Umi Sushi and Oyster Bar

This is a super cute and chill sushi spot inside pechanga. We were seated right away. Staff were so nice, our server Bryce was the best! Worth a try if you’re looking for something quick at the hotel. Food/drink: Lychee cocktail: (5/5) This was bomb! I actually stole it from my bf because his drink was better than mine. So refreshing and nice balance. Old fashioned: (3/5) It sounded delicious on paper, but I personally wasn’t a fan. Salmon citrus delight roll: (3.5/5) It was pretty good, not a huge fan of the lemon on top, but overall tasty! Crispy tuna rice: (5/5) This was so good, but only downfall is you get 2 small pieces for $17. I wish they gave you a little more for that price. Temecula fire roll: (4/5) Delicious and I lovedddd the shishito peppers that comes with it.

Great place to hangout, have some sushi, and have fun at the Pachanga. There's live music tonight which is Saturday. Don't know if they have it every day. It's a person playing solo guitar. We happened to sit next to him. Food was fresh. We got the sashimi combo, the softshell crab hand roll, and the grilled prawn. Just enough for 2 of us. Server was very nice to point out what's good on the menu We'll definitely come back when we visit Pechanga.

We walked up to the hostess tonight and I told her I had a reservation. She was absolutely professional and made me feel like VIP. We were escorted to our table and it was set immaculately. All throughout the entire dinner we were approached by at least 5 different staff members asking if everything was okay. The service was beyond exceptional. Our waitress was so nice and friendly. Phenomenal service. If I could give 10 stars I would. And the sushi was absolutely delicious. We got the sushi platter and some other dishes and everything was made to perfection. I don’t think I could come here without eating at this place. I was a little reluctant at first because of the other reviews and I’m so glad we decided to try it anyway. We ordered Bella Pinot Noir and it was absolutely amazing. I will definitely be telling all of my family and colleagues about this amazing experience. Top notch food and second to none in service! 🌹

I was at Pechanga for some conferences, I did not see this restaurant earlier because I was only playing at the casino after hours and I was distracted, until the last day that I was staying there, (after losing and winning at the casino hahaha) I happened to go back and see this medium-sized gem restaurant, it is stunning the cleanliness and the decor is on point. After we waited around 7 minutes to be seated our waiter was polite and knowledgeable on every question about the menu, The pictures I posted are for his recommendation which we kindly followed after some talk with him, From the appetizers to the main dishes everything felt original, You can see in the middle of the restaurant how the prepare your order, the raw tuna was amazingly fresh and tender, like butter melting in your mouth, the same with the wagyu beef, even the experience to cook it was nice, it was our first time doing this, the pork was savory, tender and juicy they were pair with some sweet potatoes fries with honey glaze dip. If I return to Pechanga Resort I definitely would eat more than once there!!! Ohhh! And please try the sake it had a taste like melon it was refreshing but be careful with the alcohol percentage haha.

Great sushi restaurant, the shishito peppers are amazing 😁 food is delish, cocktails are good, not too strong or sweet.

Umi is a hidden gem in Temecula seriously. Located inside Pechanga Casino. Food : By far this place has one of the best fried shishito peppers I have ever had! I actually went back twice just for that! It is a must! My husband ordered a steak and lobster.I know it’s a sushi place but as a sushi lover like I am but he doesn’t eat anything raw,So I’m glad they have this option for him and it was great as well! All sushi and sashimi are fresh and delicious! Service : So far we have had a great servers and not disappointed.They always came by and make sure everything was good,Never have to ask for anything twice. Vibe : Modern,Light and bright! You can sit at the bar,Gambling,Have some drinks with food as well. Do we wanna come back for the third fourth or fifth time?! Heck yes!

The perfect restaurant to celebrate my birthday with family. The weight staff is very friendly and professional. There were a lot of options on the menu to choose from, which I like, because I’m not the biggest fan of sushi. We got edamame as an appetizer, and everybody ordered what they wanted food wise. The seafood feast is really something to marvel at. I got fillet and lobster and it was delicious. They even brought a dessert to celebrate my birthday. I got two Stellas’s to go with my meal and they hit good. I will definitely come back to celebrate again.

