Albert T.
Yelp
I visited the Seattle Best Tea's CID location a couple months ago and left thoroughly unimpressed, with my drink tasting entirely of creamer and with the boba being exceptionally undercooked, hard, and lumpy. To that end, I was a bit hesitant at visiting the UW location, but I decided to give them a try anyways.
This location has some of the markings of an older-style boba establishment, like one that's been converted over from primarily a tea shop to a boba shop. Unlike the other location, this one even has ice cream in stock with some very interesting flavors. I asked the cashier and she said that while the ice cream isn't made in house, it comes from a local ice cream maker who specifically makes it for Seattle Best Tea. Sounds pretty intriguing to me! I didn't have the stomach space for ice cream on this visit, so that's something I'll have to try in the future.
Heavy Oolong Milk Tea, 50% Sweet, Less Ice w/ Boba ($6.35) - The milk tea is pretty good and a big improvement over the CID location. No longer does the creamer completely overwhelm the tea flavor, instead I get a slightly earthy fragrance that's pretty nice on the tongue. Still, the flavor is covered up a bit by the sugar, which at 50% is too much for me. The ice level is okay at half, allowing the drink to be completely cooled, but still leaving larger chips floating on top. They don't fill the drinks to the top of the cup - my drink had a sizable gap. The boba is small and hard... hard enough to make the jaw hurt while trying to chew through it. Basically no bounce, almost like a hard pebble in the center. Very undercooked.
Milk Tea Rating: 4/5
Boba Rating: 2/5
I would probably come back to try the ice cream at Seattle Best Tea, but the boba is a skip for me.
Note: They charge a 10 cent fee for credit card transactions.