Veranda SoHo

We had a chance to eat in one of their heated outdoor yurts! Beforehand we had a drink at the bar. The interior space is beautiful. Then we headed outside to our yurt. The hotel is full of beautiful artwork as well as Veranda so there was a KAWS sculpture right next to the yurts. They included heaters and blankets. Of course we had to get chocolate fondue. Also enjoyed the sourdough bread, spin dip, and pasta. Overall a very cute and romantic setting. Enjoy!

Went here for breakfast with a friend. The ambiance/interior was nice and the service was good, but the food was overpriced given the flavors weren't great. The carrot carpaccio was definitely not worth it, and the baked eggs were salty. Also - they automatically charged us 20% tip, despite their receipt even saying they only do so for parties of 8 (we were only 2). We were going to tip that anyway, but it wasn't right. I wouldn't go back.

Mussels where sooo good. Zucchini flowers stuffed and lightly fried were such a great appetizer. Drinks were ok but took a while to get to us. The rent out different parts of the restaurant leaving no areas for good pics won't return but it was a good experience.

Went here for breakfast/brunch. Ambiance and decor is amazing! And they have a KAWS statue in the below level of the restaurant. Honestly, food was mediocre, and you can probably get better and tastier food elsewhere. However, the dining experience and service was great.

Very beautiful and romantic venue. I hope to come back here on a date for sure! Came here for a girls night before we went to the bars and it was the best way to start the evening. Drinks are delicious, love their Rose options. Bartenders were super friendly. Definitely make reservations and you won't be disappointed for sure.

Great restaurant! Loved the ambiance and lighting of the restaurant! Unique cocktails! I tried the margarita with wasabi - it was interesting! The best part was all the friendly and pleasant staff. They really elevated the entire experience. Highly recommend!

Beautiful and cozy restaurant with superb service! The food were all delicious except for the beef linguine. The calamari, Octopus Skirt Steak & dessert were perfect!

This restaurant was a great surprise. The Chef George Mendes, from the famous Aldea, has curated a menu that is American, with hints of India, Mexico, South America, the Middle East, and Portugal. The restaurants source the ingredients from local farms and everything is so delicious! My highlights: - Fried olives - I know, insane, but so good - Croquettes - made with cod, a Portuguese classic - The housemade sourdough bread - do I need to say more? - Salt cod and potato casserole - a Portuguese dish, must try - Pasteis de nata - if you know, you know... Besides that, the environment is beautiful and the drinks are also delicious!