"Uncommons is a shopping and dining outdoor development that debuted eateries like Salt & Straw and venues like the Sundry food hall. It hosts various restaurants and bars, including All’Antico Vinaio, a popular Italian sandwich eatery, and the General Admission sports bar. The venue has a busy 2024 planned with new openings like a wine bar called Wineaux." - Janna Karel
"The San Francisco-based Smitten Ice Cream started when founder, Robyn Sue Fisher, invented and patented her own ice cream machine that could churn ultra-smooth scoops in less than 90 seconds. Choose from four rotating flavors daily at The Sundry, and watch them make it in front of you." - Janna Karel, Emmy Kasten
"Still to come are food halls at the Uncommons in the southwest." - Janna Karel
"At the UnCommons in the southwest, The Sundry will take up 20,000 square feet with a mix of small eateries and full-service restaurants helmed by award-winning chefs, planned to open early next year." - Janna Karel
"A fried chicken restaurant by breakout East Bay barbecue star Matt Horn." - Paolo Bicchieri