Va et Vient

Restaurant · Kortrijk

Va et Vient

Restaurant · Kortrijk

1

Handboogstraat 20, 8500 Kortrijk, Belgium

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Va et Vient by null
Va et Vient by null
Va et Vient by null
Va et Vient by null
Va et Vient by null
Va et Vient by null
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Va et Vient by null
Va et Vient by null
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Highlights

Creative dishes with seasonal local products and North Sea fish  

Featured on Michelin
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Handboogstraat 20, 8500 Kortrijk, Belgium Get directions

vaetvient.be
@va_et_vient_restaurant

€100+ · Menu

Reserve

Information

Static Map

Handboogstraat 20, 8500 Kortrijk, Belgium Get directions

+32 56 20 45 17
vaetvient.be
@va_et_vient_restaurant

€100+ · Menu

Reserve

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Last updated

Sep 7, 2025

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@michelinguide

"A sweeping view of the Lys River and the Broel Towers thanks to the establishment’s huge windows and riverside terrace awaits diners. A “rough and refined” (their words) décor provides the perfect foil to Matthias Speybrouck’s creativity, which shines through in recipes that star local veggies and fish from the North Sea, jazzed up with fresh acidic, even quirky (their words again) notes, while exotic ingredients are crafted into punchy sauces. Subtle cuisine throbbing with character." - Michelin Inspector

https://guide.michelin.com/en/west-vlaanderen/kortrijk/restaurant/va-et-vient
View Postcard for Va et Vient

Hans Lind

Google
Great restaurant. Very friendly service and an innovative menu. Good wines paired to the food. There was a little dip in service between the mussels and the chicken - a bit long waiting time - but during the rest of dinner everything did run smoothly . Be prepared to sorbs 3 enjoyable hours if you go for the large menu

Sonja007

Google
Wonderful food and excellent service by a young team. Just top. We went for lunch and will certainly be coming back!

Matt (teosum)

Google
Eat here if you want to be part of a kitchen that puts their heart into the food. Both the kitchen staff and front of house made my brother and I feel at home. Also, shout out to the sommelier for sharing his knowledge and tastes with us.

jeroen seynaeve

Google
Very good meal, the chef has a firm grip on balancing sourness to elevate the dishes. Notable on 02 July 20 were the shrimp with courgette and buttermilk (1), open escargot ravioli with kafir lemon (2) and the tomatoes (3). A tad pricey at 100+€/head.

Vladeta Ljubisavljevic

Google
Ah, super tasty food, something that can not be described by words. Not cheap, bat worthy...

Julia Vercruysse

Google
Very interesting menu. Good service. Nice location. English speaking. Delicious 😋 bread….

Maya Draganova

Google
Very good food and overall experience. The dinner in this restaurant rounded our visit to the wonderful city Kortrijk

Pauline

Google
Good service, and all dishes, including the amuse-bouche and cookies for the coffee, were excellent. The weather wasn't warm or dry enough to sit outside and enjoy the view of the Broeltoerens but the industrial design interior was a nice alternative. There was also a good-sized room upstairs with a bar which would make a lovely event venue. Definitely worth a visit to Kortrijk in search of a good meal.
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Charles M.

Yelp
Brilliant service and great food!!! The set menu is well thought out, and the bread they serve is to die for!!!