Restaurante V. Crespo

I’ve long been on a quest to discover the perfect arroz con bogavante, believing it would take the touch of a grandmother in her own kitchen to truly achieve it. While I still think the search may never truly end, the one I enjoyed here was far beyond anything I had imagined — rich in flavor, beautifully presented, and an absolute pleasure to savor. If I may offer one gentle note, the seasoning leaned slightly towards the salty side — perhaps just to my personal taste, though my two dining companions shared the same impression. Having spent 11 years working in kitchens and the hospitality industry, I understand the challenge of creating dishes that delight every palate. It’s not always possible to please everyone, yet a subtle adjustment could elevate this already exceptional dish to perfection. The service was nothing short of outstanding. The staff’s warmth, attentiveness, and genuine care for our table made the experience truly memorable. My heartfelt thanks to the chef and the entire team for their dedication to ensuring every guest leaves both satisfied and smiling.

We came in for lunch and they were fully booked but they let us sit at the bar. Everything was very tasty. One of our best experience in Spain. Sweet waitress.

Probably the best bang-for-your -buck gourmet restaurant in Gijón. It was a no-holds-barred lunch with friends (hence the bill) with delicious starters, incredible dishes of meat and fish, and fantastic desserts which blew our taste buds. Beer (Yiiihaaa, a great IPA locally produced by Tolibiers), wine (including a really good house white produced by themselves), sweet dessert wines and even some glasses of whisky. Worth every euro.

We visited V. Crespo restaurant in June 2022 with some members of my family. It was late in the night but they received us. We ordered fish mainly (Bogavante and Lubina) and a quick entrance (Salpicón de Bogabante). Food was on point! Fresh, executed at the moment and quality was impecable! I would highly recommend this restaurant without a doubt!

Good place with unforgettable desserts (tarta de almendra caliente) the chocolate dessert was ok but not as good. Manzana con foie delicious!! Minus one star for bacalao (wasn’t that good), salad, and service (inexperienced waiter)

We visited this restaurant two times and really appreciate the experience. Excellent food and quality service. As a starter toasted bread anchovy with its special sauce, as a main dish lobster rice. Desserts were amazing. Always fresh and delicious.

This place is wonderful! Everything is wonderful! Delicious dishes! Perfect setting! Just like as aboard ! We will coming again !

Delicious food and with excellent, high quality service by the restaurant! Had Dorada and it was marvelous. A special mention on the desserts, which was very delicious and awesome!