Step into Val's Burgers for a classic diner vibe and mouthwatering, no-frills burgers that are worth the cash-only hustle.
"This Hayward institution serves the platonic ideal of an old-school diner burger — just beautifully charred meat on a bun, served without fuss or adornment, apart from maybe some relish or grilled onions. Get it with a malt on the side. Don’t forget to bring cash." - Dianne de Guzman, Luke Tsai
Megan Johnston
Gal Thai
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