One of my favorite places to eat at Pechanga. I ordered the shishito peppers as a starter, and as you can see in the photo, it's definitely shareable. I recommend the Salmon Crunch roll and the Pechanga roll. They also start you off with bread, something you don't see at every sushi restaurant, the bread is always fresh and warm, and the butter that they serve it with is Amazing. The prices are equal to most sushi places, so not bad considering this is a high-end sushi place inside a casino. I definitely recommend making reservations online. I've ate here multiple times and have never had a bad experience.

The service was excellent and the food was delicious. The only thing worth noting is that the Chilean seabass came out overcooked and a bit rubbery. We mentioned it to our server, who immediately offered to remake it. The manager also explained that the belly cut can sometimes be tougher, and kindly offered to remake it or exchange it for a different entrée. Although the seabass texture wasn't ideal this time, the flavors were wonderful, especially the broccolini and mushrooms. I've ordered this same dish before, back in October 2024, and it was absolutely outstanding. The poke tacos were great, and the Hamachi Carpaccio was exceptional...definitely a must-order!

If you want good sushi and excellent food and service, run, don't walk to Umi Sushi & Oyster Bar at the Pechanga Casino. My hubby and I have been here a few times and each time has been exceptional. We spend about $400 every time we come here but it's worth it every time. Tonight, we had the pleasure of being served by Sabrina who happened to serve us the last time we were in. Not only did she remember us, so did her manager, Ray! Such great people. I ordered the following appetizers: poki tacos, spicy tuna on crispy rice and the tempura shrimp. The appetizers were fabulous! I then went on to order my Surf & Turf; and Brent ordered 3 different rolls (orange ray, garlic something and the lobster sushi roll). We also ordered Zuni Blossoms (I think that's what they're called) and they were delicious! The place was packed when we arrived and we were seated at a nice table away from the crowd. Sabrina did a great job juggling our food with our needs. Had a great time!

We went on a little one-night getaway to Pechanga and decided to start the evening with dinner at Umi Sushi & Oyster Bar. It is located at one corner of the casino near the check-in area and café. It is hard to miss the exterior of the restaurant with its floor-to-ceiling gemstone features in front of transparent beige drapes. They have a good sized bar at the entrance with several TVs playing sports. There are a good number of tables and booths throughout the main dining area. You can also eat at the sushi bar. The inside wall is mostly illuminated and looks really cool. The round swirled globe lights over the sushi bar are a nice feature as well. Overall, the restaurant has a trendy and slightly-upscale feel. We had an early dinner at 5:30pm and sat in a booth along the back wall. The noise level was low at this time, and we had a nice view of the entire restaurant and the casino out front in the distance. We decided to have some drinks and just order a variety of appetizers. I started with the Yuzu Blossom (Haku vodka, Joto Yuzu citrus sake, Meyer lemon, lemon bitters, $16). This was kind of like a lemon drop but with citrus sake replacing the orange liqueur, and it was an absolute lemon lover's dream cocktail. The Meyer lemon adds a little sweetness so it it's not just a sour bomb, and the sugar rim was the perfect complement. It was light and refreshing, and I could have had these all night long. She started out with the Gin & Ginger (Roku gin, Giffard Ginger of the Indies, Meyer lemon, ginger bitters, $16). As lemony as the Yuzu Blossom was, this drink would similarly be a ginger lover's dream cocktail. It had great ginger flavor without being over the top, and it was also light and refreshing. I have been keeping my eyes out for drinks with ginger ever since we enjoyed this one. For appetizers, we started out with the spicy tuna crispy rice. This came with two pieces of a crispy rice rectangle on the bottom, topped with a slice of avocado, a good sized scoop of spicy tuna, and a few other small toppers. The crispy rice square was good and had a nice texture, but the spicy tuna had barely any spiciness to it and was a little bland. Make the spicy tuna spicy and it would have been a lot better. This appetizer is very expensive at $17 for just two pieces which were somewhere between ok and good. Next, we had the fried shishito peppers. The dish came with a good number of peppers, and we liked that the tempura batter was very light, which didn't make this appetizer heavy. The sauces drizzled over the peppers were good, but we could have done with a little less of it as the peppers were borderline drenched. This appetizer was more reasonably priced at $15. Instead of getting another cocktail, we decided to share a bottle of sake. I usually enjoy Kikusui sake and wasn't familiar with any of the sakes on the menu. Our server Jacob made a good recommendation of trying the Hiro Blue sake which he mentioned was one of their most popular sakes, and should be somewhat similar to Kikusui. His recommendation was spot on, and we really enjoyed the Hiro Blue. Next, we had the grilled prawns. The prawns were a good size, grilled nicely, and served on a skewer. The parsnip puree on the plate was delicious, and the arugula and pineapple compote added a little sweetness and freshness. The dish was good, but it only came with two prawns, and again seemed a little pricey at $18 for a small bite. We decided to finish with a spider roll. This was just your average spider roll, but it only came with five pieces, and they seemed thinner and not as big as what you usually get at a typical sushi place. This was priced at $17. Our server Jacob and the few other staff members that we interacted with during our meal were all very friendly and provided great service. The hostess was also very friendly, and gladly accommodated our request for a booth. When you eat at a casino restaurant, you expect inflated prices, so it wasn't a surprise here. Having said that, we did enjoy the drinks and appetizers and our time here was a nice way to start the evening.

