Alicia Porter
Google
This is not a food court. This is an industrial warehouse of restaurants that primarily offer food delivery services and just so happen to have a few kiosks that locals can order on. It is like going to a corporate office. There are delivery drivers everywhere. There is no customer service, just a counter where the food delivery services are handled. It's like going to Atlantic City. Very tacky. Very overstimulating. Bad lighting and cramped inside. It takes a long time to get your order, and there is no one to talk to because all of the restaurants are caged away elsewhere in the building. It's giving prison cell. The workers are great. They are doing their jobs, and I have no complaints about them. The business model, however, is horrific. I do not care how good the food is. The experience is HORRIBLE. Stick with Uber Eats at this place because it is a grotesque madhouse in person. I am local. It makes no sense for me to get food delivery, so I guess I just won't be eating at any of these restaurants. The way that technology is used these days is ruining the fabric of our communities. I am wholly disappointed that I can't just walk in this place and see and talk to the people who are making my food. This place is a tangible example of why so many people these days are depressed and anxious!!
UPDATE
I ordered take out. So, no, I did not expect full service. You're in charge of the business model. Why would you contact the restaurant owners about that? I want to support them. You're the ones making it inaccessible. I kindly suggest dividing the pick up area --1 for local orders and 1 for delivery services. Having us co-mingled in the front is chaotic AF. It's also disrespectful to the drivers. They are busy, and just us being there is interrupting their processes and workflow. Again, that's a logistics and operations issue, that's not an individual restaurant issue.