Underdog is a trendy Korean-inspired wine bar and restaurant in South Austin, offering a stellar menu of innovative dishes and an impressive wine selection.
"A new restaurant replacing the closed Underdog, promising to make a statement with dishes crafted by chefs recognized by critics and the New York Times." - Erin Russell
"A Korean American wine bar and bottle shop in Bouldin Creek, set to close on Saturday, March 8. The space will be transformed into a neighborhood restaurant by May 2025." - Courtney E. Smith
"The Bouldin Creek Korean American wine restaurant offers a nifty happy hour where discounted dishes like a la carte oysters, steak frites, and Korean fried chicken wings are paired with specific discounted wines and beers. It runs from 5 to 6 p.m. Wednesday through Saturday and all night on Tuesday from 5 to 9 p.m. There are indoor and outdoor dine-in services." - Darcie Duttweiler
"The Bouldin Creek Korean American wine restaurant has three private dining options. There’s the 12-seat private dining room, the 20-standing wine shop, or the full-on restaurant for up to 120 people." - Erin Russell, Nadia Chaudhury
"The also-nicer Bouldin Creek restaurant focuses on Korean American cuisine paired with a top-notch wine list. Food-wise, there are charcoal-grilled meats and vegetables like galbi and mushroom skewers, Korean fried chicken, and various kimchi. The hansik menu is a perfect way to experience everything the restaurant does well, with dishes ranging from the scallion pajeon to ssam, plus wine pairings. There are indoor and outdoor dine-in services." - Nadia Chaudhury