Came here on our way back from a short family trip. While the food was fresh, the portions are on the smaller side for the price.. presentation looked great though and service was wonderful! This is located inside the pechanga casino so if you're here to spend some time, it's a nice place to get some good food. Pretty decor. Plenty of seating too.

Best sushi in the valley! Located inside Pechanga casino. So good and the service is excellent.

Casinos and Sushi go together like Casinos and Steakhouses... most have both and they're usually a good choice. Umi Sushi at the Pechanga Resort and Casino did not disappoint, at least on the food. Cocktails here were OK, but nothing was super great. I had a wasabi mezcal cocktail, a Japanese whiskey sour, and a Japanese old fashioned and they were drinkable, but I didn't want another one of any of them. Food wise, we had an assortment at the table and the following 6 items were enough for 3 guys and 1 girl: Pork Belly - It wasn't crispy, but it was good, nonetheless. Poke Tacos - These were great and bigger than most I've had Tuna Carpaccio - Wow at the crunchy garlic which made the dish UMI Sunset Roll - The soy paper was a nice change of pace from a normal roll, and the real crab was awesome Orange Ray Roll - This had a nice fresh flavor Temecula Fire - Nice Spice and excellent roll. Loved the blistered peppers. We didn't partake in the oyster bar portion, but it didn't look anything like a classic Las Vegas Oyster Bar (like Palace Station or South Point). But for Sushi, I'd go again... and maybe stick with Sake or Beer unless you have a cocktail that is calling your name... I hate when that happens!

I'm sake drunk, Fodd is delicious and wanting more. So much foodie. Highly recommend this location for a special occasion as long as you don't mind the traffic noise from people walking by.

Beautiful inside! We both got a mai tai. Short glass with lots of ice & expensive, but they were good and nice & friendly service.

I've been here many times and I've not reviewed this yet! Inlove the inside and decor of this place. Its vibe is chill and pleasing aesthetically. The oysters here are indeed very good. I ordered some sort of lobster roll and a spider roll type. The sushi is small but it was pretty good. When its less rice and the meat quality is good, you want to order more! My server every time I come have been great. On top of refilling water and making sure I'm good. It is very pricey here, but then again it's in a casino.

Overall a 5! Great service and food! We had our son and two fellow Navy kiddos join us for thanksgiving. A different way to celebrate and we'd do it again!! We chose sushi because these three kids just returned from a tour in Japan.

Sabrina was awesome and so sweet! Food was great and the place was decorated beautifully. Will definitely come back in the future!

