Vendome

The decor here is cute and nice. I enjoyed my time here tho I ordered vendome breakfast which was some basic items and I didn’t think it was special. Potatoes were crispy and good tho. I see pictures of a shakshuka similar dish so I wish I got that instead. Overall not bad but not special food.

This was my first time here in several years and it didn't disappoint. It's the second time YYC hot chocolate fest brought me this way and my first time dining it and I can't wait to come back! The espresso martini was the best I've ever had. My best friend and I got the grilled cheese and it was amazing. The French fries and onion rings are off the hook. Service was decently slow but it was really busy so I didn't mind at all. Can't wait to come back and try more of the menu.

We tried this brunch restaurant a few weeks ago and were very impressed with the quality of food, service and atmosphere. The design of the decor is classy elegant and yet inviting to all. The staff is very and helpful. I’m sorry that I forgot to take a picture of the feature French toast hot chocolate for the month of February. It looked great and tasted delicious! We had the blue crab omelette and blue crab eggs Benedict. Very filling and the taste can’t be described… it’s an experience. Flavourful not salty just delicious Thank you to the staff our server Blaise and manager who made our experience a great one.

Thought we would give this a second try. We ordered the BBQ Brisket Hash and the Cured Salmon Eggs Benedict. The speed of service was excellent, presentation was great, poached egg was nearly perfectly done and brisket was tender. Flavour didn’t seem to come through, and the potatoes were bland. Food didn’t strike us to have an enticing aroma, nor did it have any flavours unique to this restaurant. We didn’t immediately jump at the opportunity to box up our food and take it home. Calgary has many good brunch eats, and we would go elsewhere next time.

A really cute brunch space with friendly and accommodating staff. We did not wait very long for a table on a Saturday morning. Unfortunately, the food was very sub par for the price and the rating for this place. I had high expectations that were not met. The eggs Benedict was on crust less toast and the French toast was not something we expected at all. It tasted like deep fried batter, although the peach topping was really good! My friend enjoyed her breakfast bowl but again, for the price it wasn’t amazing. Overall, expensive, small sizes, and average taste.

Very expensive but not too hard to justify. A creamy and lightly vanilla flavoured Latte was a perfect start. Brilliant idea to add the chill oil and have dill mixed into the cream cheese for the salmon on sourdough toast. The mushroom omelette contained mascarpone cheese in abundance. A touch overwhelming but still one of the better omelettes had in long time.

Definitely try their blue crab egg Benedict! smells and tastes so good! has lots of crab meat and toasted croissant. Also go Sunday has $5 cup of Mimosa(like orange+champion). waiting time is around 20min and cost around $35 per person

Good dinner spot. Nice local ingredients that has been crafted into Mediterranean favourites. Very good vegetarian options and comfortable, cozy and trendy space. I had the mushroom moussaka, and while it was very flavourful, I would say that the portion was too small and too expensive. The geek yogurt lemon cheesecake for dessert was amazing and I would definitely recommend! Overall pretty good spot for a fun, tasty dinner!