Olga M.
Google
Visited in June 2025.
South Africa. Cape Town 🇿🇦
Vadivelu is a small Indian restaurant tucked away at the end of one of the busiest streets. The interior is decorated in pleasing colors, creating a cozy atmosphere. There aren't many tables, but we easily found a great spot inside.
FOOD:
As an Indian restaurant, Vadivelu offers a wide array of traditional dishes. We ordered several appetizers to get a sense of the place. The Dosa with lamb – a traditional Indian crepe served with sauces and filling on the side – was one of the appetizers we tried. The lamb was tender and well-cooked, if a bit fatty. However, the crepe itself was a little bland. The Tandoori Shrimp were quite juicy and flavorful; we really enjoyed that dish. The potato cakes were also a hit - slightly crispy, thin, and served with an herby sauce. We also chose the Butter Chicken - the sauce was smooth, buttery, and mild. I loved the flavor, but my husband felt it could have used more spice. The chicken itself was tender, but it felt a bit disconnected from the sauce, almost like the flavors weren't fully integrated.
SERVICE:
The service was good and welcoming; the waiters, the manager - everyone seemed like part of a team. The dishes were brought out quickly.
VERDICT:
A solid little Indian restaurant in Cape Town. Having traveled through India, we found the flavors to be quite authentic – if you're looking to experience Indian cuisine, this place is a great choice.