The best sushi nigiri's!!!!! I love the sushi chefs here, they know what they're doing, high quality fish and the cuts are perfect!!!!

I finally got a chance to try some food here. My husband and I were staying at the resort and stopped here for a late night snack. The steak sticks were so flavorful and tender! The mochi ice cream was colorful and not too sweet. The bartender was fabulous and attentive, even with it being mothers day. Next time I would love to try some actual sushi. Ambiance was pretty busy, since it was a holiday.

Right by one of the entrances to pechanga so easy to find. Easy to get a reservation. Staff was friendly, accommodating, and attentive. Both yuzu drinks and the empress were delicious. The shishito pepper appetizer was good but probably could have had less of the sauce. The oysters were delicious and not grainy. The sushi rolls were pretty good but nothing that stood out above other places. Still, enjoyed the atmosphere and would go back.

Umi is a hidden gem in Temecula seriously. Located inside Pechanga Casino. Food : By far this place has one of the best fried shishito peppers I have ever had! I actually went back twice just for that! It is a must! My husband ordered a steak and lobster.I know it's a sushi place but as a sushi lover like I am but he doesn't eat anything raw,So I'm glad they have this option for him and it was great as well! All sushi and sashimi are fresh and delicious! Service : So far we have had a great servers and not disappointed.They always came by and make sure everything was good,Never have to ask for anything twice. Vibe : Modern,Light and bright! You can sit at the bar,Gambling,Have some drinks with food as well. Do we wanna come back for the third fourth or fifth time?! Heck yes!

We went here as we were deciding on where to eat. My wife and I had $55 dollars worth of food comp and on top of that another $48 dollar worth of points we accumulated while playing for that day. This place is pretty pricey, but we needed to use the comps. We got the oysters and the sushi platter. The oysters were $50 dollars and the sushi was $55 dollars if I can recall. We were not that hungry however for dinner as we ate at Knott's Berry Farm before arriving here. Service was excellent and we were well taken care of. It was not much food as shown on the picture, but we were able to make due and we were not too hungry.

When we first arrived here, we were seated promptly in a booth. We ordered fried shishito peppers, beef skewers, a spicy tuna roll, a garlic fried hamachi roll, poke tacos, and a tuna carpaccio. My favorites were the beef skewers and the tuna carpaccio. The beef was so tender and juicy. Delicious! I felt the rolls were underwhelming compared to the places I've eaten at in the San Gabriel Valley. The spicy tuna rolls were not spicy at all. Overall, I really liked the service here. I would definitely come back for the beef tenderloin skewers, poke tacos, and the tuna carpaccio.

Brice was our waiter. Great service and very professional. Food was exceptional. There was a musician playing Guitar. Perfect ambiance.

Out of all the restaurants in the Pechanga resort this one absolutely has the best 10/10 service! We usually end up at the same table and Dylan has always been our server- he is the best and has great recommendations. The managers are also great here as well- definitely have to eat here if you're staying!

The food is outstanding! Fresh, high-quality sushi with excellent service. Dylan was fantastic--very attentive and offered great recommendations. I highly recommend this sushi spot and will definitely be coming back!

Per usual, service was phenomenal. As for the food we started off with the beef skewers. The meat was super flavorful and tender. Then we had an avocado roll and the sushi platter. Solid cuts of fish. All the pieces were large. We ended it with the Japanese cheesecake which was light and fluffy and we highly recommend! Will definitely come again.

we come to this location, quite a bit to gamble! But this was a very first time eating here!!! WOW THE SUSHI WAS AMAZING... My bartender andrew was awesome! Thank you !!!! Great atmosphere very clean. I would definitely come back again.... should be back in a couple weeks... and I can't wait to try the oysters..

Located in Pechanga casino off the 15 freeway, the Sushi bar is a welcoming restaurant with a fully stocked bar. That is what brought me in to watch a Sunday night football game. I sat at the bar and ordered a cosmo and the Chilean Sea Bass. The cosmo came out fast and was good. On the pricey end at $17, but that is to be expected. The food took a little longer than usual, but the staff were nice. The fish, however, was really good. The one downside was there was way too many broccoli on the plate. It would have been nice to have another miso inspired side paired with it in lieu of all the broccoli. All in all, a good dining experience and I would definitely recommend and return.

