"Head to the Harlow District to try out this Tex-Mex joint’s laundry list of cocktails and margaritas made on the spot. The Verde Margarita, made with Cazadores blanco or mezcal, lime, agave, dry curacao, mint, and parsley, is a refreshing way to start. Another great one to give a swirl is Tommy’s Margarita, made with aguasol sour and tart tequila blanco plus lime, orange, and agave." - Marcy de Luna
"A beer garden and Tex-Mex restaurant in one, this Harlow District hangout guarantees a good time. Order scallop and Gulf shrimp ceviche alongside chips, guac, and salsa while you ponder the drink menu, which sports at least a dozen made-to-order frozen margaritas. The beer list spans punchy sours, dark and malty sips, ciders, and IPAs, and the wine list is just as diverse. Then, dive into staples like tacos, tortas, and enchiladas." - Brianna Griff
"Adhering to its name, Verde Garden offers a lush patio with garden vibes suitable for drinking and dining al fresco. Diners can stake out on the patio for Tex-Mex classics like tacos, tortas, ceviche, enchiladas, and tortilla soup, with a sophisticated beverage program that includes 12 frozen margaritas, more than 250 Mexican spirits, and over 40 beers on tap. Check out its sister patio bars, Heights Biergarten and Bayou Heights Biergarten, for a similar vibe." - Brittany Britto Garley
"Adhering to its name, Verde Garden offers a lush patio with garden vibes suitable for drinking and dining al fresco, even in the winter. With plenty of heaters, diners can stake out on the patio for Tex-Mex classics like tacos, tortas, ceviche, enchiladas, and warm tortilla soup, with a sophisticated beverage program that includes 12 frozen margaritas, more than 250 Mexican spirits, and over 40 beers on tap. Check out its sister patio bars, Heights Biergarten and Bayou Heights Biergarten, for a similar vibe." - Marcy de Luna, Brittany Britto Garley
"This Harlow District Mexican restaurant and beer garden capitalizes on both fall and Houston’s love of the carajillo with a pumpkin-fueled version of this popular coffee cocktail. The seasonal Witch, Please! ($16) blends rum infused with roasted pumpkin seeds for a nutty flavor, homemade bergamot-vanilla liqueur, and coffee for a smooth and caffeinated kick. The pumpkin spice cold foam offers a creamy finish." - Brittany Britto Garley