the seats which were very comfortable . We hit it off with the starters first, and were pleased to see veggie tandoor options Dilliwali Paneer, Paneer Kurkura fry as well as the spring rolls for the kids. All of the dishes were awesome, specifically the kurkura paneer was a whiff of fresh air ! We liked the Dilliwali paneer so, reordered .
Given the large group, our entree choices were long, but highlights were Tawa Veg Biryani, Paneer sashlik, Paneer Pepper fry, All varieties of bread, but specifically liked Onion Kulcha and Garlic Naan. Kids loved the Veg Fried Rice and the bowl was clean before we blinked !! Some of the pictures are included.
One last thing , kids loved the masala French fries as part of the starters and should be on your list to try.
Overall, the service by Shubham and the food were both awesome, and will be a place we foresee going back again !!