Looking for a unique dining experience for 2025? Well look no more! This place is wonderful! When you come ask for Dylan to be your waiter. He has the best suggestions and truly empathizes with allergies. We had the lobster roll, shrimp tempura, poke tacos and Pinot Grigio (Santa Margarita) Dress up or don't but come and enjoy. You will not be disappointed.

Great Sushi, the Calamari was amazing The service was excellent Ambiance was perfect Loved it all! Thank you!

Dining at Pechanga is always a treat, especially when eating at Umi Sushi and Oyster Bar! We got their hamachi crudo, sushi platter, sashimi salad, beef skewers, and Pechanga roll! I've never had a hamachi crudo with watermelon, but it was so light and refreshing and probably my favorite appetizer! Their sushi and sashimi was so fresh, and the beef skewers were very tender and paired well with the pickled onions and sauce that came with it. The service was really great and they have amazing drinks to pair with your meal as well. It's so convenient when Pechanga has so many delicious restaurants on property, so you can play on the game floor, get a quick bite to eat, and head up to your room to relax!

Stayed one night here and wanted to try this place out. Sadly I was very disappointed, I ordered the sushi platter, japanese sweet potato fries, the spider roll, and poke tacos. The tuna had a very fishy taste, most of the fish felt dried out and the king crab sushi piece was so bland. I normally don't use a lot of soy sauce but i had to add flavor somehow. There was a small piece of plastic on the first of my nigiri pieces. I assumed it was a fish scale but looking closer it was a rectangular piece of plastic. They were closing and did last call, so I ordered poke tacos to go so I could eat it in the room. When I opened the container of poke, there was a short white hair on top of all the poke. I brushed it off and tried to enjoy to poke but then I found another hair deeper inside the poke. I felt so nauseous I had to stop eating. The best pieces were the scallop nigiri, spider roll, japanese sweet potato fries, and water. For the prices they charge, this was not worth it at all. There's better AYCE sushi places in LA for much cheaper than the sushi platter.

Located in the Pechanga Casino and Resort, near the Casino Tower and in a pocket of the resort where you'll find a couple other eateries, you'll find Umi. Umi means sea/ocean in Japanese and the wonderful backdrop wall of the waves/ocean hints to this. Our server Jade did a great job with us this past holiday weekend and was on top of things. We ordered some hot saki and some Sapporo to wash down the following we ordered. Everything was very good. Fried Shishito Peppers Tempura batter, eel sauce, spicy aioli, togarashi These were excellent and loved the sauces that went with it. They were all good sized and I loved that it was tempura battered. Clam Chowder Potatoes, bacon, celery, onions, fennel Sushi Platter Tuna, yellowtail, salmon, red snapper, scallops, sweet shrimp, king crab, spicy salmon roll Lobster Roll Lobster, avocado, mango, wasabi, cream sauce, eel sauce, deep fried Spider Roll Softshell crab, avocado, crab, cucumber, eel sauce, spicy aioli

Dined here on a Thurday evening. We were seated by the hostess who was super friendly. Was absolutely delighted to have Dylan as our server; he was professional, personable, knowledgable, very attentive- a true beacon of light for how all servers should be. Chef Chuck did amazing in crafting the most lovely dishes that were incredibly fresh and flavorful. Server assistant, Jesús, didn't skip a beat in ensuring our table was always cleared, and our waters were topped-off. Ambiance here is well-appointed and higher-end. Vibe can be romantic for a formal date, or wedding anniversary, or casual for an outing with friends or birthday outing.

Little overpriced but a decent experience. All of the fish that we had tried was very pungent and fresh. Little small slip up that I just so happen to notice while ordering my beverage. There was no beer selection on the menu whatsoever. This is a Japanese restaurant, and no Asahi in sight. But in the end they actually did have Asahi. You just have to ask your waiter/waitress, and they will bring it from the back. Not sure why it wasn't on the menu. One star deducted for not having a beer selection on the current menu. Almost ruined my experience while eating. I've been to Japan about 4 times now, and I always drink with my sashimi/sushi when visiting.

