The Culinary Bromance Lighting Up Orange County’s Restaurant Scene | Eater LA
"A mostly plant-based cafe and coffee bar called Verdant is set to open on OCMA’s third-floor terrace in October; I observed that the chefs plan to launch with a tight menu shaped by limited space and time — focused on grab-and-go items and simple sit-down meals — a deliberate departure from the bistro fare of their other project." - Jenn Tanaka