M T
Google
Haven't returned for a while. I'm happy to see they still make doughnuts but only in two flavours: cinnamon or powdered sugar. The decor is modern with tables and some bar seating. Service was good, the waiter was friendly. Art is on the wall from local artists that can be purchased. I had the east coast Benny with smoked salmon Benny on a plain bagel with a side of home fries and side salad. Salad toppings were fresh and tasty, rare to actually get sweet berries: blueberries and blackberries. Benny was good, smoke salmon was standard. Only criticism was the bagel base was a little overdone, I missed when the Benny's used to be made with a doughnut. My food mate had the french toast and bacon. French toast was soft inside yet crispy and just enough sweetness that it did not need anything else. Betty compote was good and not too sweet. I had to try the doughnuts again. They were crispy on the outside yet soft and tasty inside. Better then when I remembered before. Cost: $16-19 depending on the dish. Reasonable prices for brunch. Overall, despite being far for me, will return for good doughnuts and good breakfast.
Apparently the diner has cocktails at night...perhaps will check it out one night.