We ate here last night with a large group and everything was so amazing! We ordered the oysters, pork belly, hamachi crudo and chicken wings to start, and for entrees we did the ribeye, sea bass, and a few rolls. My all time faves I'll be back for are the sea bass and the Temecula Fire roll, and the pork belly too! I'm already craving the flavors of the sea bass, which was cooked to perfection and flaked just how I like it! Our server was great and the ambience/decor were nice. Definitely make reservations if you can - it can get packed on weekends!

Food was actually better than expected. We loved everything we ordered except the Matcha Mille Cake. It needs more cream and crepes should be more thinner for a buttery texture. Service was amazing, ambiance is nice and clean. Thank you!

My partner and I decided to have dinner here with golf friends, I was quite surprised at how reasonably priced this sushi restaurant was... the portions were huge, we ordered way too much. The food did not come out fast but we were busy enjoying ourselves, when it did come out the rest of the dishes were rollin out quickly. Ordered Beef stick Crunch roll Spicy tuna Veggie Tempura As mentioned, it was more than enough for the both of us. One of our friends ordered the lobster roll and it was absolutely huge. Partner said it was delish, fresh and had a nice crunch. P.S Random - Ask for sourdough rolls, they are fresh and delicious and pairs well with the clam chowder!

Great customer service! We arrived to our dinner reservation 15-20 min late due to heavy weekend/Halloween traffic. The restaurant was able to still honor our reservation. They also gladly seated us even though half of our party was still looking for parking. As soon as we were seated, we were greeted by our wonderful waiter. Our waiter gave us the menus and kept checking up on us even though our party had not arrived yet. Eventually when our whole party arrived, we began ordering food and drinks. We ordered the Grilled Mushrooms, the Fried Shishito Peppers, the Sushi Platter, the Temecula Fire roll, and the Umi roll. In addition, I ordered the Garden Moscow Mule. Our whole party enjoyed our food. It was very fresh and satisfying. I highly recommend the Grilled Mushrooms. They were greatly seasoned. The Garden Moscow Mule was also very refreshing. It was made with muddled fresh ingredients such as mint, cucumbers, and blueberries. It was also my friend's birthday and the waiter brought out a birthday dessert. It was chocolate covered, chocolate mouse, with raspberry sauce, and raspberries. The dessert was delicious! Great balance of sweet and tart. Overall, I enjoyed the food, service, and free parking. I'll most likely return if I am ever in the Temecula area again.

My wife and I went to the UMI bar to have cocktails and play Video poker around 2PM. Our bartender Justin prepares excellent martinis. We were talking about dinner and he suggested If we wanted meat we try the Mishima American Wagyu. The Tenderloin(aka Filet Mignon). It was part of their Surf and Turf menu item. He talked to the Chef and did a filet only. Food was not served until 5PM. We shared a Mishima Wagyu filet Mignon and I requested that the steak be cut in 2 pieces (buttered flayed) The chef did it perfectly. The potato was large enough for more than 2 people which we split. It came with broccolini and baby carrots, they were grilled and lightly seasoned. The steak was served over a carrot purée with a delicious demi-glaze sauce for the steak. For an appetizer, we ordered the rock shrimp tempura , it was hot crispy and had a wonderful flavor. It was served with a delicious Ponzu sauce. Justin was not only an excellent bartender, but an amazing server, clearly, five star service, and food. Went back the following night for drinks @ the UMI bar. Stephanie the bartender made my wife what she called the perfect martini with delicious ice crystals, chilled to perfection. Margie's review was (5 star) for that martini.

Went here on a dinner date. Pretty place, friendly employees, good service. Food was alright, nothing great, and it was pretty pricey but the people working there made up for it with their attentiveness. Good place to eat if you are in this area.

Pricey but worth the variety and quality of food. Service was excellent too. We will be back for another birthday celebration !

