Una Canción Coreana 향가

This is a proper Korean experience nestled in Buenos Aires. After travelling around South America for 2 months we wanted to try Korean food in the 2nd most populated Korean city in South America after São Paulo. The presentation of this place is quite amazing. While I don't quite understand why this place is named after a 2014 documentary of Anna Chung and what involvement her and her family had to restaurant, the level of care into the food, presentation and promotion of Korean culture was amazing and has to be celebrated. I especially enjoyed the book which describes each dish and it's cultural explanation, giving people a better understanding of Korean food and how it brings people together. The food here is great and almost as authentic as proper Korean Food you find in other Korean hotspots like Sydney, New York, Los Angeles and São Paulo. We ordered the bulgogi, ddeokbokki, kimchi Mandu, sundooboo jjiggae, boricha. The Kimchi Mandu was especially impressive that it was hand made. The flavours were all quite authentic maybe a touch sweeter than we are used to, perhaps adapting to local taste but the spice level was great. Some disappointing or areas for improvement however, the kimchi was quite bland, maybe not fermented with the correct ingredients from Korea, and the boricha tasted quite watered down. Otherwise hands down, a truly amazing experience coming here and highly recommend anybody wanting to try Korean food or for those missing a taste of home.

One of the better Korean food places in Buenos Aires. Some the local Koreans eat here. Korean tour guides take the tourists here as well. The place is clean. The neighborhood is not the best. Better to go during the day or go with taxi or Uber. The food is good. Daajiang stew was very good while kimchi stew just so so. The bunchan side dishes are limited to 3 varieties but you can ask for more refill without extra cost. Would return if in town.

Finally, an authentic Korean restaurant in Buenos Aires that matches the standards you can find in East Asian countries. The food was so good that we returned a second time. After months in South America, this was a good reminder of food back home.

Amazing place!! You can order the combo for 2 and it’s a great variety and more than enough. All food was very tasty

This Korean restaurant is perfect. They have all the best dishes and the taste is spectacular. Anytime I am in Buenos Aires I try to get as many meals here as possible. My favorite dishes are 김치 지깨 and 육개장. The owners are extremely friendly and polite - they really took care of me - making sure I had enough rice and 바찬 and even one time I was there so late they were worried for me getting the right bus to go back home. This restaurant offers an amazing Korean experience culturally and gastronomically.

The food is excellent and the flavor is on point. Great place to eat with family or friends. They also have drinks and snacks you can buy to take home.

Loved this restaurant in what appears to be a small Korea town. The food was authentic and comforting - big portions at reasonable prices. I particularly enjoyed the galbi - felt like there was a slight Argentinian twist because the meat quality was so good. I also really enjoyed the jjigae - perfect for a cooler day. The service was nice - suggested we ordered too much but we wanted to try a lot.

I’ve been to many Korean restaurants in the USA from all over the East coast and West coast. The food is amazing from the yukgaejang and tofu jang stew, the dumplings, bulgogi, korean pancakes to the desserts included with tea!. They give you a small book of the menu so you can read what each dish has and level of spice from non to very. The bathrooms are nice and clean. Staff is very nice. Go during the day since it tends to be a bit emptier. They also have WiFi. The Ho family was on a cooking show not long ago as well. And the halmeoni and grandson are very nice.