Bar restaurante Ultramar - Pepe Vieira

Bar & grill · Pontevedra

Bar restaurante Ultramar - Pepe Vieira

Bar & grill · Pontevedra

1

Rúa Padre Amoedo Carballo, 3, 36002 Pontevedra, Spain

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Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null
Bar restaurante Ultramar - Pepe Vieira by null

Highlights

Fusion cuisine in historic building, offering shared plates & wines  

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Rúa Padre Amoedo Carballo, 3, 36002 Pontevedra, Spain Get directions

laultramar.es
@ultramarpepevieira

€20–40 · Menu

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Rúa Padre Amoedo Carballo, 3, 36002 Pontevedra, Spain Get directions

+34 649 60 52 90
laultramar.es
@ultramarpepevieira

€20–40 · Menu

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Last updated

Oct 25, 2025

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@michelinguide

"In the historic Sarmiento building, which is part of the Pontevedra museum, you can savour the creative yet more casual and affordable side of chef Xosé Torres Cannas’ cuisine, who is already riding a wave of success at his award-winning Michelin two-star Pepe Vieria restaurant in Raxó. In this restaurant, which boasts a terrace space, bar and semi-open kitchen visible from the spectacular dining room, his philosophy is encapsulated by a single quote inspired by Bruce Lee – “Be kitchen, my friend”, which is also part of the restaurant’s logo. The à la carte is a fun array of dishes combining strong technique and ingredients from Galicia and elsewhere, such as the crispy Galician veal empanadillas, pork and chicken gyozas, tacos etc." - Michelin Inspector

https://guide.michelin.com/en/galicia/pontevedra/restaurant/la-ultramar
View Postcard for Bar restaurante Ultramar - Pepe Vieira

Jeff Holcomb

Google
Excellent lunch in the bar area, good wine and beer selections. Monkfish stew very tasty and was happy we had ordered the bread basket to mop up excess liquid. Cheesecake was out of this world and was a good portion for two.

Phil Shotton

Google
Great place for dinner. Excellent food and very attentive service

Jorge Andrade

Google
Busy restaurant with good vermouth and one super crispy and tasty Mille Feuille.

javier rivero

Google
Deficient, not sure what’s the bet here, playing a mix of T J Fri days, an Indian tandoori, and Galician fast food. Very strange that Pe-pe Vieras quality is not included in one of his own places… We tried the gyozas that frankly were ok even good, however the main dishes were te rrible specially the grilled chicken with a yogurt tandoori sauce, this one was very b a d The ribs were full of barbecue sauce and nothing else. The dessert well cannot even remember the taste, so there you go… Prices were average but for quality food not worth it. I think they need to rethink the whole set up and improve the menu.

Olga Vechirko

Google
Nice place located in old historical archives building and still a part of Pontevedra museum. So the building themselves beautiful and cozy with arch’s inside. Quite stylish. A menu is short. The food and cocktails are good

Adam Ennis

Google
Great atmosphere, service and food. We tried several of both the cold and hot dishes and they were great. The pasified tomato starter was a group favorite.

Greg Heller-LaBelle

Google
Truly wonderful food. Ingenuity and excellence.

Jackie Dias

Google
Great place with absolutely delicious food and wines. Wonderful experience. Going back.