"The migas taco at Veracruz All-Natural sets the bar for all other migas tacos. Like Super Mario Bros. 3 or the brisket at Franklin Barbecue, they’re best-in-class—a legend. What makes these migas tacos so much better than all the other ones out there? The ingredients (they make their own tortilla chips), the execution, and the attention to detail (they take their time cooking things). Veracruz has multiple locations, and you’re probably going to have to wait in line no matter which one you go to. But just know these tacos are always worth it. What to get: Migas originales; Migas poblanas" - nicolai mccrary, raphael brion
"The migas taco at Veracruz All-Natural sets the bar for all other migas tacos. Like Super Mario Bros. 3 or the brisket at Distant Relatives, they’re best in class. What makes these migas tacos so much better than all the other ones out there? The ingredients (they make their own tortilla chips), the execution, and the attention to detail (they take their time cooking things). Veracruz has over a half dozen locations across town, and you’re probably going to have to wait in line no matter which one you go to. But just know these tacos are always worth it. What to get: Migas originales (add the molcajete salsa); Migas poblanas" - nicolai mccrary, raphael brion
"People often ask us where to get a good breakfast taco Downtown, and it takes about a split second to answer: “Veracruz.” The migas taco sets the bar for all other migas tacos. Like Super Mario Bros. 3 or the brisket at Franklin Barbecue, they’re best-in-class—a legend. What makes these migas tacos so much better than all the other ones out there? The ingredients (the tortilla chips are homemade), the execution, and the attention to detail, with chips that manage to stay crunchy while soaking up the flavors of the egg and pico." - nicolai mccrary
"People often ask us where to get a good taco Downtown, and it takes about a split second to answer: Veracruz. The migas taco sets the bar for all other migas tacos. Like Super Mario Bros. 3 or the brisket at Franklin Barbecue, they’re best-in-class—a legend. We’re also fond of the shrimp macha taco and the barbacoa taco, which you can order inside or from the convenient to-go window near the Congress Avenue Bridge." - matthew jacobs, nicolai mccrary
"There aren’t a ton of things that almost everyone in the city universally agrees on, but if any statement were to cross all party lines and gain universal support, it’s that Veracruz All-Natural makes the best damn migas tacos in town. Come here first thing in the morning—either to start a day of hopping around the East Side, or to recover from a long night out—and make your way through the ever-present line to enjoy some of the best breakfast tacos in Austin. Make sure to grab one of their great aguas frescas, or hop over to Fleet Coffee next door for a morning pick-me-up (we like the espresso and tonic)." - nicolai mccrary, adele hazan, raphael brion