¹Oysters always yum. Service is great. Wish they had a little more options, like Ramen or Yakisoba noodles.

This restaurant isn't worth the price. The atmosphere is (obviously) casino-esque with noisy gambling and multiple tvs. The food is overpriced for the small portions, though the cod and hamachi was at least tender. They had friendly service, but unfortunately, that's not enough to bring me back.

My favorite sushi ever. The quality is sooo good and the fish is very clean. The staff is very helpful and they were accommodating with my food allergies. Will be coming here again

I dined here after the Jung Dong Ha / SoHyang concert so the place was packed at 8:45pm. Luckily, I made a reservation because the hostess was telling those without reservations to come back at 10:30pm. I waited a bit but the hostess took me to a very nice corner booth ... thank you! I started with a Hendricks gin and tonic and ordered the sashimi platter and the sushi platter. The sashimi was good to very good ... the sushi was fine but nothing special. The crab roll was just okay. I managed to eat all but three pieces of the crab roll ... if it were special, I'd have finished it. Did I expect world-class Japanese food in Temecula? No, but it was fresh and tasted good. I thought the price was reasonable ($126.36 + $28 tip). Four stars.

Sabrina our server was awesome! The entire staff was great from accommodating our request to be moved to a table to the menu and drink choices, so helpful and pleasant! Wonderful dining experience and the live acoustic guitar playing in the background makes for a very nice atmosphere will definitely be back!

Umi sushi and oyster bar is a fine dining table service restaurant with great friendly staff. The restaurant is warm and lively. The ambiance was fun, energetic and a bit louder than normal but we loved it. The yellowtail crudo and poke tacos appetizers were incredible. They exploded with flavor and deliciousness. For dinner I had the iconic surf and turf. The Australian lobster was enormous, and yummy. It was paired with a perfectly cooked and seasoned filet mignon. This was an amazing meal from start to finish. We absolutely loved everything about this innovative restaurant. They were serving up expert culinary art.

Stopped by for a snack after some gambling and celebration lol. Arrived 30 minutes before closing time, they accepted us and welcome us in. Friendly staff over all and front hostess. The restaurant is right before you enter the casino floor from the resort side. It's a good place to remember if you're lost and need to go back to your room lol. Pechanga is a really big casino/resort. We got some drinks when we sat down at the bar area. They have a good variety of drinks to choose from. I got the clam chowder, edamame and lobster roll. I totally forgot what my cousin ordered but it's in the picture attached to the review. It was a raw sushi roll, I don't eat anything raw but I tried it that night and it was actually pretty good! At the end, our waiter gave my cousin a chocolate cake with lighted candle in celebration for his birthday. Our waiter was really helpful and interactive with us. The menu have variety of soups & salad, smalls plates, entrees, cut rolls, sashimi and a sea food platter. A little something for everyone in your party.

Surprisingly delicious sushi in the middle of the casino. Recommend sitting at the bar - the service is super attentive and friendly. The bar chairs are also extremely comfy, you'll want to sit there all night. Sushi was very fresh and generously cut. Poke tacos were fantastic. Crispy shell filled with fresh ahi tuna and a side of guacamole. The surprise gem are their tempura peppers - perfect balance of crunch, heat and flavor - and it is a generous portion! The picture was half the order because we dove in too fast before I got a picture . Looking forward to our next visit!

The servers are very friendly and the ambiance is great for families. This is a seafood and sushi buffet. My favorite part was the mushroom base hotpot. Savory and filling. Give Umi a try.

Mickey is the BEST waitress! We ask for her evertime we dine there and she has been our waitress for 10 years Lee M.

We eat here every visit to pechanga and it's always great! It's now a tradition for us.

This is one of our most frequented restaurants in the Temecula area. The food is excellent, the ambiance is fun and service is always phenomenal. Some of our fave menu items include the Hamachi Crudo, Beef Skewers, Spider Roll and Temecula Fire Roll. The Ribeye is absolutely amazing too! If you are dining here be sure to ask for Bryce...although all of the servers are amazing, he is our fave!