Under Bridge Spicy Crab

As Cantonese as it gets. Food was honestly amazing all around. Some of the best scallops with garlic paste I've ever had, and it was massive! Service was great, the place was comfy and nostalgic. Love it, highly recommended. Will come back again!

Wow, this place had some seriously good crab! They're open super late, which is a huge plus for a late-night craving. The service was absolutely fantastic, everyone was so friendly and helpful. It's a great spot for families, and the prices were really reasonable too. The wine selection was decent enough to enjoy with your meal.

One of the many satisfying meals we had: Signature spicy crab (extra spicy and medium spicy) 👍🏻 Deep fried eggplant and beef cubes 👍🏻 Stir fried kailan with garlic Seafood fried rice 👍🏻 The owner also generously offered us complimentary red bean soup, which was a treat. Such a great meal all around! ☺️

Tho everyone said the crab is a-must-order dish, I’d also recommend the fish since it’s fresh and flavorful.

One of the most legendary spots for "typhoon shelter" crab and other classic Cantonese seafood. The specialty here is with fried garlic, chiles and spring onion. Spicy means spicy! Open late and quite lively. I am far from an HK crab expert but I found the quality and cooking here to be great.

I have always dropped by here for their signature spicy crab when I’m in HK. Have been their customers for over two decades and it’s a place you would not want to miss. The difference today is that they now have air conditioned seating in the second level while previously I can choose the ground floor of three different dinning room along the same stretch. The spicy crab now has less fried garlic lining the base of the plate and is a bit more salty compared to what they served me in the past. Nevertheless, it’s a dish you don’t want to miss.

We had the famous spicy crab, the crab oil noodle, and the bitter melon omelette. All of it was great. The crab was not only delicious, but easy to eat too. Unlike many places, the way they cook it means the shell is easy to break and get to the good stuff. Great flavours and simply delicious

We came at 11.30am, so no need to queue. Staff very polite and attentive. We ordered 3 dishes including the spicy crab - staff helped us to decide the portion size for crab dish. Highly recommend salt and pepper squid dish. Food is as delicious as before, this location got more spacious seating and there's no time limit for dining given to us around that time.